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    Entomology and pest management / by Pedigo, Larry P.

    Published 2009
    Subjects: “…Insect pests Control. 12312…”
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    Review on Major Insect Pests of Mango in Nepal: Impact, Identification, and Integrated Management Strategies by Diwash Niraula, Sandesh Dulal

    Published 2025-01-01
    “… Mango(magnifera indica), called as king of fruits is widely cultivated in Nepal, where huge scales of production and sales are projected to reach approximately 300 millions in 2023.Althought having strong output,Mango industry faces several challenges from insect and pest which affect the quality and quantity in fruits yield.This articles examines the major pest affecting the mango crop in Nepal, including the mango hopper, mealybug, mango stem borer, mango fruit fly, and mango leaf webber. …”
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  15. 355

    Insect Pest occurrence on Cultivated Amaranthus Spp in Benin City, Edo State, Nigeria by AE Ezeh, ABO Ogedegbe, SA Ogedegbe

    Published 2015-07-01
    “…Unfortunately, one of the major factors limiting the productivity of Amaranthus is the incidence of insect pests attack. The aim of this study was to determine the insect pest occurrence on cultivated Amaranths in Benin City, Nigeria. …”
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  16. 356

    Aerodynamic and Inertial Loading Effects of Insect-Inspired Appendages in Small Unmanned Aerial Vehicles by Titilayo Ogunwa, Javaan Chahl

    Published 2025-01-01
    “…Insects enhance aerodynamic flight control using the dynamic movement of their appendages, aiding in balance, stability, and manoeuvrability. …”
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    Zinc finger proteins facilitate adaptation of a global insect pest to climate change by Tianpu Li, Jiao Guo, Guilei Hu, Fang Cao, Haiyin Su, Mengdi Shen, Huimin Wang, Minsheng You, Yuanyuan Liu, Geoff M. Gurr, Shijun You

    Published 2024-12-01
    “…Abstract Background Global climate change significantly impacts ecosystems, particularly through temperature fluctuations that affect insect physiology and behavior. As poikilotherms, insect pests such as the globally devastating diamondback moth (DBM), Plutella xylostella, are especially vulnerable to rising temperatures and extreme heat events, necessitating effective adaptive mechanisms. …”
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  19. 359

    Studies on Microbial Quality, Protein Yield, and Antioxidant Properties of Some Frozen Edible Insects by Peter Kurdi, Patspon Chaowiwat, Jirathit Weston, Chanida Hansawasdi

    Published 2021-01-01
    “…Yeasts and mold as well as Enterobacteriaceae numbers were found to be no more than 6.3 and 6.6 log cfu/g, respectively, while Clostridium spp. enumeration detected 3.2-3.6 cfu per gram frozen insect samples. The protein content in cases of cricket and bamboo caterpillar after the Soxhlet defatting method and the Folch lipid extraction combined with isoelectric point precipitation were similar when compared at pH 3.5 or pH 4.5. …”
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    Mathematical and computational modeling for organic and insect frass fertilizer production: A systematic review. by Malontema Katchali, Edward Richard, Henri E Z Tonnang, Chrysantus M Tanga, Dennis Beesigamukama, Kennedy Senagi

    Published 2025-01-01
    “…Recently, the European Union defined and accepted insect frass as an innovative and emerging organic fertilizer. …”
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