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  1. 1861

    COVID-19 medidas preventivas: Desinfectante de manos hecho en casa by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

    Published 2020-03-01
    “…Published by the UF/IFAS Food Science and Human Nutrition Department, March 2020. This flyer has been updated as of 3/29/2020. …”
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  2. 1862

    Let Your Lawn Tell You When To Water by Laurie E. Trenholm, Joseph Bryan Unruh

    Published 2004-03-01
    “…This document is ENH63, one of a series of the Department of Environmental Horticulture, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Dates reviewed: March 2000; September 2003. https://edis.ifas.ufl.edu/ep054 …”
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  3. 1863

    Preparation of Puréed Foods by Wendy J. Dahl, Jamila R. Lepore

    Published 2013-03-01
    “…Lepore and published by the UF Department of Food Science and Human Nutrition, March 2013. http://edis.ifas.ufl.edu/fs205 …”
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  4. 1864

    Subsurface Drip Irrigation (SDI) for Enhanced Water Distribution: SDI - Seepage Hybrid System by Lincoln Zotarelli, Libby Rens, Charles Barrett, Daniel J. Cantliffe, Michael D. Dukes, Mark Clark, Steven Lands

    Published 2013-04-01
    “…Dukes, Mark Clark, and Steven Lands, and published by the UF Department of Horticultural Sciences, March 2013. http://edis.ifas.ufl.edu/hs1217 …”
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  5. 1865

    2019–2020 Florida Citrus Production Guide: Postbloom Fruit Drop by Natalia A. Peres, Megan M. Dewdney

    Published 2019-08-01
    “…Dewdney, and published by the Plant Pathology Department, March 2019. PP-45/CG007: 2022–2023 Florida Citrus Production Guide: Postbloom Fruit Drop (ufl.edu) …”
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  6. 1866

    Understanding the Effects of Forage Composition and Structure in Ruminant Nutrition by Kalyn M. Waters, Nicolas DiLorenzo, Graham Cliff Lamb

    Published 2013-04-01
    “…Cliff Lamb, and published by the UF Department of Animal Sciences, March 2013. http://edis.ifas.ufl.edu/an288 …”
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  7. 1867

    The language of war in the English translation of Volodymyr Zelenskyy’s speeches on the Russian war in Ukraine: a conceptual metaphor approach by Angelina Żyśko, Marietta Izdebska

    Published 2022-12-01
    “…To be precise, the objective of the paper is to study and present the conceptual metaphors of war present in the speeches of the leader of Ukraine from the 24th of February 2022, the day Russia launched a full-scale invasion of Ukraine, up to the 24th of March, i.e. the first month of the war. The speeches available on the President of Ukraine Official Website https://www.president.gov.ua/en are analysed using the Theory of Conceptual Metaphor, as introduced by Lakoff and Johnson (1980) and developed by Kövecses (2002), with reference to the role of conceptual metaphor in political discourse (Fabiszak 2007, Neshkovska and Trajkova 2020, Wen Lin Cheng 2011).…”
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  8. 1868

    COVID-19 FAQ for Community Gardens: Steps for Garden Managers and Gardeners by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

    Published 2020-03-01
    “…Published by the UF/IFAS Food Science and Human Nutrition Department, March 2020. Revised April 21, 2020: Changes were made relating to physical distancing, mask usage and monitoring employee health when exposed to the virus. …”
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  9. 1869

    Guide to Using Rhizomal Perennial Peanut in the Urban Landscape by Robert E. Rouse, Elan M. Miavitz, Fritz M. Roka

    Published 2004-05-01
    “…This document is HS960, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: March 2004. HS960/EP135: Guide to Using Rhizomal Perennial Peanut in the Urban Landscape (ufl.edu) …”
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  10. 1870

    Estimating Amount of Forage in Hay Fields and Pastures by Tim Wilson, Cindy Sanders, Jacque Breman, Lynn Sollenberger

    Published 2012-03-01
    “…Sollenberger, and published by the UF Department of Agronomy, March 2012. SS-AGR-360/AG369: Estimating Amount of Forage in Hay Fields and Pastures (ufl.edu) …”
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  11. 1871

    Subsurface Drip Irrigation (SDI) for Enhanced Water Distribution: SDI - Seepage Hybrid System by Lincoln Zotarelli, Libby Rens, Charles Barrett, Daniel J. Cantliffe, Michael D. Dukes, Mark Clark, Steven Lands

    Published 2013-04-01
    “…Dukes, Mark Clark, and Steven Lands, and published by the UF Department of Horticultural Sciences, March 2013. http://edis.ifas.ufl.edu/hs1217 …”
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    Article
  12. 1872

    COVID-19 FAQ for U-Pick Farms: Steps for Farm Managers by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

    Published 2020-03-01
    “…Published by the UF/IFAS Food Science and Human Nutrition Department, March 2020. Revised April 21, 2020: Changes were made relating to physical distancing, mask usage and monitoring employee health when exposed to the virus. …”
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  13. 1873

    COVID-19 and Food Safety FAQ: Is Coronavirus a Concern at Grocery Stores? by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

    Published 2020-03-01
    “…Published by the UF/IFAS Food Science and Human Nutrition Department, March 2020. Revised April 21, 2020: Changes were made relating to physical distancing, mask usage and monitoring employee health when exposed to the virus. …”
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  14. 1874

    Healthy Eating: Improving Your Convenience Foods by Emily Minton, Linda B. Bobroff

    Published 2016-04-01
    “…Bobroff, and published by the UF Department of Family, Youth and Community Sciences, revised March 2016.   …”
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  15. 1875

    Guide to Using Rhizomal Perennial Peanut in the Urban Landscape by Robert E. Rouse, Elan M. Miavitz, Fritz M. Roka

    Published 2004-05-01
    “…This document is HS960, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: March 2004. HS960/EP135: Guide to Using Rhizomal Perennial Peanut in the Urban Landscape (ufl.edu) …”
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  16. 1876

    Observer l’usage de l’espace (dans des espaces vides). Un séjour de terrain au Mexique en temps de coronavirus by Victor Anduze Rivero

    Published 2020-07-01
    “…In this article, I will describe the (aborted) field research in Mexico that I carried out in March 2020 as part of my research work to validate my Master 2 Research in development studies at the Institute of Development Studies of the Sorbonne (IEDES). …”
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  17. 1877

    Radiation Dose During Relativistic Electron Precipitation Events at the International Space Station by H. Ueno, S. Nakahira, R. Kataoka, Y. Asaoka, S. Torii, S. Ozawa, H. Matsumoto, A. Bruno, G.A. deNolfo, G. Collazuol, S.B. Ricciarini

    Published 2020-07-01
    “…The three ISS detectors offer complementary REP observations, including energy spectra and flux directional information, during a period of approximately 2.5 years, from November 2015 to March 2018. We have identified 762 REP events during this period from which we obtain the distribution of radiation dose, relevant to extravehicular activities outside the ISS.…”
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  18. 1878

    Artificial Intelligence vs. Traditional Research Methods: An Empirical Study from Northern Croatia by Katerina Fotova Čiković, Antonija Mandić, Maja Hoić

    Published 2025-01-01
    “…A questionnaire-based survey was carried out between February and March 2024, and it included students and teaching staff at the University North in Croatia. …”
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  19. 1879

    Squash Vine Borer Melittia cucurbitae (Harris) (Insecta: Lepidoptera: Sesiidae) by Eutychus Kariuki, Jennifer L. Gillett-Kaufman

    Published 2015-05-01
    “…Buss, UF/IFAS) Minor revision March 2020. EENY612/IN1068: Squash Vine Borer Melittia cucurbitae (Harris) (Insecta: Lepidoptera: Sesiidae) (ufl.edu) …”
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  20. 1880

    COVID-19 FAQ for Grocery Stores: General Questions and Employee Health by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

    Published 2020-03-01
    “…Published by the UF/IFAS Food Science and Human Nutrition Department, March 2020. Revised April 21, 2020: Changes were made relating to physical distancing, mask usage and monitoring employee health when exposed to the virus. …”
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    Article