Mass Insect Control Programs: Four Case Histories by William L. Brown

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Insect Management for Cucurbits (Cucumber, Squash, Cantaloupe, and Watermelon) by Susan E. Webb

“… Insects and mites can cause severe problems in the production of watermelon, squash, cucumber, and cantaloupe either through direct damage to the crop or through transmission of disease agents, such as the aphid-borne mosaic viruses. …”
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The mitochondrial gene order and CYTB gene evolution in insects by F. S. Sharko, A. V. Nedoluzhko, S. M. Rastorguev, S. V. Tsygankova, E. S. Boulygina, A. A. Polilov, E. B. Prokhortchouk, K. G. Skryabin

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Insect Management for Leafy Vegetables (Lettuce, Endive and Escarole) by Gregg S. Nuessly, Susan E. Webb

“…Published: July 2002. ENY-475/IG161: Insect Management for Leafy Vegetables (ufl.edu) …”
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The neuroendocrine stress-response in insects: the history of the development of the concept by M. A. Eremina, N. E. Gruntenko

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Synoptical Tables for Determining N. A. Insects. Orthoptera by Samuel H. Scudder

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Some Comments on the Value of Warning Colors and Mimicry in Insects by C. H. Richardson

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A General Survey of the Modes of Development in Insects and Their Meaning by Alpheus Hyatt, Jennie M. Arms

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New information on insect nematodes from Iran: report of Distolabrellus veechi (Nematoda: Mesorhabditidae) as new species and male of Oscheius tipulae (Nematoda: Rhabditidae) by Parissa Jalalinasab, Ramin Heydari, Reza Talaei-Hassanloui, Ebrahim Shokoohi, Javad Karimi

Subjects: “…insect nematology…”
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The Increase of Insect Pest Population in Paddy Field Managed with an Ecological Approach using Refugia Plants and Biopesticides by Arieska Wahyu Alprilia, Wiwin Windiyanti, Ramadhani Mahendra Kusuma

Subjects: “…Biological agents, insect biodiversity, insect populations, pest management…”
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What Veterinarians Need to Know About the Newly-Emerging Field of Insects-as-Food-and-Feed by Kimberly L. Boykin, Mark A. Mitchell

Subjects: “…insect farming…”
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Increasing food sustainability by utilization of biowaste to grow mealworms and their nutrient profile as human food by Nariman Ktil, Ida Holásková, Yong-Lak Park, Cangliang Shen, Kristen E. Matak, Jacek Jaczynski

Subjects: “…Insect growth performance…”
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Relationship Between the Host Plant Range of Insects and Symbiont Bacteria by Doudou Ge, Chongwen Yin, Jiayu Jing, Zhihong Li, Lijun Liu

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Toxicity of Tomato and Bell Pepper Insecticides/Miticides to Beneficial Insects by Mark A. Mossler

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4-H Entomology Project, Advanced Level: Working with Insects by Philip G. Koehler, J. C. Northrop

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Blood Feeding Insect Series: American Trypanosomiasis - Chagas Disease by Kevin Kobylinski, Roxanne Rutledge-Connelly

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Studies on Upper Carboniferous Insects: 1. The Geraridae (Order Protorthoptera) by Laurie Burnham

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Studies on Carboniferous Insects of Commentry, France: Part III. the Caloneurodea by F. M. Carpenter

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On the Present State of Our Knowledge Concerning Contagious Insect Diseases by Stephen Alfred Forbes

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Notes on Rearing Insects for Experimental Purposes and Life-History Work by A. M. Wilcox

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