The Role of Membranes in Modern Winemaking: From Clarification to Dealcoholization by Carolina E. Demaman Oro, Bruna M. Saorin Puton, Luciana D. Venquiaruto, Rogério Marcos Dallago, Giordana Demaman Arend, Marcus V. Tres

“…During stabilization, membranes such as nanofiltration and reverse osmosis membranes, often made from polyamide composite materials, enable the selective removal of proteins, polysaccharides, and microorganisms, thereby improving the wine’s stability and extending its shelf life. …”
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Assessment of Microbiological Contamination of Branded and Street Vended Ice-Cream: A Comparative Study in Tangail Municipality, Bangladesh by Afroza Khatun, Md Younus Mia, Masuma Masuma, Kamal Kanta Das

“…Ice cream is a popular dessert consumed by people of all ages, and its consumption can pose a risk of exposure to various microorganisms, including pathogenic bacteria and viruses. …”
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Sugar transporters of the SWEET family and their role in arbuscular mycorrhiza by A. A. Kryukov, A. O. Gorbunova, T. R. Kudriashova, O. I. Yakhin, A. A. Lubyanov, U. M. Malikov, M. F. Shishova, A. P. Kozhemyakov, A. P. Yurkov

“…In addition, they aid in the regulation of a substantial part of the exchange of nutrients with microorganisms in the rhizosphere (bacteria and fungi), an activity essential to the formation of symbiotic relationships. …”
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Sources of Lipopeptides and Their Applications in Food and Human Health: A Review by Shuyi Chen, Sumin Chen, Xin Yu, Caijing Wan, Ying Wang, Lianxin Peng, Qiang Li

“…We also introduce the applications of LPs in food and human health, including (1) LPs can inhibit the growth of food microorganisms during production and preservation. They can also be added to food packaging materials for preservation and freshness during transportation, and can be used as additives to improve the taste of food. (2) LPs can provide amino acids and promote protein synthesis and cellular repair. …”
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Comparative analysis of community composition and network structure between phyllosphere endophytic and epiphytic fungal communities of Mussaenda pubescens by Deqiang Chen, Juanjuan Yang, Shunfen Wang, Siren Lan, Yonglong Wang, Zhong-Jian Liu, Xin Qian

“…ABSTRACT The phyllosphere constitutes a critical habitat for microorganisms, exerting profound influences on host vitality, developmental dynamics, reproductive functions, and stress resilience. …”
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Change in Antimicrobial Therapy Based on Bronchoalveolar Lavage Data Improves Outcomes in ICU Patients with Suspected Pneumonia by Bharti Chogtu, Vrinda Mariya Elenjickal, Dharma U. Shetty, Mahsheeba Asbin, Vasudeva Guddattu, Rahul Magazine

“…The median total duration of ICU stay and clinical outcomes were significantly better in the nonintubated patients in whom BAL-directed antimicrobial modification was implemented. Distribution of microorganisms based on BAL reports was as follows: Acinetobacter baumanii 45 (30%), Klebsiella pneumoniae 37 (24.66%), Escherichia coli 9 (6%), and Pseudomonas aeruginosa 9 (6%). …”
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Antibiofilm and Anti-Quorum Sensing Potential of Safely-Synthesized Hydrated Zirconium Oxide-Coated Alginate Beads against Some Pathogenic Bacteria by Alfred Ngenge Tamfu, Yasemin Ispirli Dogaç, Ozgur Ceylan, Andreea Botezatu Dediu, Selahattin Bozkurt, Rodica Mihaela Dinica

“…Metal oxides possess particular characteristics required for removing heavy metals, inorganic and organic pollutants from wastewater as well as inhibiting microorganisms. Zirconium oxide and alginate which are nontoxic materials were used to synthesize hydrated zirconium oxide-alginate coated materials, ZAB-1 (1.5% alginate) and ZAB-2 (2.0% alginate). …”
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A software module to assess the metabolic potential of mutant strains of the bacterium <i>Corynebacterium glutamicum</i> by F. V. Kazantsev, M. F. Trofimova, T. M. Khlebodarova, Yu. G. Matushkin, S. A. Lashin

“…Technologies for the production of a range of compounds using microorganisms are becoming increas­ingly popular in industry. …”
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Quality control and microbial analysis of liquid herbal drug formulations marketed in three major cities of South Eastern Nigeria by Michael Onyeukwu, Emmanuel Uronnachi, Chidalu Ikeotuonye, Chibuzor Ijezie, Tochukwu Okeke, Somto Ewuzie, Ifeanyi Nzekwe

“…Approximately 53% of the samples demonstrated no antimicrobial activity against common microorganisms (Candida albicans, E. coli, and S. aureus), contradicting their labeled claims.Conclusion: The findings highlight a lack of regulation and standardization in the production of liquid herbal products, posing substantial health risks to consumers.…”
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Physicochemical, Functional, Microbial, and Sensory Characteristics of Precooked Complementary Flour Produced from Yellow Maize Enriched with Roasted Cashew Almonds and Baobab Pulp by Wilfred Ngaha Damndja, Aurelie Solange Agume Ntso, Thérèse Josiane Ngatchic Metsagang, Hermionne Djello Nkali

“…The flours presented good microbial characteristics, with no harmful microorganisms. The gruels prepared with the formulated flours exhibited a viscosity between 2497 and 2654 mPa.s, which indicates that they could be easily swallowed by young children with good energy density. …”
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The virome composition of respiratory tract changes in school-aged children with Mycoplasma pneumoniae infection by Dianqi Zhang, Yang Cao, Biao Dai, Teng Zhang, Xing Jin, Qingyue Lan, Chaoying Qian, Yumin He, Yi Jiang

“…Further investigation into the impact of various microorganisms on diseases will aid in developing clinical treatment strategies.…”
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<i>Gigaspora roseae</i> and <i>Coriolopsis rigida</i> Fungi Improve Performance of <i>Quillaja saponaria</i> Plants Grown in Sandy Substrate with Added Sewage Sludge by Guillermo Pereira, Diyanira Castillo-Novales, Cristian Salazar, Cristian Atala, Cesar Arriagada-Escamilla

“…These results highlight the potential of combined microorganism and residual sludge application as a sustainable strategy for enhancing plant growth and reducing waste.…”
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Genomic analysis and potential polyhydroxybutyrate (PHB) production from Bacillus strains isolated from extreme environments in Mexico by Alvaro Ríos Sosa, Lilia A. Prado Barragán, Alvaro Ríos Reyes, Elva T. Aréchiga Carvajal

“…The best polymer producers tend to be isolated from environments that require survival adaptations from microorganisms, the high-producing Bacillus cereus strain saba.zh comes from refinery wastewater, the costs of production have been a limiting factor for biopolymer production, and one of the focuses of interest has been finding novel strains with better production or singular traits that help in industrial processes. …”
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Optimizing Methane Production from Anaerobic Digestion of Dairy Cow Manure: The Potential Use of Carica (Carica pubescens) Seeds as a Co-Substrate by R. Purwasih, M. Saindah, H. Triyuwanti, F. S. Yusuf, A. Purnomoadi, E. Purbowati, S. Sutaryo

“…Treatment P3 contained a substrate containing excessively high protein and organic content, negatively affecting anaerobic microorganisms’ activity. The presence of CSM as a co-substrate enhanced methane production by 91.94%–221.06% compared with the control. …”
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Targeted screening of an anti-inflammatory polypeptide from Rhopilema esculentum Kishinouye cnidoblasts and elucidation of its mechanism in alleviating ulcerative colitis based on... by Ziyan Wang, Qiuyue Shi, Ying Feng, Jiaojiao Han, Chenyang Lu, Jun Zhou, Zhonghua Wang, Xiurong Su

“…Subsequent animal experiments suggested that PKKVV could modulate disorganized gut microorganisms in mice with UC; affect serum metabolites through the arachidonic acid, glycerophospholipid and linoleic acid metabolism pathways; and further alleviate UC symptoms. …”
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In-vitro study of hybrid silver nanoparticles with humic acid extracted from cow dung against pathogens by Shabir Ahmed Dharejo, Tajnees Pirzada, Muhammad Raza Shah, Ahmed Nadeem, Khalid Hussain Thebo

“…The result indicated that the as-synthesizedAgNPs/HA are more effective in inhibiting all the studied microorganisms, which can be attributed to the therapeutic use of nanoparticles coated with humic acids.…”
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Diversity and functions of fungal VOCs with special reference to the multiple bioactivities of the mushroom alcohol by Guohua Yin, Geromy G. Moore, Joan Wennstrom Bennett

“…Based on the research of most VOCs, the functions of different fungal volatile compounds are mainly as follows: inhibitory or synergistic effects on other microorganisms, promoting growth in plants or inducing a defensive response in crops, and participating in the material cycle or affecting the interactions between organisms in the ecosystem. …”
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Metabolic interactions underpinning high methane fluxes across terrestrial freshwater wetlands by Emily K. Bechtold, Jared B. Ellenbogen, Jorge A. Villa, Djennyfer K. de Melo Ferreira, Angela M. Oliverio, Joel E. Kostka, Virginia I. Rich, Ruth K. Varner, Sheel Bansal, Eric J. Ward, Gil Bohrer, Mikayla A. Borton, Kelly C. Wrighton, Michael J. Wilkins

“…Abstract Current estimates of wetland contributions to the global methane budget carry high uncertainty, particularly in accurately predicting emissions from high methane-emitting wetlands. Microorganisms drive methane cycling, but little is known about their conservation across wetlands. …”
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Optimizing Bacterial Protectant Composition to Enhance Baijiu Yeast Survival and Productivity During Spray Drying by Jingyu Li, Fengkui Xiong, Zhongbin Liu, Jia Zheng, Guangzhong Hu, Zheng Feng

“…It is widely accepted that drying microorganisms such as baijiu yeast is the best way to improve its storage and transport performance. …”
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Together throughout the year: seasonal patterns of bacterial and eukaryotic microbial communities in a macrotidal estuary by Vincent Hervé, Jérôme Morelle, Josie Lambourdière, Pascal Jean Lopez, Pascal Claquin

“…Abstract Background Estuaries are complex ecosystems linking river and marine environments, where microorganisms play a key role in maintaining ecosystem functions. …”
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