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Soil porosity as a key factor of soil aggregate stability: insights from restricted grazing
Published 2025-01-01“…Therefore, it is recommended that grazing closures be prioritized in desert grasslands to promote coordination between grassland restoration and livestock development.…”
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Identification of a new alphacoronavirus (Coronaviridae: <i>Alphacoronavirus</i>) associated with the greater horseshoe bat (<i>Rhinolophus ferrumequinum</i>) in the south of Europ...
Published 2024-12-01“…The interspecies transmission of bat coronaviruses to other mammalian hosts, including livestock and humans, can lead to epidemics, epizootics, and global pandemics. …”
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Prevalence of dyslipidemia and its influencing factors among adult residents in Hebei province: a cross-sectional survey
Published 2024-11-01“…Unconditional multivariate logistic regression analysis showed that among adult residents, age ≥ 25 years, current smoking, overweight, obesity, central obesity, body fat percentage ≥ 27.2%, and basal metabolic rate ≥ 1 504 kcal were risk factors for dyslipidemia, whereas female gender, rural residence, and sedentary time of 2 – 4 hours per day were protective factors against dyslipidemia; age ≥ 25 years, college education or higher, current smoking, central obesity, and body fat percentage ≥ 37.9% were risk factors for hypercholesterolemia, whereas a basal metabolic rate of 1 199 – 1 503 kcal was a protective factor; age 25 – 64 years, current smoking, consumption of animal and poultry meat 300 – 500 g per week, overweight, obesity, central obesity, and body fat percentage ≥ 27.2% were risk factors, whereas female gender was a protective factor for hypertriglyceridemia; age ≥ 25 years, central obesity, sedentary time ≥ 2 hours per day, and body fat percentage ≥ 37.9% were risk factors, whereas basal metabolic rate 1 199 – 1 503 kcal was a protective factor for hyper-LDL-C; ethnic minority, current smoking, overweight, obesity, central obesity, physical inactivity, body fat percentage 33.0% – 37.8%, and basal metabolic rate ≥ 1 327 kcal were risk factors, whereas being female, aged 45 – 54 years, living in rural areas, drinking alcohol, consuming livestock and poultry meat > 500 g per week, and being sedentary for ≥ 2 hours per day were protective factors for hypo-HDL-C. …”
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Characterization of cellular immune system at different ages in water buffalo (Bubalus bubalis)
Published 2023-11-01“…In Italy, buffalo farming constitutes an important livestock resource to produce typical mozzarella cheese. …”
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1447
Synthesis and Antifungal Activity of Fmoc-Protected 1,2,4-Triazolyl-α-Amino Acids and Their Dipeptides Against <i>Aspergillus</i> Species
Published 2025-01-01“…In recent years, fungal infections have emerged as a significant health concern across veterinary species, especially in livestock such as cattle, where fungal diseases can result in considerable economic losses, as well as in humans. …”
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A gut instinct for childhood leukemia prevention: microbiome-targeting recommendations aimed at parents and caregivers
Published 2025-01-01“…Several environmental factors such as nutrition, mode of delivery, breastfeeding and, early social or livestock contacts are known to alter the composition of the gut microbiota. …”
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Sustainability index analysis of organic fertilizer production from paunch manure and rice straw waste
Published 2023-11-01“…BACKGROUND AND OBJECTIVES: Substantial quantities of livestock waste and organic pollutants, such as nitrogen and phosphate, which pose environmental risks are generated from agriculture activities. …”
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1451
Comprehensive Cellular Senescence Evaluation to Aid Targeted Therapies
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1452
Contribution of flood early warning response measures in reducing flood effects in Kilosa District, Tanzania
Published 2025-01-01“…. ● Most respondents emphasized that the greatest contribution of early warning measures is in reducing human deaths and injuries, followed by reducing effects on livestock and easily movable household assets. Continued efforts should therefore focus on maintaining and improving these outcomes, as they are integral to the livelihoods of rural communities in the study area. …”
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Investigating the Effect of Different Levels of Butyric Acid Glycerides and Clove Oil on Growth Performance, Blood Parameters and Tibia Bone Characteristics of Broiler Chickens
Published 2024-09-01“…Introduction: Today, livestock and poultry health in the advanced production system is the main challenge affecting human health and the global economy. …”
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Co-Infection of <i>Culex tarsalis</i> Mosquitoes with Rift Valley Fever Phlebovirus Strains Results in Efficient Viral Reassortment
Published 2025-01-01“…Rift Valley fever phlebovirus (RVFV) is a zoonotic mosquito-borne pathogen endemic to sub-Saharan Africa and the Arabian Peninsula which causes Rift Valley fever in ruminant livestock and humans. Co-infection with divergent viral strains can produce reassortment among the L, S, and M segments of the RVFV genome. …”
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Oral delivery of bovine tuberculosis vaccine to free-ranging white-tailed deer
Published 2025-02-01“…Mycobacterium tuberculosis Bacillus Calmette-Guérin (BCG) vaccine is a widely used human vaccine for tuberculosis that has also been well studied in domestic livestock and wildlife. It is the primary vaccine candidate, and oral delivery is the logical means for delivering it to free-ranging deer, although this has never previously been attempted.Materials and methodsBuilding off methods and strategies developed for vaccinating deer, we incorporated BCG vaccine into vaccine delivery units (DUs), consisting of a food-based matrix. …”
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Identification of serotype O3b and high-risk clone ST37 of Klebsiella pneumoniae revealed by comparative genomic analysis
Published 2025-01-01“…BackgroundEpidemiological risk factors such as the demography of a place, environment, food, livestock, and companion animals are known sources of Klebsiella pneumoniae infection. …”
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