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5861
Monitoring and identification of spoilage-related microorganisms in braised chicken with modified atmosphere packaging during refrigerated storage
Published 2023-01-01“…Food Science and Human Wellness…”
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Article -
5862
PCR-based methodologies for detection and characterization of Listeria monocytogenes and Listeria ivanovii in foods and environmental sources
Published 2017-06-01“…Food Science and Human Wellness…”
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5863
Review of Finger millet (Eleusine coracana (L.) Gaertn): A power house of health benefiting nutrients
Published 2016-09-01“…Food Science and Human Wellness…”
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5864
Kansei Analysis of the Japanese Residential Garden and Development of a Low-Cost Virtual Reality Kansei Engineering System for Gardens
Published 2011-01-01“…Advances in Human-Computer Interaction…”
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5865
Lignans from Patrinia scabiosaefolia improve insulin resistance by activating PI-3K/AKT pathway and promoting GLUT4 expression
Published 2023-11-01“…Food Science and Human Wellness…”
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Article -
5866
The effects of the extract of oolong tea and its metabolites from Andraca theae in high fat diet induced obese Wistar rat
Published 2018-06-01“…Food Science and Human Wellness…”
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Article -
5867
Sulforaphane attenuates dextran sodium sulphate induced intestinal inflammation via IL-10/STAT3 signaling mediated macrophage phenotype switching
Published 2022-01-01“…Food Science and Human Wellness…”
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Article -
5868
Dendrobium species regulate energy homeostasis in neurodegenerative diseases: a review
Published 2023-11-01“…Food Science and Human Wellness…”
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Article -
5869
Teachers’ perceptions of interprofessional collaboration in higher education: Contributions to a framework
Published 2025-01-01“…Social Sciences and Humanities Open…”
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Article -
5870
Modeling Reader's Emotional State Response on Document's Typographic Elements
Published 2011-01-01“…Advances in Human-Computer Interaction…”
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Article -
5871
Screening of α-glucosidase inhibitors in large-leaf yellow tea by offline bioassay coupled with liquid chromatography tandem mass spectrometry
Published 2022-05-01“…Food Science and Human Wellness…”
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Article -
5872
Review on mechanisms and structure-activity relationship of hypoglycemic effects of polysaccharides from natural resources
Published 2023-11-01“…Food Science and Human Wellness…”
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Article -
5873
Tea in cardiovascular health and disease: a critical appraisal of the evidence
Published 2022-05-01“…Food Science and Human Wellness…”
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Article -
5874
Process optimization, texture and microstructure of novel kelp tofu
Published 2023-01-01“…Food Science and Human Wellness…”
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Article -
5875
Ultrathin metal-organic framework nanosheets (Cu-TCPP)-based isothermal nucleic acid amplification for food allergen detection
Published 2023-09-01“…Food Science and Human Wellness…”
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Article -
5876
Co-designing conversational agents with older people: A scoping review of methods, challenges, and a way forward
Published 2025-03-01“…Computers in Human Behavior Reports…”
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Article -
5877
Protective Effect of Commercial Grade Vitamin C against Alcohol-induced Testicular Damage in Male Wistar Rats
Published 2023-04-01“…Journal of Human Reproductive Sciences…”
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Article -
5878
Antioxidative and hepatoprotective activities of a novel polysaccharide (LSAP) from Lepista sordida mycelia
Published 2021-07-01“…Food Science and Human Wellness…”
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Article -
5879
Combinations of Methods for Collaborative Evaluation of the Usability of Interactive Software Systems
Published 2016-01-01“…Advances in Human-Computer Interaction…”
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Article -
5880
Per1/Per2 double knockout transcriptome analysis reveals circadian regulation of hepatic lipid metabolism
Published 2023-09-01“…Food Science and Human Wellness…”
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