Bifidobacterium fermentation with infant formulas is associated with benefits for gut and brain barrier function by Emily G. Knox, Paula Sánchez-Díaz, Colin Buttimer, Sarah-Jane Leigh, Klara Vlckova, Colin Hill, Elaine Kennedy, Jonathan O’Regan, Seamus McSweeney, David Goulding, Maria Rodriguez Aburto, Caitriona M. O’Driscoll, John F. Cryan, Eoin Gunnigle, Gerard Clarke

Subjects: Get full text

Health risk assessment and determination of bisphenol A and aflatoxin M1 in infant formula by Ghazal Mirzaei, Najmeh Yazdanfar, Nabi Shariatifar, Ebrahim Molaee -Aghaee, Parisa Sadighara

Subjects: Get full text

Detection, Risk Assessment, and Survey of Four Polycyclic Aromatic Hydrocarbon Markers in Infant Formula Powder by Chenggang Cai, Pinggu Wu, Pingping Zhou, Dajin Yang, Zhengyan Hu

“…The PAH4 content was analyzed in 30 commercially available infant formula powders. The PAH4 content was found to be in the range of 0.1 to 0.87 μg·kg−1. …”
Get full text

The Feasibility and Acceptability of a Community Science Approach to Explore Infant Formula Preparation Safety in the Home by Sara Jones, Jonie Cooper, Abbie Dolling, Tara McNamara, Susan Dvorak, Vicky Sibson, Amy Brown, Emma Yhnell, Phyll Buchanan, Sharon Breward, Rebecca Ellis, Aimee Grant

Subjects: Get full text

Cytological evaluation by Caco-2 and KU812 of non-allergenic peptides from simulated digestion of infant formula in vitro by Zihao Xu, Hao Bai, Xin Ma, Yong Wu, Zhihua Wu, Anshu Yang, Weixiang Mao, Xin Li, Hongbing Chen

“…Milk allergy is a common allergic reaction found in infants and young children, most of them appear tolerance after growing up. In this study, infant formula was digested by simulated in vitro digestion method. …”
Get full text

Determination of 14 Human Milk Oligosaccharides in Infant Formula Milk Powder by Hydrophilic Interaction Liquid Chromatography-Tandem Mass Spectrometry by YE Mengwei, HUANG Qian, FENG Lifeng, HUANG Yuan, CAI Xiaoming, GAO Yu, WANG Tianxi, PAN Cheng

Subjects: “…infant formula milk powder; human milk oligosaccharides; hydrophilic interaction liquid chromatography-tandem mass spectrometry…”
Get full text

A Pooled Analysis of Growth and Tolerance of Infants Exclusively Fed Partially Hydrolyzed Whey or Intact Protein-Based Infant Formulas by Laura A. Czerkies, Brian D. Kineman, Sarah S. Cohen, Heidi Reichert, Ryan S. Carvalho

“…The protein in routine infant formulas differs by the source, fraction of cow’s milk protein used, and degree of hydrolysis. …”
Get full text

High-Throughput 16 S rRNA Gene Sequencing Reveals Bacterial Diversity of Infant Formula Production Line Samples in Spring and Summer by Xian Li, Yongbo Li, Yalun Zhang, Rui Zhang, Hui Wang, Tao Zhang, Taotao Yan, Zilun Zhang, Guohua Shi, Wei Zhou

Get full text

Echinacea purpurea (L.) Moench crude extract combined with citric acid inactivates Cronobacter sakazakii isolated from powdered infant formula by Peng Fei, Yaping Yu, Chen Liang, Ruxue Fang, Yujun Jiang, Ling Guo

“…Moench crude extract (EE) and citric acid (CA) against Cronobacter sakazakii isolated from powdered infant formula (PIF). The minimum inhibitory concentration (MIC) of EE against C. sakazakii was determined, and then growth curve and time-kill analysis were used to screen the optimal antibacterial combination of 1 MIC of EE and CA. …”
Get full text

An Efficient Solid-Phase Extraction-Based Liquid Chromatography Method to Simultaneously Determine Diastereomers α-Tocopherol, Other Tocols, and Retinol Isomers in Infant Formula by Baifen Huang, Zengxuan Cai, Jingshun Zhang, Jiaojiao Xu

“…The method was checked by infant formula reference material SRM 1849a as well, which illustrated good agreement of mass fraction with certified value and enriched the important isomer data.…”
Get full text

Evaluating the reflux suppression properties of Gaviscon Infant powder with different milk formulations using an in vitro model of the infant stomach by Fiona McLaughlin, Jeanine Fisher, Mark Atherton, Cathal Coyle

Subjects: Get full text

Nutritional safety and suitability of a specific protein hydrolysate manufactured by Fonterra Co‐operative Group Ltd derived from a whey protein concentrate and used in infant formula and follow‐on formula by EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan de Henauw, Karen‐Ildico Hirsch‐Ernst, Angeles Jos, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Laurence Castle, Mary Fewtrell, Hildegard Przyrembel, Ariane Titz, Dominique Turck

Subjects: Get full text

Research Progress in Compositions, Contents and Functions of Oligosaccharides in Breast Milk and Cow’s Milk by ZHANG Zhuoxing, XU Huihui, LIU Ruwei, ZOU Yunxia, AN Qin, ZHANG Yali

Subjects: “…human milk oligosaccharides; bovine milk oligosaccharides; microbiota; brain development; infant formula milk powder…”
Get full text

Recent advances in the science of human milk oligosaccharides by Tadasu Urashima, Katsumi Ajisaka, Tetsuro Ujihara, Eri Nakazaki

Subjects: Get full text

Comparing Iraqi Regional Differences on Infant Feeding through Breastfeeding and Formula by Anna Grace Tribble

“…In 2000, governorates significantly differ in the probability of mothers using infant formula (e.g. Karbala = 24.32 percentage points lower probability of using infant formula relative to Sulaimani, (p<0.0001), but differences in breastfeeding seem to be between the southern and northern governorates (e.g. …”
Get full text

Advantages of breastfeeding for the mother-infant dyad by Zuzanna Chęcińska-Maciejewska, Andrzej Ciborek, Hanna Krauss, Magdalena Gibas-Dorna

“…This is usually due to inadequate knowledge of breastfeeding benefits, poor family and professional support, or marketing of infant formula. In fact, infant formula is a good option but only when breastfeeding is unavailable. …”
Get full text

Absorption of Polyunsaturated Fatty Acid (PUFA) Is Related to IgG Blood Levels of Neonatal Pigs during the First 48 Hours Postpartum by Kateryna Pierzynowska, Jarosław Woliński, Björn Weström, Radosław Jazwiec, Halyna Shmigel, Stefan G. Pierzynowski

“…Plasma levels of PUFAs, ARA, DHA, and EPA dropped (similarly to that seen in human infants) by between 40 and 50% in newborn, unsuckled piglets fed an infant formula for 48 h. However, piglets fed the same infant formula but supplied with immunoglobulins (Igs) either orally, by feeding piglets with swine or bovine colostrum, or intravenously, by i.u.a. …”
Get full text

Bacteriological valuations of some powdered infant milk and antibiotic resistance estimation by Sameira S. Swilaiman, Lawin A. Omer, Suhaila N. Darogha

“… Background and objectives: Milk is one of the widely consumed products in the world, highly susceptible to contamination by microorganisms and it is also a suitable medium for the rapid growth and multiplication of bacteria at favorable temperatures, infant formula (baby milk) contain purified cow's milk whey and casein as a protein source, the high nutrient contents of infant formula provide a good growth medium for bacterial pathogens. …”
Get full text

Modulating the developing gut microbiota with 2’-fucosyllactose and pooled human milk oligosaccharides by Simone Renwick, Annalee Furst, Mikael Knip, on behalf of the DIABIMMUNE Study Group, Lars Bode, Jayne S. Danska, Emma Allen-Vercoe

“…Abstract Background Synthetic human milk oligosaccharides (HMOs) are used to supplement infant formula despite limited understanding of their impact on the post-weaned developing gut microbiota. …”
Get full text

Infant Exposure to Metals through Consumption of Formula Feeding in Mekelle, Ethiopia by Tadele Eticha, Melat Afrasa, Getu Kahsay, Hailekiros Gebretsadik

“…This study aimed at determination of heavy metals (cadmium, lead, and zinc) in milk-based infant formulas collected from Mekelle, Ethiopia, and their associated health risks to the infants through consumption of these products. …”
Get full text