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  1. 11001

    Interferon Treatment of Multiple Pulmonary Malignancies Associated with Papilloma Virus by SL Aaron, E Wong, D Tyrrell, M Duggan, E Vallieres, L Jewell, B Romanowski

    Published 2004-01-01
    “…Four of the cancers were surgically resected, all of which were positive by hybridization for human papilloma virus (type 16). Following the institution of alpha interferon, three smaller lesions disappeared and a larger one shrank in size, facilitating surgical resection. …”
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  2. 11002

    Weight Loss and the Older Adult: Risks and Benefits by Wendy Gans, Rachel L. Savelle, Nancy J. Gal, Wendy J. Dahl

    Published 2020-09-01
    “…This new 3-page publication of the UF/IFAS Food Science and Human Nutrition Department discusses the risks and benefits of planned and unplanned weight loss for older adults. …”
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  3. 11003

    Inżynieria genetyczna w świetle dialektyki oświecenia by Ryszard F. Sadowski

    Published 2015-06-01
    “…The essay also presents historical examples of creating a “new world” and “new human” and dangers connecting with these attempts. …”
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  4. 11004

    Puréed Foods for Swallowing Problems by Wendy J. Dahl

    Published 2011-02-01
    “…Dahl and published by the UF Department of Food Science and Human Nutrition, March 2011. FSHN11-07/FS168: Puréed Foods for Swallowing Problems (ufl.edu) …”
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  5. 11005

    L’exposition préhistorique de la Galerie de l’Histoire du travail en 1867. Organisation, réception et impacts by Charlotte Quiblier

    Published 2014-10-01
    “…In the context of the strengthening of national identities and the debate about the age of humanity, several of the nations represented exhibited the earliest vestiges of the human occupation of their territory. …”
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  6. 11006

    Plant-Based Milks: Oat by Hannah Cooper, Daniela Rivero-Mendoza, Wendy J. Dahl

    Published 2020-10-01
    “…This new 3-page publication of the UF/IFAS Food Science and Human Nutrition Department describes how oat milk is made, its ingredients and nutrient profile, and the potential health benefits and risks of consumption. …”
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  7. 11007

    Chronic Kidney Disease and Nutrition by Sofia Acevedo, Danielle Aycart, Jeanette Andrade

    Published 2021-02-01
    “…Written by Sofia Acevedo, Danielle Aycart, and Jeanette Andrade, and published by the UF/IFAS Food Science and Human Nutrition Department. https://edis.ifas.ufl.edu/fs429 …”
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  8. 11008

    Paysages transalpins : la vallée du Pô et les enjeux de l’écriture paysagère dans les Géographies Universelles (1810-1934) by Federico Ferretti

    Published 2010-07-01
    “…We analysed their texts about this problem, starting by an example little but significant because of the density of its human landscapes and their historical relevance : the Po valley.…”
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  9. 11009

    Preventing Foodborne Illness: Clostridium botulinum by Keith R. Schneider, Mickey E. Parish, Renée M. Goodrich, Taylor Cookingham

    Published 2005-02-01
    “…This document is FSHN04-06, one of a series of the Food Science and Human Nutrition Department discussing common foodborne pathogens of interest to food handlers, processors, and retailers; Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  10. 11010

    Orígenes de la biopolítica: tensiones entre Foucault y Arendt by Matias Ilivitzky

    Published 2012-01-01
    “…De esta manera las presuposiciones teóricas presentes en el escrito foucaultiano La volonté de savoir serán contrastadas con aquellas analizadas por Arendt en su trabajo The Human Condition. En las conclusiones será indagado el deseo de reunión de parte de las weltanschauungen que los autores previamente referidos poseían sobre este tópico, formulado por Giorgio Agamben.…”
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  11. 11011

    How to Start a Food Business: Writing a Business Plan by Soohyoun Ahn, Lisa House, Renée Goodrich-Schneider

    Published 2014-12-01
    “…Written by Soohyoun Ahn, Lisa House, and Renée Goodrich-Schneider, and published by the UF Department of Food Science and Human Nutrition, December 2014. (Photo: iStock/Thinkstock) FSHN14-12/FS259: How to Start a Food Business: Writing a Business Plan (ufl.edu) …”
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  12. 11012

    Problem ludzkiej wolności i adekwatnej interpretacji przyrody w świetle genocentryzmu by Anna Marek-Bieniasz

    Published 2011-12-01
    “…The criticism of the stance held by radical sociobiologists, undertaken by the author, results among other things from her conviction of inability to reduce the meaning of human existence to being subordinated to genes’ existence.…”
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  13. 11013

    Prehispanic Settlement and Mobility in the Sama Valley, Tacna by Sarah I. Baitzel, Arturo F. Rivera Infante

    Published 2024-12-01
    “…The archaeology of the Sama Valley reveals complex local dynamics of continuity and change related to human mobility and resource use, including episodes of colonization driven by state expansion and political collapse shaped by the valley’s ecology and landscapes.…”
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  14. 11014

    Datos sobre el fósforo by Nancy J. Gal, Wendy J. Dahl

    Published 2014-09-01
    “…Dahl, and published by the UF Department of Food Science and Human Nutrition, August 2014. FSHN13-13s/FS252: Datos sobre el Fósforo (ufl.edu) …”
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  15. 11015

    Training as an updating teaching in the Medical Imaging and Radiophysics Degree by Félix González Pérez, Miriam Iglesias León

    Published 2023-07-01
    “…Its updating in physical principles, human anatomy, radiological semiology, as well as its practical skills during education at work, are essential. …”
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  16. 11016

    Fresh Produce Handling, Sanitation, and Safety Measures: Strawberry, Raspberry, Blackberry, and Blueberry by M. Mahovic, Jeffrey K. Brecht, Steven A. Sargent, Mark A. Ritenour, Keith R. Schneider, Amy Simonne, Jerry Bartz

    Published 2003-01-01
    “… This document is FSHN0212, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  17. 11017

    Inventing the savage: the Sapara people of the Ecuadorian Amazon in 19th-century travel writing by Erika Rosado-Valencia, Silke Jansen, Andrés Gerique-Zipfel

    Published 2024-09-01
    “…We focus mainly on the ways in which these writings reflect prevailing ideologies of the time, according to which “civilized” human societies could be distinguished from “savage” ones. …”
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  18. 11018

    Reducing Your Risk for Arthritis: The Power of Food by Sarah Curl, Jodi Fitzgerald, Danielle Nelson, Jeanette Andrade

    Published 2020-10-01
    “…This new 5-page publication of the UF/IFAS Food Science and Human Nutrition Department describes the modifiable factors contributing to arthritis and tips to reduce risk for arthritis. …”
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  19. 11019

    Contaminants in the Urban Environment: Bisphenol-A by Ignacio Rodriguez-Jorquera, Yun-Ya Yang, Gurpal S. Toor

    Published 2016-02-01
    “…BPA is known to harm exposed animals in laboratory settings as well as in the wild, although its potential to harm humans remains controversial. This 7-page fact sheet will discuss the occurrence, use, and potential harmful effects of BPA and will suggest ways to reduce human and environmental exposure to BPA. …”
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  20. 11020

    Crimes against Future Generations: Implementing Intergenerational Justice through International Criminal Law by Sébastien Jodoin

    Published 2010-10-01
    “…Intergenerational justice not only requires the adoption of best practices and policies, but also the prevention and repression of deleterious and morally blameworthy human behaviour which have severe impacts on the long-term health, safety and means of survival of groups of individuals. …”
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