Management of Maillard reaction-derived reactive carbonyl species and advanced glycation end products by tea and tea polyphenols by Yue Luo, Jianan Zhang, Chi-Tang Ho, Shiming Li

“…Food Science and Human Wellness…”
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A Comparative Study of Some Automatic Arabic Text Diacritization Systems by Ali Mijlad, Yacine El Younoussi

“…Advances in Human-Computer Interaction…”
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Effect of different drying methods on the amino acids, α-dicarbonyls and volatile compounds of rape bee pollen by Yanxiang Bi, Jiabao Ni, Xiaofeng Xue, Zidan Zhou, Wenli Tian, Valérie Orsat, Sha Yan, Wenjun Peng, Xiaoming Fang

“…Food Science and Human Wellness…”
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Comparative analysis of physicochemical properties, ginsenosides content and α-amylase inhibitory effects in white ginseng and red ginseng by Huairui Wang, Yao Cheng, Xue Zhang, Yingping Wang, Hui Zhao

“…Food Science and Human Wellness…”
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Total flavonoids of Astragalus membranaceus protect against 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine-induced neurotoxicity in mice by inhibiting ferroptosis through SLC7A11/GPX... by Zitian Gao, Gaorui Wang, Yujie Chen, Wuke Yuan, Jun Cai, Aiping Feng, Jie Fang, Qi Xu, Xiaojun Wu

“…Food Science and Human Wellness…”
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Ascophyllum nodosum and Fucus vesiculosus ameliorate restenosis via improving inflammation and regulating the PTEN/PI3K/AKT signaling pathway by Crystal Ngofi Zumbi, Chun-Hsu Pan, Hui-Yu Huang, Chieh-Hsi Wu

“…Food Science and Human Wellness…”
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Because Follower Experience Matters: The Continuance Intention to Follow Recommendation of the Influencer by Dedi I. Inan, Achmad Nizar Hidayanto, Ratna Juita, Adiva Reyhan Puteri, Irene Pixelyne Romauli, B. Putri Kinanti Ramadhani, Taliza Ayu Dwiputritaufik

“…Human Behavior and Emerging Technologies…”
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Postharvest physiological responses of pomegranate fruit (cv. Wonderful) to exogenous putrescine treatment and effects on physico-chemical and phytochemical properties by Olaniyi Amos Fawole, Julian Atukuri, Ebrahiema Arendse, Umezuruike Obia Opara

“…Food Science and Human Wellness…”
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Identifying key influencing factors of cross-regional railway infrastructure interconnection: a fuzzy integrated MCDM framework by Simai Yang, Pengcheng Xiang, Xiaping Zhao, Yiting Wang, Mingming Hu, Yan Qian

“…Humanities & Social Sciences Communications…”
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Biting force and tongue muscle strength as useful indicators for eating and swallowing capability assessment among elderly patients by Xinmiao Wang, Gangying Zheng, Mingsong Su, Yanqiu Chen, Hua Xie, Weijia Han, Qing Yang, Jianqin Sun, Jianshe Chen

“…Food Science and Human Wellness…”
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Islamic religiosity and its impact on Muslim men's share of housework and childcare time in Malaysia: A proxy investigation by Harn Shian Boo

“…Social Sciences and Humanities Open…”
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Bax/Bcl-2 Expression Ratio Analysis of Rat Ovary Vitrified with Date Juice Concentrate as a Natural Extracellular Cryoprotectant by Aisyah Safrina, Nova Anita, Ahmad Aulia Jusuf, Rahimi Syaidah, Huriyah Adani Saoemi

“…Journal of Human Reproductive Sciences…”
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Exploring the impact of digital financial literacy to effective financial planning and control: Perspectives on competitiveness of Thai micropreneurs by Narinthon Imjai, Kanokwan Meesook, Phiphop Somwethee, Berto Usman, Somnuk Aujirapongpan

“…Social Sciences and Humanities Open…”
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Sulforaphane ameliorates non-alcoholic steatohepatitis by KLF4-mediated macrophage M2 polarization by Xianghui Huang, Jia Xu, Ye Xu, Bingxin Huangfu, Feng Zhang, Yanzhou Hu, Ruxin Gao, Xinxin Ren, Boyang Zhang, Kunlun Huang, Xiaoyun He

“…Food Science and Human Wellness…”
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The Role of Self-Awareness in the Academic Procrastination of FPIP Students at Muhammadiyah Sidoarjo University by Fathimah Azzahra, Ghozali Rusyid Affandi

“…Education Human and Development Journal…”
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A review: Health promoting lactic acid bacteria in traditional Indonesian fermented foods by Lilis Nuraida

“…Food Science and Human Wellness…”
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Insights on the molecular mechanism of neuroprotection exerted by edible bird’s nest and its bioactive constituents by Weiyi Chu, Chia Wei Phan, Seng Joe Lim, Abdul Salam Babji

“…Food Science and Human Wellness…”
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Our tenth anniversary

“…Humanities & Social Sciences Communications…”
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Structural characteristics of phenylboronic acid-modified astaxanthin ester and its effect on DSS-induced ulcerative colitis by blocking reactive oxygen species and maintaining int... by Xing Qiao, Hongyan Li, Qun Gao, Zhigao Wang, Jie Xu, Lu Yang, Changhu Xue

“…Food Science and Human Wellness…”
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Comparative transcriptome analysis on candidate genes involved in lipid biosynthesis of developing kernels for three walnut cultivars in Xinjiang by Wenqiang Wang, Hao Wen, Qiang Jin, Wenjun Yu, Gen Li, Minyu Wu, Hongjin Bai, Lirong Shen, Cuiyun Wu

“…Food Science and Human Wellness…”
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