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  1. 1161

    The influence of adding B. subtilis bacteria on the mechanical and chemical properties of cement mortar by Osama Ahmed Ibrahim, Ahmed Ibrahim Hassanin Mohamed, Wael Ibrahim, Raghda Osama Abd-Al Ftah, Shimaa R. Hamed, Sherif Fakhry M. Abd-Elnaby

    Published 2025-01-01
    “…This study supports the employment of microorganisms in the production of more durable and environmentally friendly building materials, enhancing the sustainability of building practices.…”
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    Article
  2. 1162

    Risk assessment of hazardous impacts on urbanization and industrialization activities based upon toxic substances by T. Salem, Sh.S. Ahmed, M. Hamed, G.H. Abd ElAziz

    Published 2016-03-01
    “…Inorganic elements were expected to cause serious hazard problems for both aquatic organisms and soil microorganisms. The impact of these pollutants on human health was calculated using daily metals intake of inorganic metals via consumption of edible plants. …”
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    Article
  3. 1163

    Molecular Characterization and Antibacterial Potential of Endophytic Fungal Isolates from Selected Mangroves along the Coastline of Kenya by Teresia Nyambura Wacira, Huxley Mae Makonde, Carren Moraa Bosire, Cromwell Mwiti Kibiti

    Published 2024-01-01
    “…Seven fungal broth extracts exhibited higher antibacterial activities against the tested microorganisms than the positive control. The minimum inhibitory concentration (MIC) activity for the isolates demonstrated that the ethyl acetate extract of a root endophytic fungal isolate (RC6) (3.31 ± 0.01) of A. marina is a strong inhibitor since it showed significantly lower MIC activity compared to the positive control (3.84 ± 0.00) against Pseudomonas aeruginosa (P<0.05). …”
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  4. 1164
  5. 1165

    Integrated strategies for effective remediation of chromium-contaminated soils: Advancements, challenges, and sustainability implications by Yingying Xing, Yu Zheng, Xiukang Wang

    Published 2025-04-01
    “…Bioremediation, which employs hyperaccumulator plants and specific microorganisms, shows promise in reducing hexavalent chromium to its less toxic trivalent form, although it is often constrained by prolonged remediation times. …”
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    Article
  6. 1166

    The biodegradation of low-density polyethylene by Bacillus species by Felicia E. Uwakwe, Tobias I.N. Ezejiofor, Ernest A.A. Anyalogbu, Toochukwu E. Ogbulie

    Published 2025-02-01
    “…The observations showed that these Bacillus spp. indigenous to Owerri Metropolis have the ability to degrade PE and utilize it as a carbon source, and it was concluded that biodegradation was achieved, and that PE which was regarded to be inert can be biodegraded when exposed to the right microorganisms.…”
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  7. 1167

    Human reference microbiome profiles of different body habitats in healthy individuals by Sujin Oh, Kyoung Un Park, Kyoung Un Park

    Published 2025-02-01
    “…To reduce the effects of inherent limitations of microbiome data, the taxonomic profiles of the reference group were estimated as log-scaled fold change (logFC) in the abundance of microorganisms between two habitats within the subjects. …”
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  8. 1168

    Novel tetracycline hybrids: synthesis, characterization, docking studies and in-vitro evaluation of antibacterial activity by Mansi Shah, Bhanubhai Suhagia, Sunita Goswami, Sneha Sagar, Arpit Patwari

    Published 2025-01-01
    “…Conclusion All the synthesized compounds were screened for their anti-bacterial activity against gram positive and gram negative microorganisms. Amongst the ten synthesized minocycline hybrids, four minocycline hybrids exhibited potent antibacterial activity as compared to minocycline. …”
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    Article
  9. 1169

    Analysis of Benzene-Induced Effects on Rhodococcus sp. 33 Reveals that Constitutive Processes Play a Major Role in Conferring Tolerance by Tony Gutiérrez, Robert Learmonth, Iain Couperwhite

    Published 2009-01-01
    “…Most studies investigating mechanisms that confer microorganisms with tolerance to solvents have often focused on adaptive responses following exposure, while less attention has been given to inherent, or constitutive, processes that prevail at the onset of exposure to a toxic solvent. …”
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  10. 1170

    Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing by Muyideen Olaitan Bamidele, Micheal Bola Bamikale, Eliseo Cárdenas-Hernández, Motolani Adepeju Bamidele, Guillermo Castillo-Olvera, José Sandoval-Cortes, Cristóbal Noe Aguilar

    Published 2025-01-01
    “…A review of bioengineering strategies that optimize microbial growth and metabolite production in SSF systems is presented in this chapter, including novel bioreactor designs and genetic engineering of microorganisms combined with metabolic engineering. The present document also describes some of the important developments in the extraction and purification of bioactive molecules from SSF processes, with special emphasis on their potential for using waste from the food industry to reduce the environmental burden. …”
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    Article
  11. 1171

    Microbiota, Prostatitis, and Fertility: Bacterial Diversity as a Possible Health Ally by Jenniffer Puerta Suárez, Walter D. Cardona Maya

    Published 2021-01-01
    “…Background. In health, microorganisms have been associated with the disease, although the current knowledge shows that the microbiota present in various anatomical sites is associated with multiple benefits. …”
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    Article
  12. 1172

    In Vitro Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from Some Traditionally Fermented Ethiopian Food Products by Guesh Mulaw, Tesfaye Sisay Tessema, Diriba Muleta, Anteneh Tesfaye

    Published 2019-01-01
    “…Probiotics are live microorganisms which when consumed in large number together with a food promote the health of the consumer. …”
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    Article
  13. 1173

    Biogenic Synthesis of Gold Nanoparticles from Physalis peruviana and Application in Wound Healing by Stephen Adongo Odongo, Fredrick Oluoch Okumu, Solomon Omwoma Lugasi, Martin Opiyo Onani, Stephen Gaya Agong

    Published 2022-01-01
    “…Poorly managed wounds lead to abnormal biological reactions and complications. Microorganisms, bacteria or fungi, infect such wounds leading to their chronic nature. …”
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  14. 1174

    Unique or not unique? Comparative genetic analysis of bacterial O-antigens from the Oxalobacteraceae family by S. D. Afonnikova, A. S. Komissarov, P. D. Kuchur

    Published 2023-01-01
    “…Many plants and animals have symbiotic relationships with microorganisms, including bacteria. The interactions between bacteria and their hosts result in different outcomes for the host organism. …”
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    Article
  15. 1175

    Natural bioactive compounds form herbal medicine in Alzheimer’s disease: from the perspective of GSK-3β by Mei Wang, Wendi Huang, Juan Huang, Juan Huang, Yong Luo, Yong Luo, Nanqu Huang, Nanqu Huang

    Published 2025-02-01
    “…Natural bioactive compounds have a wide range of sources, and medicinally valuable active compound can be extracted from plants, animals, and microorganisms. Currently, studies have found that various natural bioactive compounds from plants have the potential to improve AD symptoms, such as resveratrol and berberine. …”
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    Article
  16. 1176

    The Antimicrobial Effect of Pomegranate Peel Extract versus Chlorhexidine in High Caries Risk Individuals Using Quantitative Real-Time Polymerase Chain Reaction: A Randomized Tripl... by Benoy Jacob, Nivedhitha Malli Sureshbabu, Manish Ranjan, Aishwarya Ranganath, Riluwan Siddique

    Published 2021-01-01
    “…PPE oral rinse as a natural product or ecological alternative was effective in disrupting activity across all microorganisms tested in this triple-blind RCT; however, the nutraceutical, when compared to chlorhexidine, was not as effective against S. mutans.…”
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  17. 1177

    Effects of different wet distillers’ grains ratios on fermentation quality, nitrogen fractions and bacterial communities of total mixed ration silage by Ermei Du, Ning Mao, Shihao Liu, Hanyu Zhang, Meiling Fan, Hong Sun, Yulong Zheng, Qiming Cheng, Chunmei Wang, Ping Li, Yixiao Xie

    Published 2025-01-01
    “…This study investigated the effects of varying WDG proportions on nitrogen composition, fermentation quality, and microorganisms in TMR silage. Methods Three TMR formulations were prepared: (1) 0% WDG (T0), (2) 15% WDG (T15), and (3) 30% WDG (T30) were ensiled for 7, 15, 30 and 60 days. …”
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  18. 1178

    A scoping review on the use of traditional medicine and oral health in Africa. by Moréniké Oluwátóyìn Foláyan, Mobolaji Timothy Olagunju, Olunike Rebecca Abodunrin, Omolola Titilayo Alade

    Published 2024-01-01
    “…The five experimental studies aimed to assess the impact of whole plants or plant extracts on the three microorganisms responsible for dental caries and seven responsible for periodontal diseases. …”
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  19. 1179

    Bioactive Compounds and Microbial Quality of Stored Fermented Red Beetroots and Red Beetroot Juice by Agata Czyżowska, Kinga Siemianowska, Monika Śniadowska, Agnieszka Nowak

    Published 2020-02-01
    “…The aim of this study was to investigate the effect of long-term cold storage of fermented beetroots and fermented beetroot juice on the content of biologically active compounds and microorganisms. Contents of total phenolics, as well as red and yellow betalains were determined. …”
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  20. 1180

    The Microbiota–Gut–Brain Axis: Key Mechanisms Driving Glymphopathy and Cerebral Small Vessel Disease by Che Mohd Nasril Che Mohd Nassir, Muhammad Danial Che Ramli, Mazira Mohamad Ghazali, Usman Jaffer, Hafizah Abdul Hamid, Muhammad Zulfadli Mehat, Zaw Myo Hein

    Published 2024-12-01
    “…The human microbiota constitute a very complex ecosystem of microorganisms inhabiting both the inside and outside of our bodies, in which health maintenance and disease modification are the main regulatory features. …”
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    Article