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581
Bacteria Load Determination of the Intestinal Microbiota and Identification of Spiroplasma and Wolbachia in Anopheles gambiae
Published 2022-01-01“…The gut microbiota of mosquitoes is composed of a range of microorganisms. Among its microorganisms, some affect the vectorial capacity of mosquitoes. …”
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582
Exploring the intricacies of plant growth promoting rhizobacteria interactions: an omics review
Published 2025-02-01“…Abstract Background Plant growth-promoting rhizobacteria (PGPR) are beneficial microorganisms that inhabit the rhizosphere. PGPR play a role in stimulating plant growth and development and enhancing plant resistance and tolerance to biotic and abiotic stresses. …”
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583
Effects of microbial biocontrol agents on tea plantation microecology and tea plant metabolism: a review
Published 2025-01-01“…Microbial biocontrol agents (MBCAs), including entomopathogenic and antagonistic microorganisms, present a promising alternative to synthetic pesticides for mitigating these stresses. …”
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584
The Microbial Activity in PM2.5 in Indoor Air: As an Index of Air Quality Level
Published 2020-08-01“…Abstract Bioaerosols are a major source of pollution in indoor environments, where people spend approximately 90% of their time, and the microorganisms adhered to PM2.5 adversely affect human health. …”
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585
Modern methods of studying of human gastro-intestinal microflora
Published 2014-08-01“…However, during the last decade modern methods of diagnostics which allow to investigate structure and functions of microorganisms at a genetic level, even at the presence of single bacterial cell in a sample.Conclusion. …”
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586
MftG is crucial for ethanol metabolism of mycobacteria by linking mycofactocin oxidation to respiration
Published 2025-01-01Get full text
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587
Biotechnological Effects of <i>Lactobacillus plantarum</i>, Cellulase, and Xylanase on Nutritional Quality and Microbial Community Structure of Corn Stover Silage
Published 2025-01-01“…Notably, the incorporation of 20 U/g xylanase into the silage process facilitated the breakdown of xylan in corn stover into soluble carbohydrates, thereby providing essential substrates for lactic acid bacteria and other beneficial microorganisms. This, in turn, inhibited the growth of harmful microorganisms, ultimately improving the nutritional quality, fermentation quality, and microbial community structure of the silage. …”
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588
Principles and Practices of Food Safety for Vegetable Production in Florida
Published 2006-12-01“…Includes a list of disease-causing microorganisms of concern and a checklist of potential hazards for producers to use when assessing their operations. …”
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589
Melons: Safe Handling Practices for Consumers
Published 2013-07-01“…Because they are exposed to pests and microorganisms from dirt, it is very important to apply the best food safety practices before enjoying them. …”
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590
Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle Requirements
Published 2010-04-01“…Carter, provides realistic examples from different productive states to demonstrate the function of rumen microorganisms and the differences in the nutrient profile of feedstuffs. …”
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591
Biodegradable Polymers and Textiles
Published 2025-01-01“…The increasing interest in developing biodegradable polymers through chemical treatments, microorganisms, and enzymes highlights a commitment to environmentally friendly disposal methods [...]…”
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592
Principles and Practices of Food Safety for Vegetable Production in Florida
Published 2006-12-01“…Includes a list of disease-causing microorganisms of concern and a checklist of potential hazards for producers to use when assessing their operations. …”
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593
A Series on Diseases in the Florida Vegetable Garden: Watermelon
Published 2007-11-01“…PP 241, an 8-page illustrated fact sheet by Pamela Roberts, Rosa Muchovej, Tom Kucharek, Ken Pernezny, and Timur Momol, describes microorganisms that cause plant diseases, including fungi, bacteria and viruses, plus specific watermelon diseases. …”
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594
Melons: Safe Handling Practices for Consumers
Published 2013-07-01“…Because they are exposed to pests and microorganisms from dirt, it is very important to apply the best food safety practices before enjoying them. …”
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Article -
595
A Series on Diseases in the Florida Vegetable Garden: Watermelon
Published 2007-11-01“…PP 241, an 8-page illustrated fact sheet by Pamela Roberts, Rosa Muchovej, Tom Kucharek, Ken Pernezny, and Timur Momol, describes microorganisms that cause plant diseases, including fungi, bacteria and viruses, plus specific watermelon diseases. …”
Get full text
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596
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597
Heterologous Expression of Laccase1 from Cryphonectria parasitica in Saccharomyces cerevisiae
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598
Denitrification research based on green electron supply and cell metabolism regulation
Published 2024-02-01“…Finally, the mechanisms of promoting denitrification by improving electron utilization efficiency of microorganisms are discussed, in order to expand the understanding of efficient biological nitrogen removal mechanisms. …”
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599
Lung and Gut Microbiota as Potential Hidden Driver of Immunotherapy Efficacy in Lung Cancer
Published 2019-01-01“…The complex of bacteria, fungi, and other microorganisms, termed microbiota, that live on the epithelial barriers of the host, are involved in the initiation, progression, and dissemination of cancer. …”
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600
Evaluating Antimicrobial Effectiveness of Gold Nanoparticles against Streptococcus oralis
Published 2023-01-01“…Biofilm includes many microorganisms that causes the periodontal diseases. The increased drugs resistance against the infectious diseases is a major issue owing to excessive using of a broad spectrum of antibiotics. …”
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