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  1. 1941

    Prebiotic Effects of Xylooligosaccharides on the Improvement of Microbiota Balance in Human Subjects by Shyh-Hsiang Lin, Liang-Mao Chou, Yi-Wen Chien, Jung-Su Chang, Ching-I Lin

    Published 2016-01-01
    “…Fecal samples were collected at the end of weeks 0, 1, 3, 4, 6, and 7 for microorganism examination. The results showed that 6-week daily ingestion of the XOS-enriched rice porridge induced significant increases in fecal bacterial counts of Lactobacillus spp. and Bifidobacterium spp., as well as decreases in Clostridium perfringens without changing the total anaerobic bacterial counts, compared to that of placebo rice porridge. …”
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  2. 1942

    Prevalence and Characterization of Staphylococcus aureus Isolated from Meat and Milk in Northeastern Italy by Debora Pinamonti, Marisa Manzano, Michela Maifreni, Silvia Bianco, Beki Domi, Alessia Ferrin, Jamila Anba-Mondoloni, Julien Dechamps, Roman Briandet, Jasmina Vidic

    Published 2025-02-01
    “…Staphylococcus aureus is a pathogenic microorganism often found in animal-derived foods and is known for its ability to readily develop resistance to antibiotic treatments. …”
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  3. 1943

    A Consecutive Genome Engineering Method Reveals a New Phenotype and Regulation of Glucose and Glycerol Utilization in Clostridium Pasteurianum by Tom Nguyen, Luca W. G. Meleski, Minu P. Belavatta, Sivasubramanian Gurumoorthi, Chijian Zhang, Anna‐Lena Heins, An‐Ping Zeng

    Published 2025-01-01
    “…ABSTRACT Clostridium pasteurianum is a microorganism for production of 1,3‐propanediol (1,3‐PDO) and butanol, but suffers from lacking genetic tools for metabolic engineering to improve product titers. …”
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  4. 1944

    PRMT5 Inhibitor EPZ015666 Decreases the Viability and Encystment of <i>Entamoeba invadens</i> by Rigoberto Ortiz-Hernández, Elmer Joel Millán-Casarrubias, Jeni Bolaños, Susana Munguía-Robledo, Carlos Vázquez-Calzada, Elisa Azuara-Licéaga, Jesús Valdés, Mario Alberto Rodríguez

    Published 2024-12-01
    “…Here, we demonstrated the presence of sDMA in <i>E. invadens</i>, which increases during encystment, and identified the PRMT5 of this microorganism (EiPRMT5). In addition, we performed 3D modeling of this enzyme, as well as its molecular docking with the PRMT5 inhibitor EPZ015666, which predicted the affinity of the drug for the active site of the enzyme. …”
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  5. 1945

    Isolation of <i>Bacillus paralichenifromis</i> BL-1 and Its Potential Application in Producing Bioflocculants Using Phenol Saline Wastewater by Tao Zhang, Rongkai Guo, Fanshu Liu, Lei Zhang, Linxiao Li, Rongfei Zhang, Chaogang Shao, Junbo Zhou, Fan Ding, Lan Yu

    Published 2025-01-01
    “…Phenolic compounds are harmful organic pollutants found in wastewater from the chemical and pharmaceutical industries, which are frequently accompanied by high saline concentrations. Microorganism-based biodegradation represents an environmentally friendly and cost-effective strategy for phenol removal. …”
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    Article
  6. 1946

    Use of Ohmic Heating System in Meat Thawing and Its Effects on Microbiological Quality by Duygu Balpetek Külcü, Ümit Gürbüz

    Published 2018-12-01
    “…In all experimental meat samples thawed by different methods,considering the period of frozen storage; There were statistically significantdifferences in total microorganism, Pseudomonas spp and coliform numbers afterthe second month (p&lt;0.05). …”
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  7. 1947

    Description and characterization of pneumococcal community acquired pneumonia (CAP) among radiologically confirmed CAP in outpatients by Josselin Le Bel, Juliette Pinot, Toni Alfaiate, Marie Ecollan, Fanny Cussac, Raphaël Pecqueur, Marie-Pierre Revel, Cyrille Vartanian, Emmanuelle Varon, Christian Theilacker, Xavier Duval, Henri Partouche, Cédric Laouénan, Serge Gilberg

    Published 2025-01-01
    “…This study assessing the prevalence of SP among CAP outpatients using comprehensive microbiologic testing shows that SP is still the most frequently identified microorganism.…”
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  8. 1948

    Complexity and Controversies over the Cytokine Profiles of T Helper Cell Subpopulations in Tuberculosis by Marcos Vinicius da Silva, Monique Gomes Salles Tiburcio, Juliana Reis Machado, Djalma Alexandre Alves Silva, Denise Bertulucci Rocha Rodrigues, Virmondes Rodrigues, Carlo Jose Freire Oliveira

    Published 2015-01-01
    “…Disease progression is determined mainly by the balance between the microorganism and the host defense systems. Although the immune system controls the infection, this control does not necessarily lead to sterilization. …”
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    Article
  9. 1949

    Spent Coffee Ground and Its Derivatives as Soil Amendments—Impact on Soil Health and Plant Production by Yi Hu, Juan Li, Yiping Wu, Dongdong Zhang, Zhiyong Qi, Rui Yang

    Published 2024-12-01
    “…Future research should focus on the long-term effects of SCG and its derivatives as soil amendments under real scenarios and the underlying mechanisms, particularly the soil–plant–microorganism interactions.…”
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    Article
  10. 1950

    Soil Microbial Community Structure Evolution along Halophyte Succession in Bohai Bay Wetland by Mingyang Cong, Di Cao, Jingkuan Sun, Fuchen Shi

    Published 2014-01-01
    “…Colonization of pioneering salt-tolerant plants Suaeda glauca in saline-alkali bare land changed total soil microorganism content and composition. These results showed that belowground processes were strongly related with aboveground halophyte succession. …”
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  11. 1951

    New Strategy for the Covalent Immobilisation of Phenolic Compounds on Silica Particles to Fight Against Foodborne Pathogens by Alejandro Rivas, Héctor Gómez-Llorente, Oumaima Moumane, Jose Manuel Barat, Édgar Pérez-Esteve

    Published 2024-12-01
    “…The results showed high antimicrobial activity, with inactivation exceeding 4-log reductions, depending on the EOC type, target microorganism, and medium. Moreover, the addition of functionalised particles did not affect the juice organoleptic properties. …”
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    Article
  12. 1952

    The Cement Prosthesis-Like Spacer: An Intermediate Halt on the Road to Healing by Sufian S. Ahmad, Kim Huber, Dimitrios S. Evangelopoulos, Barbara Kleer, Hendrik Kohlhof, Michael Schär, Stefan Eggli, Sandro Kohl

    Published 2013-01-01
    “…Seventy-five patients with chronically infected knee prosthesis received a two-stage revision procedure with the newly developed CPLS between June 2006 and June 2011. Based on the microorganism involved, patients were grouped into either easy to treat (ETT) or difficult to treat (DTT) and treated accordingly. …”
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    Article
  13. 1953

    Guava Leaf Extract Exhibits Antimicrobial Activity in Extensively Drug-Resistant (XDR) <i>Acinetobacter baumannii</i> by Daniela Gutierrez-Montiel, Alma L. Guerrero-Barrera, Flor Y. Ramírez-Castillo, Fabiola Galindo-Guerrero, Ingrid G. Ornelas-García, Norma A. Chávez-Vela, Matheus de O. Costa, Francisco J. Avelar-Gonzalez, Adriana C. Moreno-Flores, Erick Vazquez-Pedroza, José M. Arreola-Guerra, Mario González-Gámez

    Published 2024-12-01
    “…Currently, a global health crisis is being caused by microbial resistance, in which <i>Acinetobacter baumannii</i> plays a crucial role, being considered the highest-priority microorganism by the World Health Organization (WHO) for discovering new antibiotics. …”
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  14. 1954

    High-efficiency biodegradation of crude oil and p-hydroxybenzoic acid by Acinetobacter haemolyticus JS-1: Integrated characterization and genomic analysis by Weiyi Tao, Jijie Lu, Junzhang Lin, Mingshan Ding, Weidong Wang, Shuang Li

    Published 2025-01-01
    “…Moreover, its effective PHBA degradation provides new opportunities for the application of microorganism in agricultural management.…”
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    Article
  15. 1955

    Prevalence and phylogenetic analysis of Mycobacterium avium subsp. paratuberculosis in cattle in Mosul city, Iraq by Sadam D. Hasan, Mohammad A. Altaliby, Amer H. Taha, Karam M. Abdulrazzaq

    Published 2025-01-01
    “…This task investigates the molecular prevalence of MAP in cows along with a phylogenetic analysis of this microorganism in Mosul City, Iraq. 176 fecal specimens were taken from healthy, diarrheic and emaciated cows of different ages and origins. …”
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  16. 1956

    Clinical and epidemiological characterization of infection associated with ischemic stroke in patients over 60 years of age by Alexis Suárez Quesada, Alexis Álvarez Aliaga, Andrés José Quesada Vázquez, Ezequiel Ernesto López Espinosa, Liannys Lidia Naranjo Flores

    Published 2024-09-01
    “…Respiratory infection predominated, with 7.8%; and enterobacteria (29.3%) was the most observed microorganism.<strong><br />Conclusions</strong>: The main clinical, epidemiological and microbiological characteristics were observed, among which the most notable were age over 70 years, stroke severity, history of heart disease, and nutritional risk at the time of the onset of the ischemic event.…”
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    Article
  17. 1957

    Aspergillus fumigatus NITDGPKA3 Provides for Increased Cellulase Production by Nibedita Sarkar, Kaustav Aikat

    Published 2014-01-01
    “…The crude enzymes secreted by Aspergillus fumigatus NITDGPKA3 efficiently hydrolyzed alkali pretreated rice straw suggesting that Aspergillus fumigatus NITDGPKA3 is a robust microorganism.…”
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  18. 1958

    Determining of &#946;-lactamase activity and resistanee against some antibiotics of staphyloeoeeus strains isolated from bovine mastilis by Durmuş Ali Sevinti, Mitat Şahin

    “…Except these two groups of microorganism, Escherichia coliwas isolated in the 5.9% and Streptococcus spp. were isolated in the 16.4% of the samples. …”
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    Article
  19. 1959

    Agr-typing of methicillin-susceptible Staphylococcus aureus (MSSA) isolated from non-human primates by V. A. Kalashnikova

    Published 2020-06-01
    “…Staphylococcus aureus (S. aureus) is a microorganism that causes a great number of diseases in humans and animals, including sepsis, pneumonia, food toxicoinfections, wound abscess, etc. …”
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  20. 1960

    GC-MS Analysis and Study of the Antimicrobial Activity of Citrus paradisi, Citrus aurantifolia, and Citrus sinensis Peel Essential Oils as Hand Sanitizer by Isra Osman Mohammed, Ayat Ahmed Alrasheid, Saad Mohammed Hussein Ayoub

    Published 2024-01-01
    “…In the setting of healthcare, the use of hand sanitizers and antiseptics for hand hygiene is of paramount importance to avoid transfer of pathogenic microorganism through hand and skin contact. There is an increasing interest in the incorporation of essential oils in hand sanitizer’s formula to avoid the adverse effect of conventional hand sanitizers on health. …”
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    Article