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1
Soy Protein Isolate Improved the Properties of Fish Oil-Loaded Chitosan–Sodium Tripolyphosphate Capsules
Published 2025-01-01Subjects: Get full text
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2
Identification and Characterization of Fungi Associated with Leaf Spot Disease of Rubber Trees (Hevea brasiliensis) in Pahang, Malaysia
Published 2023-12-01Subjects: “…Isolate, Lasiodiplodia theobromae, lesion, pathogen, spot…”
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4
Faba bean flour and protein isolate as partial substitutes in wheat-triticale bread: Technological and sensory properties
Published 2024-01-01Subjects: Get full text
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5
Therapeutic potential of Chromolaena odorata, Vernonia amygdalina, and Cymbopogon citratus against pathogenic Bacteria
Published 2025-01-01Subjects: Get full text
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6
Physical and Sensory Characteristics of Food Bar Based on Beneng Taro (Xanthosoma undipes K. Koch) and Soy Protein Isolate
Published 2022-12-01Subjects: “…beneng taro, food bar, soy protein isolate…”
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7
Improving the techno-functionality of wild almond protein isolate-based films by its hydrolysates and cold plasma treatment
Published 2025-06-01Subjects: Get full text
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8
Hydrodynamic cavitation induced fabrication of soy protein isolate–polyphenol complexes: Structural and functional properties
Published 2025-01-01Subjects: Get full text
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9
The stabilization mechanism of the pea protein and rutin complex at the gas/liquid interface and its application in low-fat cream
Published 2025-01-01Subjects: Get full text
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10
Effects of Maillard Reaction Durations on the Physicochemical and Emulsifying Properties of Chickpea Protein Isolate
Published 2025-01-01Subjects: “…chickpea protein isolate…”
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11
Investigation of Characteristics Whey Protein Isolate/Chitosan with Silica Addition in Biocomposite Film
Published 2025-01-01Subjects: Get full text
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12
Microencapsulation of Deer Oil in Soy Protein Isolate–Chitosan Complex Coacervate—Preparation, Characterization, and Simulated Digestion
Published 2025-01-01Subjects: “…soya protein isolate…”
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13
Using Commercial Bio-Functional Fungal Polysaccharides to Construct Emulsion Systems by Associating with SPI
Published 2025-01-01Subjects: Get full text
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14
Ultrasonication modifies the structural, thermal and functional properties of pumpkin seed protein isolate (PSPI)
Published 2025-01-01Subjects: “…Pumpkin seed protein isolate…”
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15
Ultrasound-Assisted Extraction of Chickpea Proteins and Their Functional and Technological Properties
Published 2024-01-01Subjects: Get full text
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16
Effect of Chickpea Protein Isolate on Gel Quality of Salt-reduced Liaoning Zhuanghe Big Bone Chicken Meatball
Published 2025-01-01Subjects: Get full text
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17
Isolation and Phylogenetic Analysis of Atypical Porcine Pestivirus Isolates Identified in Russian Swine Herds
Published 2024-12-01Subjects: Get full text
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18
Effect of Ultrasonic Exposure on the Efficiency of De-Oiling Fluid Lecithins
Published 2023-09-01Subjects: Get full text
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19
Controlling pea starch gelatinization behavior and rheological properties by modulating granule structure change with pea protein isolate
Published 2025-01-01Subjects: Get full text
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20
Testing and identification of bovine viral diarrhea virus isolates recovered in Russia between 2019 and 2022
Published 2023-12-01Subjects: Get full text
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