Editorial: Reviews in membrane modules and processes by Nalan Kabay, Mohammad M. A. Shirazi, Enver Güler, Marek Bryjak

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The Role of Membranes in Modern Winemaking: From Clarification to Dealcoholization by Carolina E. Demaman Oro, Bruna M. Saorin Puton, Luciana D. Venquiaruto, Rogério Marcos Dallago, Giordana Demaman Arend, Marcus V. Tres

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Separation of Short-Chain Fatty Acids from Primary Sludge into a Particle-Free Permeate by Coupling Chamber Filter-Press and Cross-Flow Microfiltration: Optimization, Semi-Continuo... by Nikhil Shylaja Prakash, Peter Maurer, Harald Horn, Florencia Saravia, Andrea Hille-Reichel

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Micellar Casein in Rennin Coagulation, Cheese Dehydration, and Ripening by Elena I. Melnikova, Ekaterina V. Bogdanova, Elena S. Rudnichenko, Mariya S. Chekmareva

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