Setting of import tolerances for azoxystrobin in melons and watermelons by EFSA (European Food Safety Authority), Giulia Bellisai, Giovanni Bernasconi, Luis Carrasco Cabrera, Irene Castellan, Monica delAguila, Lucien Ferreira, Luna Greco, Samira Jarrah, Renata Leuschner, Andrea Mioč, Stefanie Nave, Hermine Reich, Silvia Ruocco, Alessia Pia Scarlato, Andrea Simonati, Marta Szot, Anne Theobald, Manuela Tiramani, Alessia Verani, Elena Zioga

Subjects: Get full text

Identification and Analysis of Melon (<i>Cucumis melo</i> L.) SHMT Gene Family Members and Their Functional Studies on Tolerance to Low-Temperature Stress by Yanmin Liu, Dandan He, Yizhou Wu, Kangqi Zhao, Changyi Yang, Yulu Zhong, Liuyang Yang, Haiyue Niu, Sushuang Liu

Subjects: “…melon (<i>Cucumis melo</i> L.)…”
Get full text

Analysis of Outbreak Data Reveals Factors Contributing to Salmonellosis Outbreaks Linked to Cantaloupes by Megan Rose-Martel, Sandeep Tamber

Subjects: Get full text

K.I. PANGALO'S SCIENTIFIC HERITAGE AND HIS ROLE IN THE DEVELOPMENT OF N.I. VAVILOV'S IDEAS IN STUDYING AND USING THE WORLD COLLECTION OF CUCURBITACEOUS CROPS IN BREEDING by G. A. Tekhanovich

Subjects: Get full text