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1901
Synthesis and Application of Phenyl Nitrone Derivatives as Acidic and Microbial Corrosion Inhibitors
Published 2015-01-01“…Investigation of the antibacterial activity against oilfield microorganism shows that the nitrone derivatives can inhibit SRB, IB, and TGB with moderate to high efficiency under 1,000 mg/L, which makes them potential to be used as bifunctional oilfield chemicals.…”
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1902
A Management Dilemma: Infectious Keratitis Associated with Soft Contact Lens Use and Dubious Treatment Compliance
Published 2010-01-01“…To present a case of infectious keratitis caused by the microorganism Serratia marcescens in a contact lens user and further to confer on the most advantageous management of comparable situations. …”
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1903
Microbiologic Spectrum and Antibiotic Susceptibility Pattern among Patients with Urinary and Respiratory Tract Infection
Published 2014-01-01“…Urine and sputum sampling was done for all the patients and the specimens underwent microbiologic examination and, in case of isolation of microorganism, antibiotic disk diffusion test was performed. …”
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1904
Intrafamilial Genotyping of Helicobacter pylori from Faecal DNA
Published 2011-01-01“…Phylogenetic analysis showed that H. pylori DNA obtained from the faeces can be used to genotype individual strains, offering a means of studying intrafamilial transfer of this microorganism.…”
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1905
Rapid Biosynthesis of Silver Nanoparticles Using Culture Supernatant of Bacteria with Microwave Irradiation
Published 2009-01-01“…Synthesis of silver nanoparticles using microorganism have been reported, but the process is rather slow. …”
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1906
Application of the ABC Algorithm in Parameter Estimation and Kinetic Model Selection in Propionic Fermentation
Published 2025-05-01“…Several models have already been developed to describe the dynamics of components such as: Microorganism (biomass), nutrients (substrate), metabolites (product). …”
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1907
Effects of potassium lactate on sensory attributes, bacterial community succession and biogenic amines formation in Rugao ham
Published 2024-01-01“…To deepen the understanding in the effect of potassium lactate on the sensory quality and safety of Rugao ham, sensory attributes, physicochemical parameters, total volatile basic nitrogen (TVBN), microorganism community and biogenic amines of Rugao ham manufactured with different potassium lactate levels (0 %, 0.5 %, 1 %, 2 %) were investigated; the relationship between microbial community and the formation of TVBN and biogenic amines was further evaluated. …”
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1908
Bioethanol Production from Fermentable Sugar Juice
Published 2014-01-01“…Three types of fermentation process (batch, fed-batch, and continuous) are employed in ethanol production from these sugar juices. The most common microorganism used in fermentation from its history is the yeast, especially, Saccharomyces cerevisiae, though the bacterial species Zymomonas mobilis is also potentially used nowadays for this purpose. …”
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1909
Coliform contamination on faucet surface of water vending machines in Klang Valley
Published 2020-05-01“…However, the quality of drinking water obtained from water vending machines may vary due to microorganism contamination which caused by inadequate hygienic practices and routine maintenance of the machines. …”
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1910
The compactions between endoscopic and laboratory findings of the gastric abnormality in the dogs
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1911
A dynamic model describing heterotrophic culture of chorella and its stability analysis
Published 2011-07-01“…Chlorella is an important species of microorganism, whichincludes about 10 species. Chlorella USTB01 is a strain ofmicroalga which is isolated from Qinghe River in Beijing and hasstrong ability in the utilization of organic compounds and wasidentified as Chlorella sp. …”
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1912
Sedum alfredii Hance: A cadmium and zinc hyperaccumulating plant
Published 2025-01-01“…Numerous studies have been conducted to uncover the mystery of its hypertolerance and hyperaccumulation using high-throughput sequencing, biochemical and molecular techniques, mainly pointing to the root-microorganism interaction, restrained Cd storage in roots, efficient root-shoot translocation, effective cellular detoxification, and phloem-mediated metal remobilization. …”
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1913
Pseudomonas mendocina bacteraemia secondary to cellulitis – a report and brief series of cases
Published 2025-01-01“…Conclusion: Damage to the skin barrier as in cellulitis provides a point of entry for P. mendocina, a microorganism that lives in soil and water. The source of contamination is rarely identified, but immunocompromised people present a higher risk of infection and severe disease. …”
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1914
A Case of Brucellosis Presenting with Multiple Hypodense Splenic Lesions and Bilateral Pleural Effusions
Published 2011-01-01“…However any organ system can be attacked by the microorganism. In this paper we present a 52-year-old female patient who was admitted to the Infectious Diseases Department with complaints of fatigue, arthralgias, fever, and weight loss. …”
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1915
NOD Dendritic Cells Stimulated with Lactobacilli Preferentially Produce IL-10 versus IL-12 and Decrease Diabetes Incidence
Published 2011-01-01“…We propose to utilize the microorganism ability to induce tolerogenic DCs to abrogate the proinflammatory process and prevent diabetes development. …”
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1916
Modulation of Stat-1 in Human Macrophages Infected with Different Species of Intracellular Pathogenic Bacteria
Published 2016-01-01“…The infection of human macrophages by pathogenic bacteria induces different signaling pathways depending on the type of cellular receptors involved in the microorganism entry and on their mechanism(s) of survival and replication in the host cell. …”
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1917
Diagnostic Accuracy of Immunologic Biomarkers for Accurate Diagnosis of Bloodstream Infection in Patients with Malignancy: Procalcitonin in Comparison with C-Reactive Protein
Published 2020-01-01“…Despite statistically nonsignificant results, PCT seems to be a superior indicator to CRP for rejecting the presence of microorganism in bloodstream. For PCT, the cutoff value of 1.17 ng/ml (bacteremia from nonbacteremia) had the highest NPV value of 91.5% in malignant patients, suspicion of sepsis.…”
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1918
Current approaches to minimize the late blowing defect of cheese
Published 2025-12-01“…Several Clostridium spp. have been characterized as responsible bacteria, but C. tyrobutyricum is the microorganism most commonly isolated from affected cheeses. …”
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1919
The Effect of Low Methoxyl Pectin and Sugar Concentration on Characteristics of Coconut (Cocos nucifera L.) Jam
Published 2024-10-01“…The application of coconut on food product such as jam was suitable because freshly opened coconut with presence of oxygen became very easily damaged and usually contaminated by spoilage microorganism. Coconut jam was made by gelling agent low methoxyl pectin. …”
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1920
Investigation of antimicrobial effect of nerium oleander distillate
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