Influence of Hydrodistillation Conditions on Yield and Composition of Coriander (Coriandrum sativum L.) Essential Oil by Huzar Elżbieta, Dzięcioł Małgorzata, Wodnicka Alicja, Örün Harun, İçöz Arda, Çiçek Erkan

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Component composition of essential oil in the North American <i>Pinus</i> L. species introduced to the Southern Coast of Crimea by T. M. Sakhno, Y. V. Plugatar, O. M. Shevchuk, S. A. Feskov, I. V. Bulavin

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Chemical constituents and antibacterial activity of essential oils in <i>Amomum longiligulare</i> from Vietnam by N. Hung, N. H. Toan

Subjects: “…microwave-assisted hydrodistillation…”
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Study on chemical composition and biological activities of essential oil of <i>Limnophila aromatica</i> (Lamk.) Merr. by Nguyen Thi Bich Thuyen, Tran Thanh Men, Ho Quoc Phong, Huynh Lien Huong

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Volatile profile, phenolic content and antioxidant activity of chia seed (Salvia hispanica L.) essential oils obtained by different extraction methods by B. Aydeniz, O. Guneser

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Kinetic study on the extraction of ethanimidic acid from hibiscus flowers using microwave assisted hydrodistillation by Hesham Hussein Rassem, Mohd Hairul Bin Khamidun, Ahmer Ali Siyal, Radin Maya Saphira Radin Mohamed

Subjects: “…Microwave-assisted hydrodistillation…”
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Bioactive Properties of <i>Pentacalia vaccinioides</i> (Kunth) Cuatrec. (Asteraceae) Essential Oils: Evaluation of Antimicrobial and Antioxidant Activities by Luis G. Sequeda-Castañeda, María A. Castellanos-Gómez, Carlos L. A. Céspedes-Acuña

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Optimization of Distillation Conditions for Improved Recovery of Phthalides from Celery (Apium graveolens L.) Seeds by Adam Kokotkiewicz, Anna Badura, Żaneta Tabaczyńska, Andżelika Lorenc, Adam Buciński, Maria Luczkiewicz

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Exploring the capacity of microorganism treatment for fermentation and glycosidic aroma bioconversion from rose oil distillation wastewater by Mohammad Karami, Mohsen Bagheri, Alireza Abbasi-Baharanchi, Kamahladin Haghbeen, Abdolrahim Nouri, Ali Asghar Karkhane, Mansour Ghorbanpour, Mohsen Farhadpour

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