Cu-Ag/SBA-15 nano catalysts for the control of microorganisms in water by Saidulu Ganji, Ramesh Kola, Kumaraswamy Gullapelli, Ramesh Martha

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Collection of microorganisms of ICG SB RAS as a genetic resource for biotechnology by A. V. Bryanskaya, Y. E. Uvarova, A. S. Rozanov, N. M. Slynko, V. N. Shlyakhtun, K. V. Starostin, E. A. Demidov, E. V. Lazareva, O. P. Taran, S. E. Peltek

Subjects: “…collection of microorganisms…”
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Effects of Plant Growth-promoting Microorganisms on Kentucky Bluegrass Field Establishment by Qi Zhang, Kevin Rue

“…Previous research showed that plant growth-promoting microorganisms (PGPMs) can enhance plant growth and stress tolerance. …”
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Impact of silver ions and silver nanoparticles on the plant growth and soil microorganisms by D. Tomacheski, M. Pittol, D.N. Simões, V.F. Ribeiro, R.M.C. Santana

“…There is a growing consumer market for products that proclaim to decrease microorganism counts to prevent infections. Most of these products are loaded with silver in its ionic or nanoparticle form. …”
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Plant growth-promoting microorganisms as natural stimulators of nitrogen uptake in citrus. by Ana Pérez-Piqueres, Belén Martínez-Alcántara, Rodolfo Canet, Raquel Del Val, Ana Quiñones

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Research Progress of Different Types of Microorganisms Passivation and Fixation of Cadmium Contamination by Ruihong CHEN, Yongli QIN, Feng LAI, Yongrong JIANG

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Climate Change and the Occurrence of Harmful Microorganisms in Florida’s Ocean and Coastal Waters by Karl Havens

“…SGEF216/SG136: Climate Change and the Occurrence of Harmful Microorganisms in Florida's Ocean and Coastal Waters (ufl.edu) …”
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Emerging Preservation Techniques for Controlling Spoilage and Pathogenic Microorganisms in Fruit Juices by Kamal Rai Aneja, Romika Dhiman, Neeraj Kumar Aggarwal, Ashish Aneja

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Decoding the mystery of how bacteria “talk”: Among Gram-negative microorganisms by Wen-Si Tan, Jodi Woan-Fei Law, Vengadesh Letchumanan, Kok-Gan Chan

“…Bacteria are the most abundant microorganisms where most species are often found ubiquitous. …”
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Effects of Deep Tillage and Straw Returning on Soil Microorganism and Enzyme Activities by Baoyi Ji, Hao Hu, Yali Zhao, Xinyuan Mu, Kui Liu, Chaohai Li

“…Two field experiments were conducted for two years with the aim of studying the effects of deep tillage and straw returning on soil microorganism and enzyme activity in clay and loam soil. …”
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Sequential bioaugmentation of the dominant microorganisms to improve the fermentation and flavor of cereal vinegar by Ao Zhang, Wenqing Zhang, Xiaorui Guo, Jiao Wang, Kai Liang, Yaao Zhou, Fanfan Lang, Yu Zheng, Min Wang

“…Traditional cereal vinegars are fermented by microorganisms that are spontaneously enriched, leading to uncertainty in regulating the fermentation process and flavor. …”
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Causative Microorganisms of Infectious Endophthalmitis: A 5-Year Retrospective Study by Fang Duan, Kaili Wu, Jingyu Liao, Yongxin Zheng, Zhaohui Yuan, Junlian Tan, Xiaofeng Lin

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No microorganism was detected in amniotic fluid of healthy pregnancies from the second trimester to the delivery by Yu Liu, Jingmei Ma, Xiang Li, Haijuan Zhao, Qubo Ai, Lanying Zhang, Yulong Tong, Lingzhen Meng, Huixia Yang

“…Conclusions Our study demonstrates that no microorganisms were detected in the AF of healthy pregnancies from the second trimester to the delivery. …”
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The Collection of Rhizosphere Microorganisms: its importance for the study of associative plant-bacterium interactions by O. V. Turkovskaya, S. N. Golubev

“…One such collection is the Collection of Rhizosphere Microorganisms, kept at the Institute of Biochemistry and Physiology of Plants and Microorganisms of the Russian Academy of Sciences, Saratov (IBPPM). …”
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Bioconversion of Keratin Wastes Using Keratinolytic Microorganisms to Generate Value-Added Products by Muhammed Seid Anbesaw

“…However, there is negligible information with regard to the use of keratin wastes as media supplements for the growth of keratinolytic microorganisms and silver retrieval from photographic and used X-ray films. …”
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Extinction and permanence of two-nutrient and one-microorganism chemostat model with pulsed input by Xinyu Song, Zhong Zhao

“…At the same time we can find that the nutrient and microorganism are permanent if the impulsive period T is less than the critical value.…”
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INVESTIGATION OF HYDROCARBON CONTAMINANTS DESTRUCTING MICROORGANISMS AS A METHOD OF WATER PURIGICATION INTENSYING by Irina I. Ivanenko, Antonina M. Novikova, Elena Y. Lapatina

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Insight into the quality deterioration induced by microorganisms in Litopenaeus vannamei during superchilling storage by Chuang Pan, Kaiying Yang, Xianqing Yang, Haiyun Wu, Chunsheng Li, Shuxian Hao, Yongqiang Zhao, Shengjun Chen, Xiaoshan Long

“…The correlation analysis between microorganisms and differential metabolites revealed that Oceanicaulis, Aliihoeflea, Prauserella, Chelativorans and Pseudoalteromonas had the potential to be the important microorganisms of deterioration of superchilled shrimp. …”
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Analysis of antibiotic sensitivity of clinical strains of microorganisms with the Russian Mueller–Hinton broth by Irina S. Kosilova, Lyubov V. Domotenko, Mikhail V. Khramov

“…One of the reasons for spreading antibiotic-resistant microorganisms is the uncontrolled use and inadequate empirical prescription of antibiotics which is not based on the results of the pathogen sensitivity testing. …”
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Editorial: Towards the embedding of artificial intelligence into synthetic organisms: engineering intelligence in microorganisms by Martín Eduardo Gutiérrez, Rafael Lahoz-Beltrá, Alberto J. Donayre-Torres

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