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  1. 8161

    Gastric Cancer in the Setting of Persistently Elevated Human Chorionic Gonadotropin: A Case Report by LaToya R. Walker, Brian Erler

    Published 2011-01-01
    “…Signs and symptoms of gastric carcinoma are vague. However, to our knowledge, an elevation in human chorionic gonadotropin (hCG) is not an associated finding. …”
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    Article
  2. 8162

    Global Information Management Model and Identification Method Based on Deep Reinforcement Learning by RuiLe Lan, XiJia He

    Published 2021-01-01
    “…It develops and utilizes information and provides new knowledge based on the information processing capabilities of the human brain. …”
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  3. 8163

    Population Dynamics from Peripheral Regions: A North Atlantic Perspective by Godfrey Baldacchino

    Published 2008-01-01
    “…Finally, the paper suggests policies that may facilitate the better integration of geographically remote communities into the wider knowledge economy. …”
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  4. 8164

    Leukocytes: The Double-Edged Sword in Fibrosis by Jakub Kryczka, Joanna Boncela

    Published 2015-01-01
    “…Herein, we discuss the current knowledge on the multidimensional impact of leukocytes on the induction of fibrosis, focusing on skin fibrosis.…”
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  5. 8165

    Créer des formes, inventer des faires by Fabienne Wateau

    Published 2024-12-01
    “…Between forms and ways of doing, it will be a matter of exploring that “plastic relationship, that constant back-and-forth between the form and content” of scientific knowledge, as well as the combination of possibilities.…”
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  6. 8166

    Successful Treatment of Double-Orifice Mitral Stenosis with Percutaneous Balloon Mitral Commissurotomy by Suresh V. Patted, Prabhu C. Halkati, Sameer S. Ambar, Ameet G. Sattur

    Published 2012-01-01
    “…The isolated occurrence of this anomaly is very rare and, to our knowledge, no data are currently available on the incidence of an isolated DOMV. …”
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  7. 8167

    Healthcare in the era of climate change and the need for environmental sustainability by Nicholas Chin Hock Tee, Jo-Anne Yeo, Mahesh Choolani, Kian Keong Poh, Tiing Leong Ang

    Published 2024-04-01
    “…Within the hospital environment, the three largest contributors to greenhouse gas emissions are the operating theatre, intensive care unit and gastrointestinal endoscopy. Knowledge of the health-related burden of climate change and the potential transformative health benefits of climate action is important to all health professionals, as they play crucial roles in effecting change. …”
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  8. 8168

    TIPOLOGIZATION OF HIGHER EDUCATION INSTITUTIONS IN THE CONTEXT OF MANAGEMENT UPGRADING OF THE EDUCATIONAL INSTITUTIONS by S. Kuizheva, A. Babikova

    Published 2016-03-01
    “…Referring the higher education institution to this or that type, taking into account inherent features, will allow to offer to a concrete higher education institution that vector of development, which will provide the transition to qualitatively new level and will allow to correlate the advanced educational technologies to fundamental knowledge and institutional conditions, to create the trajectory focused on break in a wide range of fundamental and applied sciences.…”
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  9. 8169

    Evolocumab-induced delayed skin hypersensitivity reaction in a patient with familial hypercholesterolaemia by Grzegorz Porebski, Alicja Dziadowiec

    Published 2024-02-01
    “…Hypersensitivity reactions induced by biological drugs are becoming an increasing problem, but knowledge of these reactions is still limited. Our case report convincingly demonstrates the causal relationship between repeated drug exposure and the development and exacerbation of clinical symptoms. …”
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  10. 8170

    Relacje pacjent-lekarz w psychiatrii aksjologicznej Antoniego Kępińskiego by Aleksandra Bulaczek

    Published 2013-06-01
    “…According to Kępiński, only a specific kind of emotional relationship based on empathy and trust could be the key to complete knowledge of the man fighting with mental illnesses.…”
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  11. 8171

    Geriatric Chest Imaging: When and How to Image the Elderly Lung, Age-Related Changes, and Common Pathologies by J. Gossner, R. Nau

    Published 2013-01-01
    “…We think that diagnostic lung imaging of older patients requires special knowledge. Imaging strategies have to be adjusted to the needs of frail patients, for example, immobility, impossibility for long breath holds, renal insufficiency, or poor peripheral venous access. …”
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  12. 8172

    Genetics of Keratoconus: Where Do We Stand? by Khaled K. Abu-Amero, Abdulrahman M. Al-Muammar, Altaf A. Kondkar

    Published 2014-01-01
    “…The review focuses on current knowledge of these genetic risk factors associated with keratoconus.…”
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  13. 8173

    Connecting ‘Souths’. The Construction of Academic Networks between Latin America and Africa by Bayle, Paola Adriana

    Published 2015-09-01
    “…In this system, global south academic actors are debilitated in their possibilities of production and circulation of knowledge. Initiatives of this type demonstrate that it is possible to limit the absolute domination of the academic centres over the peripheries.…”
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  14. 8174

    Long Non-coding RNA: Characterizing the Locus Features by the Approaches by Mohammadreza Hajjari, Saghar Rahnama

    Published 2017-12-01
    “…HOTAIR is an lncRNA that has been known to have an oncogenic role in different cancers. There is limited knowledge of genetic and epigenetic elements and their interactions for the gene encoding HOTAIR. …”
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  15. 8175

    Les infographies de presse à l’école : des effets de contextes à travers une étude socio-didactique comparatiste by Jacques Kerneis, Jérôme Santini

    Published 2015-06-01
    “…The study seems to be relevant at a time where media and information education is included the reformulation law of July 2013 and in the 2014 project on the knowledge skills and culture base.…”
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  16. 8176

    Tuberculosis Exposure from a Healthcare Worker to Patients in a Neonatal Intensive Care Unit (NICU) by Maria Casalino, Thivia Jegathesan, Michael Sgro, Elizabeth Rea, Matthew Muller, Douglas M. Campbell

    Published 2022-01-01
    “…Neonatal patients were followed up with tuberculosis skin testing at both three months corrected age and two months postexposure. To our knowledge, this is the first Canadian study to illustrate a protocol following tuberculosis exposure in a neonatal intensive care unit for exposed neonates.…”
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  17. 8177

    Food allergens and oral immunotherapy as indicators of eosinophilic oesophagitis by Andrzej Kuźmiński, Justyna Przybyszewska, Zbigniew Bartuzi

    Published 2024-05-01
    “…To date, the appearance of EoE in the course of OIT is an absolute indication for discontinuation of this procedure; however, other therapeutic options that do not require termination of this procedure are increasingly being advocated. Unfortunately, our knowledge of EoE is full of gaps and requires numerous studies to fill in the missing elements of the pathogenesis and clinic of the described disease.…”
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  18. 8178

    4-H Livestock Judging: Activity 3, The Bottom Line by Chad Carr, Justin Crosswhite, Amanda Jhonson

    Published 2012-01-01
    “…The document is intended for 4-H leaders and coaches, providing encouragement and guidance for those who may lack extensive background knowledge in animal science. It highlights the importance of animal science within the Florida 4-H educational framework and underscores the positive impact of livestock judging programs on youth development. …”
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  19. 8179

    ESSENTIA OF HUMAN BEING AND ONTO-THEOLOGICAL ESSE OF METAPHYSICS: HISTORICAL AND PHILOSOPHICAL CONTEXT by N. V. Skrytska

    Published 2014-12-01
    “…It is proved that, despite of metaphysics accessory as abstract knowledge to different philosophical sections, everything the main thing remains the appeal to primary sources. …”
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  20. 8180

    Food Losses and Food Waste Versus Circular Economy by Maria Parlińska, Abhishek Pagare

    Published 2018-06-01
    “…Studies have shown that negative attitude of house-hold towards food waste is not frequently reflected in consumers’ behavior, despite their fundamental knowledge on how to reduce food waste. Properly selected and presented information will stimulate both consumer’s attitude and behavior.…”
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