Showing 821 - 840 results of 855 for search '"magnesium"', query time: 0.07s Refine Results
  1. 821
  2. 822

    Study on the microstructure and in vitro corrosion behavior of extruded Mg–3Zn–0.7Mn–0.5Sr alloy by Wenpeng Shi, Yongjun Li, Xinggang Li, Minglong Ma, Guoliang Shi, Jiawei Yuan, Zhaoqian Sun, Kui Zhang, Chen Jin, Wei Liu

    Published 2025-03-01
    “…The susceptibility to corrosion has emerged as a significant barrier to the clinical deployment of magnesium alloys in orthopedic implants. Therefore, in this paper, we elucidate the relationship between the microstructure and corrosion resistance of the as-cast and ER70 Mg–3Zn–0.7Mn–0.5Sr (ZMJ310) alloys, a considerable reduction in the corrosion rate of alloys was observed at large extrusion ratios. …”
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  3. 823

    Dichlormid protect wheat from fomesafen residual injury by increasing PPO expression and the photosynthesis characterize by Dongzhi Li, Yilin Liu, Li Xu, Hao Yu, Yunchao Kan, Runqiang Liu, Guangling Li

    Published 2025-01-01
    “…The expression level of glutamyl-tRNA reductase (GTR), protoporphyrinogen IX oxidase (PPO, target of fomesafen), and magnesium chelatase (MAG) involved in chlorophyll biosynthesis was significantly up-regulated by dichlormid. …”
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  4. 824

    Associations of combined exposure to selected metal mixtures with thyroid hormones in children: a cross-sectional study in China by Yuhan Cao, Shiting Xiang, Yuwei Du, Meiling Chen, Rumeng Xue, Qi Li, Jun Qiu, Yanying Duan

    Published 2025-01-01
    “…The concentrations of lead (Pb), iron (Fe), calcium (Ca), copper (Cu), zinc (Zn) and magnesium (Mg) in blood were detected via atomic absorption spectrometry (AAS). …”
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  5. 825

    Burden of micronutrient deficiency among patients with type 2 diabetes: systematic review and meta-analysis by Sanjay Kalra, Shiv Dutt Gupta, Daya Krishan Mangal, Diksha Gautam, Anuj Kumar Pandey, Nida Shaikh, Himanshu Tolani, Yeshwanth Sonnathi, Kamlesh Chand Sharma, Jagdish Prasad, Rajeev Tewari, Fahmina Anwar

    “…Vitamin D was the most prevalent micronutrient deficiency (60.45%, 95% CI 55% to 65%), followed by magnesium (41.95%, 95% CI 27% to 56%). B12 deficiency (28.72%, 95% CI 21.08% to 36.37%) was higher in the metformin consuming group. …”
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  6. 826

    Mangrove biomass productivity and sediment carbon storage assessment at selected sites in Mauritius: the effect of tidal inundation, forest age and mineral availability by M D D Doodee, S D D V Rughooputh, S Jawaheer

    Published 2025-01-01
    “…High correlations of TOC with NH _4 -N (r = 0.822) and magnesium (r = 0.831) indicate the greater availability of these essential nutrients in older forests. …”
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  7. 827

    Anti-influenza effects of Aloe vera gel on MDCK cells: protective efficacy against ultraviolet-C exposure and analysis of biochemical characteristics and microbial activities by Rasha A. Al-Eisa, Rokayya Sami, Ruqaiah I. Bedaiwi, Roqayah H. Kadi, Suzan A. Abushal, Doaa Mahmoud Johari, Afnan M. Alnajeebi, Reham M. Algheshairy, Abeer A. Abu-Zaid, Sami A. Al-Dhumri

    Published 2025-01-01
    “…The highest values were detected in the Aloe vera gel samples in the following sequence: magnesium (28.43 mg/100 g), phosphorus (2.98 mg/100 g), zinc (143.01 μg/100 g), selenium (137.18 μg/100 g), iron (19.78 μg/100 g), chromium (15.40 μg/100 g), aluminum (12.35 μg/100 g), and vanadium (8.70 μg/100 g). …”
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  8. 828

    Development and nutritional evaluation of pomegranate peel enriched bars. by Rameeza Abbas, Muhammad Aamir, Farhan Saeed, Amar Shankar, Jaspreet Kaur, Rutaba Nadeem, Ashish Singh Chauhan, Ali Imran, Muhammad Afzaal, Abdela Befa Kinki

    Published 2025-01-01
    “…Mineral analysis of bars enriched with pomegranate peel powder revealed that calcium, Phosphorus, Potassium, Iron, Magnesium content ranged from T0 to T4 (25.42±0.63 to 31.06±0.58, 51.00±1.01 to 45.05±1.09, 59.46±1.13 to 79.15±0.28, 1.32±1.20 to 1.95±0.83 and 54.17±0.88±0.58 to 57.36±0.68 mg/100g respectively). …”
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  9. 829

    Comparison of the Influence of Vegetarian and Mediterranean Diets on the Formation of Kidney Stones by Sebastian Samuła, Michał Mazur, Dorota Waz, Jakub Szarłowicz, Zofia Goliszek, Karolina Łucja Sobek, Wiktoria Tabin-Barczak, Aldona Sokołowska, Klaudia Fikas, Kamil Chwaliszewski

    Published 2025-01-01
    “…Results: The vegetarian diet, rich in citrate, magnesium, and potassium, demonstrates urine-alkalizing properties that counteract kidney stone formation. …”
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  10. 830

    Influence of spouting period on microbiological and nutritional attribute of sesame seed flour by Joseph Oghenewogaga Owheruo, Patrick Othuke Akpoghelie, Great Iruoghene Edo, Emad Yousif, Agatha Ngukuran Jikah, Priscillia Nkem Onyibe, Ufuoma Ugbune, Endurance Fegor Isoje, Ufuoma Augustina Igbuku, Helen Avuokerie Ekokotu, Ephraim Evi Alex Oghroro, Joel Okpoghono, Arthur Efeoghene Athan Essaghah, Joy Johnson Agbo

    Published 2025-01-01
    “…The same applies for the mineral contents; calcium (460.07–477.07 mg/100 g) magnesium (390.06–419.07 mg/100 g). From 0 to 96 h sprouting time, the viable count increased from 6.40 ± 0.04 × 103 to 8.20 ± 0.05 × 103 cfu/g, yeast count from 7.60 ± 0.07 × 103 to 7.82 ± 0.04 × 103 cfu/g, and mold count from 18.44 ± 1.08 × 103 to 24.15 ± 1.34 × 103 cfu/g respectively with no Coliform counts. …”
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  11. 831

    The effect of continuous and pulse feeding Lactiplantibacillus plantarum on growth performance, gut microbiota, immunological, haematological and plasma biochemical parameters of r... by Ivana Mikulíková, Marija Radojičić, Hana Banďouchová, Jana Blahová, Ondřej Malý, Ivana Papežíková, Hana Novotná, Eva Poštulková, Zuzana Lepková, Ivona Toulová, Klára Odehnalová, Jan Mareš, Dagmar Mudroňová, Miroslava Palíková

    Published 2025-12-01
    “…Continuous supplementation significantly increased blood haemoglobin and haematocrit levels and reduced plasmatic chloride concentration, while significantly increased concentrations of plasmatic magnesium and calcium were recorded in pulse-fed fish. …”
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  12. 832

    A bioabsorbable mechanoelectric fiber as electrical stimulation suture by Zhouquan Sun, Yuefan Jin, Jiabei Luo, Linpeng Li, Yue Ding, Yu Luo, Yan Qi, Yaogang Li, Qinghong Zhang, Kerui Li, Haibo Shi, Shankai Yin, Hongzhi Wang, Hui Wang, Chengyi Hou

    Published 2024-10-01
    “…The suture consists of multi-layer coaxial structure composed of (poly(lactic-co-glycolic acid), polycaprolactone) and magnesium to allow safe degradation. In addition to the excellent mechanical properties, the mechanoelectrical nature of the suture grants the generation of electric fields in response to movement and stretching. …”
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  13. 833

    Determinants of Physicochemical Composition of Palm Oil Mill Effluent - Implications on Environment and Bio-digester Treatment Design by E.B. Tambe, A.U. Okonkwo, I. E. Mbuka-Nwosu, C.O. Cookey, E. Agbe, S.C. Onwusa, I.N. Ekpe, U.F. Evuen, J. Okpoghono

    Published 2024-12-01
    “…From a randomly sampled small-scaled mill in each community, and for the lone medium and large-scaled mills, four homogenous samples of POME were collected from sampled small, medium and large-scaled mills for laboratory analysis of potential of hydrogen (pH), dissolved oxygen (DO), biochemical oxygen demand (BOD), chemical oxygen demand (COD), total carbon (TC), total solid (TS), total suspended solid (TSS), total organic carbon (TOC), total nitrogen (TN), total kjeldahl nitrogen (TKN), ammonia nitrogen (NH3-N), Manganese (Mn), Nickel (Ni), Iron (Fe), Copper (Cu), Chromium (Cr), Cadmium (Cd), Potassium (K), total phosphorus (TP), Calcium (Ca), and Magnesium (Mg) using standard methods for wastewater analysis as described in American Public Health Association. …”
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  14. 834

    Soil chemical factors contributing to differences in bacterial communities among tea field soils and their relationships with tea quality by Shuning Zhang, Shuning Zhang, Naoki Yanagisawa, Mio Asahina, Hiroto Yamashita, Hiroto Yamashita, Hiroto Yamashita, Takashi Ikka, Takashi Ikka, Takashi Ikka, Takashi Ikka

    Published 2025-01-01
    “…Combined with Mantel-test association analysis, soil chemical properties and soil bacterial communities were jointly correlated with the contents of total nitrogen, potassium, calcium, aluminum, magnesium, free amino acids, and caffeine in tea new leaves. …”
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  15. 835

    Almond snacking modestly improves diet quality and waist circumference but not psychosocial assessments and other cardiometabolic markers in overweight, middle-aged adults: A rando... by Vernon Uganiza Rayo, Lauren Okamoto, Maricarmen Cervantes, Mee Young Hong, Nathaniel Jason, Mark Kern, Changqi Liu, Elise North, Svitlana Storm, Oliver C. Witard, Shirin Hooshmand

    Published 2025-03-01
    “…ALMOND improved diet quality through increased intakes of monounsaturated fat (Δ+58 %), polyunsaturated fat (Δ+24 %), α-tocopherol (Δ+133 %), β-tocopherol (Δ+33 %), and magnesium (Δ+30 %) relative to CONTROL (Interaction: all p < 0.05). …”
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  16. 836

    Dynamics of inland saline ground water and associated growth potential of common carp Cyprinus carpio for a sustainable aquaculture by P. S. Nagaraja, V. Susitharan, Siddhant Shivaji Upaskar, Jay Prakash Yadav, Pankaj Kumar, Sreedharan Krishnan, A. M. Babitha Rani, Ashok Kumar, Satyendra Singh, Dhalongsaih Reang, Sunil Kumar Nayak, Mohammad Aklakur, Angom Lenin Singh, Aparna Chaudhari, Mujahidkhan A. Pathan

    Published 2025-01-01
    “…., temperature, salinity, pH, dissolved oxygen, total hardness, total alkalinity, calcium, and magnesium recorded during the culture period had mean values of 30.27 ℃, 6.73 ppt, 8.48, 5.02 mg L−1, 1544.83 mg L−1, 217.29 mg L−1, 177.22 mg L−1 and 332.33 mg L−1, respectively". …”
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  17. 837
  18. 838

    Matching Phosphorus Fertilizer Types with Soil Type in Rice Cultivation Optimizes Yield, Soil Phosphorus Availability, and Phosphorus Fertilizer Use Efficiency by Shiyu Peng, Xinyao Zhang, Le Sun, Rushan Chai, Chaochun Zhang, Xiaohui Chen, Laichao Luo, Kadambot H. M. Siddique

    Published 2025-01-01
    “…Fluvo-aquic soil and yellow-cinnamon soils were used in a rice pot trial to compare five P fertilizer types: single superphosphate (SSP), diammonium phosphate (DAP), calcium magnesium phosphate (CMP), triple superphosphate (TSP), and ammonium polyphosphate (APP), alongside a no P, control (CK). …”
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  19. 839
  20. 840

    Upcycling supercritical-CO2-defatted tiger nut milk Co-products into pork burgers: A sustainable fat replacer with enhanced quality properties by Raquel Lucas-González, Carmen Botella-Martínez, Manuel Salgado-Ramos, Noelia Pallarés, Pedro V. Martínez-Culebras, Francisco J. Barba, Juana Fernández-López

    Published 2025-06-01
    “…DTNC are rich in fiber and minerals, and their addition to pork burgers resulted in reduced fat content while increasing fiber, magnesium, and potassium in a concentration-dependent manner. …”
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