A delve into the exploration of potential bacterial extremophiles used for metal recovery by A.S. Deshpande, R. Kumari, A. Prem Rajan

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Identification of the primary pollution sources and dominant influencing factors of soil heavy metals using a random forest model optimized by genetic algorithm coupled with geodet... by Tong Liu, Mingshi Wang, Mingya Wang, Qinqing Xiong, Luhao Jia, Wanqi Ma, Shaobo Sui, Wei Wu, Xiaoming Guo

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Geochemistry and mineralogy of Cobalt in mine wastes: examples from Cobalt, Canada and Cornwall, England by Gabriel Ziwa, Gabriel Ziwa, Gabriel Ziwa, Rich Crane, Rich Crane, Karen A. Hudson-Edwards, Karen A. Hudson-Edwards

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Oxidative dissolution of metals in metal-based ionic liquids: Iron, copper, silver and aluminum by Yuchao Li, Yanxia Zheng, Huishuang Zhao, Qingshan Zhu, Yansong Zhao

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Pioneering Role of Nanopore Single-Molecule Sensing in Environmental and Food Surveillance by Wenqiang Tian, Xu Wang, Yan Zhang, Ting Weng, Tlili Chaker, Xiaohan Chen, Qingke Kong, Deqiang Wang

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Genotoxic effects in island populations of Cartagena de Indias, Colombia due to environmental exposure to mercury and cadmium [version 3; peer review: 2 approved] by Doris Gómez-Camargo, Dacia Malambo-García, Eder Cano-Pérez

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A biomonitoring study of Diadema setosum: metal bioaccumulation and current status in Iskenderun Bay, eastern Mediterranean by Uğurlu Erkan

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Assessment of forest soil contamination by heavy metals in the Polish National Park near Warsaw by Aneta Łukaszek-Chmielewska, Joanna Rakowska, Marzena Rachwał, Olga Stawarz

Subjects: “…Heavy metals…”
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EMISSIONS MONITORING OF HEAVY METALS AND THEIR COMPOUNDS RESULTED FROM COMBUSTION PROCESSES IN CLINKER KILNS IN ROMANIA by CRISTIAN CIOBANU, GHEORGHE VOICU, MAGDALENA – LAURA TOMA, PAULA TUDOR

Subjects: “…heavy metal…”
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Physicochemical dataset from Lima and Douro estuaries (Northwest Portugal)Zenodo by Vânia Freitas, C. Marisa R. Almeida, Sabrina M. Rodrigues, Rúben Pereira, Ana M. Gorito, Jacinto Cunha, Diogo M. Silva, Alexandre van Heerden, Sandra Ramos

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Exploring Metal Ions as Potential Antimicrobial Agents to Combat Future Drug Resistance in <i>Mycoplasma bovis</i> by Mauida F. Hasoon Alkhallawi, Majed H. Mohammed, Farhid Hemmatzadeh, Kiro Petrovski

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Dredging and sediment discharge in a river with floodplain. Physicochemical and microbiological effects in Paraná river by Maria Josefina Gonzalez, Stella Maris Gonzalez, Aldo Raul Paira, Pablo Agustín Collins

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Chitosan-Based Schiff Bases (CSBs) and Their Metal Complexes: Promising Antimicrobial Agents by Domenico Iacopetta, Alessia Catalano, Jessica Ceramella, Annaluisa Mariconda, Assunta D’Amato, Paola Checconi, Stefano Aquaro, Pasquale Longo, Maria Stefania Sinicropi

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MANUFACTURING TECHNIQUE OF METAL CERAMIC RESTORATION WITH IMPLANT-ABUTMENT AT GINGIVAL RESORPTION CASE by Galih Paramarta, Eny Inayati

Subjects: “…gingiva ceramic restoration, gingiva resorption, metal ceramic, aesthetic…”
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Challenges in data collection for enhancing productivity in Brazilian industrial processes by Haroldo Lhou Hasegawa, Rafael Sene de Lima, Vidal Dias da Mota Junior, Ricardo Luiz Perez Teixeira

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New trends in basic oxygen furnace dephosphorization by Keskinkilic E.

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Social context affects tissue-specific copper distribution and behaviour of threespine stickleback (Gasterosteus aculeatus) by Sienna L. Overduin, Shaun S. Killen, Alex M. Zimmer, Jenelle D. McCuaig, Lucy Cotgrove, Isabel Aragao, Kelly J. Rozanitis, Kurt O. Konhauser, Daniel S. Alessi, Tamzin A. Blewett

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An effective process for simultaneous extraction of valuable metals (V, Cr, Ti, Fe, Mn) from vanadium slag using acidic sodium chlorate solution under water bath conditions by Liu S.Y., Shen S.B., Chou K.C.

Subjects: “…valuable metals…”
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Investigating the Effect of Heavy Metals in Water Used for Concrete Production: A Case Study of Kabale. by Bwengye, Felix

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Investigating vegetable contamination in indigent communities by heavy metals: a case of food safety in Bushenyi, Uganda by Keneth Iceland, Kasozi

Subjects: “…Heavy metals in vegetables; food safety; ecotoxicology; food policy…”
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