Climate smart crop-livestock integrated farming as a sustainable agricultural strategy for humid tropical islands by T. P. Swarnam, A. Velmurugan, T. Subramani, N. Ravisankar, N. Subash, A. S. Pawar, P. Perumal, I. Jaisankar, S. Dam Roy

“…Therefore, a long-term (2011-2018) study was undertaken to evaluate these practices in a crop-livestock integrated farming system (IFS) approach as a climate-smart agricultural (CSA) strategy for enhancing agricultural production on a humid tropical island. …”
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Editorial: Introducing novel trends in the nutrition of monogastric farm animals for the production of high-quality livestock products by Vassilios Dotas, George Symeon, Karoly Dublecz

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Adapting the Material Circularity Indicator to evaluate circularity in food systems: two case studies on livestock rearing by Francesco Caraceni, Matteo Cordara, Carlo Brondi, Andrea Ballarino

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Antibiotics Resistance in Escherichia coli Isolated from Livestock in the Emirate of Abu Dhabi, UAE, 2014–2019 by Ghada Elderdiri Abdelwahab, Hassan Zackaria Ali Ishag, Zulaikha Mohamed Al Hammadi, Saeed Mohamed S Al Yammahi, Mohd Faoruk Bin Mohd Yusof, Muna Sayed Y. Al Yassi, Shaikha Saeed A. Al neyadi, Asma Mohammed A. Al Mansoori, Fawzia Hassan A. Al Hamadi, Ibtesam Abdullah S. Al Hamadi, Mohamed Ali Abdalla Al Hosani, Salama Suhail Mohammed Al Muhairi

“…No descriptive analysis highlights the threat of antimicrobial-resistant (AMR) of E. coli among livestock in the United Arab Emirates (UAE). Herein, we conducted phenotypic and genotypic resistance studies on E. coli isolates from livestock samples in the Emirate of Abu Dhabi based on routine diagnosis between the periods 2014–2019. …”
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The Annual Cultivated Peanut (Arachis hypogaea L.) as a Potential Forage Crop for Livestock in the Southeastern U.S. by Robert O. Myer, Adegbola T. Adesogan, Ann R. Blount, Daniel W. Gorbet, Barry L. Tillman

“…L. Tillman, provides livestock producers with information on the use of annual cultivated peanut as a potential forage crop in the Southeast — forage production trial results, nutritional value, feeding value, and use as forage for grazing. …”
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Evolution and diversity of institutions: Using institutional grammar to analyze governance changes in traditional crop-livestock systems by Irene Pérez-Ibarra, Alicia Tenza-Peral, Diego Soler-Navarro, Diego Arahuetes-de la Iglesia, Carmen Garate-Marín

“…Traditional mixed crop-livestock systems face increased social and environmental uncertainties that arise from both endogenous (i.e., socio-demographics) and exogenous drivers of change (i.e., policy interventions). …”
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2021—How Do I Legally Sell Meat from My Own Livestock and Poultry in Florida? by Charles Carr, Jason Scheffler, Matthew Johansson

“… This publication provides information for Florida residents who want to sell meat and poultry from their own livestock and poultry. Written by Chad Carr, Jason Scheffler, and Matthew Johansson, and published by the UF/IFAS Department of Animal Sciences, revised August 2021. …”
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Study of the Mastery of Digital Self-Efficacy through the Learning Process among Students of Universities in the Livestock Sector by Ayu Intan Sari, Ida Nugroho Saputro, Sutrisno Hadi Purnomo, Endang Tri Rahayu, Shanti Emawati

“… Mastery of digital skills is essential for animal husbandry students because digital technology has changed the way of work and innovation in the livestock industry. With digital skills, students can optimize livestock management, track livestock health and reproduction, and predict market developments more efficiently. …”
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Serological Evidence and Coexposure of Selected Infections among Livestock Slaughtered at Eastern Cape Abattoirs in South Africa by K. D. Mazwi, F. B. Kolo, I. F. Jaja, R. P. Bokaba, Y. B. Ngoshe, A. Hassim, L. Neves, H. van Heerden

“…Zoonotic infections were investigated in a cross-sectional study on asymptomatic livestock slaughtered in abattoirs in the Eastern Cape. …”
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Human Health, Ecosystem Quality, and Resource Scarcity Burdens Inflicted by Livestock Production Across Chinese Regions by Yixuan Shao, Qilin Cao, Junnian Song, Jiahao Xing, You Wu, Cheng Sun, Pan He, Wei Yang

Subjects: “…livestock production…”
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Unravelling the multi-scale structure of vertebrate scavenger communities: The role of beta-diversity in livestock carcass consumption by María Eugenia Cabrera-García, Patricia Mateo-Tomás, José Hernán Sarasola, Juan I. Zanón Martínez, Beatriz Martínez-Miranzo, Pedro P. Olea

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How Do I Legally Sell Meat from My Own Livestock and Poultry in the State of Florida? by Chad Carr, Jason Scheffler, Larry Eubanks, Ron Webb, Lee Cornman, Scotland Talley, Steve Stiegler

“…(Photo: iStock/Thinkstock.com) AN316/AN316: 2021—How Do I Legally Sell Meat from My Own Livestock and Poultry in Florida? (ufl.edu) …”
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Soil Hydrological Attributes of an Integrated Crop-Livestock Agroecosystem: Increased Adaptation through Resistance to Soil Change by Mark A. Liebig, Don L. Tanaka, Scott L. Kronberg, Eric J. Scholljegerdes, Jim F. Karn

“…Integrated crop-livestock systems have been purported to have significant agronomic and environmental benefits compared to specialized, single-enterprise production systems. …”
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Farmers’ perception of the integrated farming system of arrowroot and livestock in supporting a zero-waste agriculture system by Widadie Fanny, Rahayu Endang Siti, Irianto Heru, Handayani Sugiharti Mulya, Setyowati, Sundari Mei Tri

“…These groups practice an integrated farming system combining arrowroot cultivation and livestock. The results show that the integrated farming system of arrowroot and livestock supports sustainable agriculture, particularly zero-waste, by reducing agricultural and livestock waste. …”
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Analysis of the Effects of Livestock Economics on the Sustainability of Rural Settlements, Case Study: Eastern Gavdool District, Malekan by Mohammad Valaei, Abdollah abdollahi, Aghil Khaleghi, eynaz skandarzadeh

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Rift Valley Fever Virus: A Zoonotic Vector-Borne Pathogen Affecting Human and Livestock Health by Abdullah A. Alomar, Lindsay P. Campbell, Derrick K. Mathias, Nathan D. Burkett-Cadena

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Água, organização do território e desertificação na Tunísia: observações a partir de um trabalho de campo by Bartolomeu Israel de Souza, Rosa Maria Vieira Medeiros

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First seroprevalence survey of bovine anaplasmosis: an emerging tick-borne disease in commercial livestock and dairy farms in Bangladesh by Md. Makshuder Rahman Zim, Nurnabi Ahmed, Mostak Ahmed, Md. Abu Haris Miah, Md. Mahfuzur Rahman Sajib, Md. Rajiur Rahaman Rabbi, Md. Khalilur Rahman, Babul Chandra Roy, Md. Hasanuzzaman Talukder, Ala Tabor

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Absence of Tuberculosis-Causing Mycobacteria from Slaughtered Livestock Tissues and Environmental Samples, Gauteng Province, South Africa by Vuyokazi Mareledwane, Abiodun A. Adesiyun, Tiny M. Hlokwe

“…Information on the current status of bovine tuberculosis (bTB) in livestock in the country is limited. Hence, we investigated the occurrence of Mycobacterium spp. in the tissues of slaughtered livestock and environmental samples in abattoirs in Gauteng province of South Africa (S.A). …”
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A Spatial Modeling Approach for Optimizing the Locations of Large-Scale Biogas Plants from Livestock Manure in Bangladesh by Zinat Mahal, Helmut Yabar

“…Since manure sources are widely dispersed and the disposal of manure in landfills or its direct application onto soil is often restricted by laws in many countries, selecting suitable sites for manure management facilities is an important step for sustainable livestock farming. The main purpose of this study is to explore suitable locations for situating large-scale biogas plants from livestock manure in Bangladesh using spatial modeling. …”
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