Evaluating salt tolerance of chickpea genotypes based on morpho-physiological and biochemical parameters by Mawia SOBH, Tahoora B. ZARGAR, Oqba BASAL, Ayman SHEHADA AL-OUDA, Szilvia VERES

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Suitability of walnut and pistachio shells as soilless substrates for producing Genovese basil in aquaponic systems by Gina P. Suárez-Cáceres, Sandamali Lokuhitige, Nathan T. Kaufman, Alharith Alghaithy, Mikaila B. Hishaw, Irwin R. Donis-Gonzalez, Víctor M. Fernández-Cabanás, Jackson A. Gross

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The Good, the Bad, and the Fungus: Insights into the Relationship Between Plants, Fungi, and Oomycetes in Hydroponics by Grace C. S. Laevens, William C. Dolson, Michelle M. Drapeau, Soufiane Telhig, Sarah E. Ruffell, Danielle M. Rose, Bernard R. Glick, Ashley A. Stegelmeier

Subjects: “…hydroponics…”
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Influence of light quality on the profiling of metabolites and the status of Lactobacillus community in the phyllosphere of hydroponically grown ginseng by Nooruddin Bin Sadiq, Ji-Eun Lee, Muhammad Hamayun, Seda Nur Kabadayı, Na-Yun Park, Bokyung Lee, Ho-Youn Kim

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Optimization of ionic strength of nutrient solution for enhanced hydroponic watermelon yield and quality in greenhouse by Md Mukhtar Hossain, Yuki Shibasaki, Rina Nakao, Kazuki Nitano, Fumiyuki Goto

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Endophytic Pantoea agglomerans enhances lead phytoremediation and stress resilience of Calotropis procera in hydroponic system by Soumya Koippully Manikandan, Attiat Elnaggar, Islam M. Ahmady, François Mitterand Tsombou, Khaled A. El-Tarabily, Mohamed S. Sheteiwy, Ali El-Keblawy

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Rapid co-creative assessment for actionable circular food systems by Elisabeth Obeng, Sabine Desczka, Bobby Tsvetkov, Inder Kumar, Sophie Galema

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Soilless Agricultural Systems: Opportunities, Challenges, and Applications for Enhancing Horticultural Resilience to Climate Change and Urbanization by Imran Ali Lakhiar, Haofang Yan, Tabinda Naz Syed, Chuan Zhang, Sher Ali Shaikh, Md. Rakibuzzaman, Rahim Bux Vistro

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Characterizing the growth, morphology, productivity, and fruit quality of twenty-three strawberry cultivars in an indoor environment with sole source electric lighting by Yiyun Lin, Changhyeon Kim, Nahla V. Bassil, James M. Oliphant, Michael A. Hardigan, Chieri Kubota

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Use of the VegSyst v3 model to simulate seasonal dry matter production, uptake of nutrients, and evapotranspiration in a greenhouse soilless tomato crop in Tuscany by Giulia Carmassi, Susanna Cialli, Fatjon Cela, Esteban Baeza Romero, Marisa Gallardo, Luca Incrocci

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Growing Arum korolkowii Regel in laboratory conditions by Gulzhaina Alpamyssova, Elmira Zhapparbergenova, Akbope Yermekbayeva, Lyailya Anuarova, Nurzipa Saparbayeva, Aigul Alpamyssova, Aigerim Yeginbay, Altunbek Burabaev, Assilbek Burabaev, Abdujalil A. Narimanov

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Early and accurate nutrient deficiency detection in hydroponic crops using ensemble machine learning and hyperspectral imaging by Nagarajan S․, Maria Merin Antony, Murukeshan Vadakke Matham

Subjects: “…Hydroponics…”
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A New Approach to Expanding Interior Green Areas in Urban Buildings by Chyi-Gang Kuo, Chien-Wei Chiu, Pei-Shan Chung

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Effect of partial-extreme root restriction and nutrient solution concentration on the performance of hydroponically grown tomato by Alex Williams Ayarna, Satoru Tsukagoshi, Henry Ofosuhene Sintim, Jacob Ulzen, J. Naalamle Amissah, Musa Bukari, Samuel Aduse Poku, Michiko Takagaki, Na Lu, Samuel Adjei-Nsiah, George Oduro Nkansah

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Revolutionizing Holy-Basil Cultivation With AI-Enabled Hydroponics System by G. Lakshmi Priya, Chanthini Baskar, Sanket Sandeep Deshmane, C. Adithya, Souranil Das

Subjects: “…Hydroponics…”
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Generative AI in Enhancing Hydroponic Nutrient Solution Monitoring by Musawer Hakimi, I Wayan Aditya Suranata, Zakirullah Ezam, Abdul Wahid Samadzai, Wahidullah Enayat, Tamanna Quraishi, Abdul Wajid Fazil

Subjects: “…small-scale hydroponics…”
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Inoculation of endophytic bacteria improves nutritional and antioxidant profiles in hydroponic sweet pepper by Gabriela Y. Campos Espinosa, Tuka Saleh, Patricia Dörr de Quadros, Roberta R. Fulthorpe, Apollinaire Tsopmo

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Assessment of the bioaccessibility of zinc in the selected biofortified food grains by Kazi N S Rafi, M G Aziz, Mohammad Amirul Islam, Sarif Istiak Akash, Md. Jakariya, Moupia Rahman

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Estudo da utilização do efluente de biodigestor no cultivo hidropônico do meloeiro Utilization of biodigestor effluent in the hydroponic cultivation of melon by Luiz V. E. Villela Junior, Jairo A. C. de Araújo, Thiago L. Factor

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Building a Floating Hydroponic Garden by Michael Sweat, Richard Tyson, Robert Hochmuth

Subjects: “…hydroponics…”
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