Shopping for Health: Foods with Added Fiber by Wendy J, Dahl

“…This 3-page fact sheet was written by Wendy Dahl, and published by the UF Department of Food Science and Human Nutrition, November 2013. http://edis.ifas.ufl.edu/fs235 …”
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Trèves/Augusta Treverorum, cité des Trévires : les premiers temps de la ville by Jennifer Morscheiser-Niebergall

“…A careful analysis of the finds linked to the earliest levels of the streets shows that the grid was apparently not laid out before the Haltern ceramic horizon, around the turn of the millennia. Although remains of human occupation prior to this period have been found, especially the camp on the Petrisberg, clearly linked to the Treveran revolt in 29 BC, the physical creation of the town must be chronologically separated from the dating of the bridge.…”
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Why We Should Be Concerned about Methicillin-Resistant Staphylococcus aureus (MRSA) by Austin B. Mogen, Kelly C. Rice

“…This 6-page fact sheet provides an overview of MRSA, different strains, risk factors, symptoms, prevention, and the pathogen’s effects on human health and agriculture. Written by Austin B. …”
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Secure Pesticide Storage: Essential Structural Features of a Storage Building by Thomas W. Dean

“…This document is Fact Sheet PI-30, part of a series from the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Se divertir dans Les Rougon-Macquart by Céline Grenaud-Tostain

“…It strives to ward off the unbearable vision of the human condition. It is therefore necessary to question the validity of an intertextuality in which Schopenhauer, Pascal and Montaigne manage to negotiate a privileged place. …”
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Facts about Phosphorus by Nancy J. Gal, Wendy J. Dahl

“…Dahl, and published by the UF Department of Food Science and Human Nutrition, November 2013. FSHN13-13/FS237: Facts about Phosphorus (ufl.edu) …”
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Modificación de la textura de alimentos para los adultos mayores by Wendy J. Dahl

“…Dahl and published by the UF Department of Food Science and Human Nutrition, May 2011. FSHN10-08s/FS183: Modificación de la textura de los alimentos para el adulto mayor (ufl.edu) …”
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Pesticide Toxicity Profile: Ethylenebis (dithiocarbamate) Pesticides by Frederick M. Fishel

“… This document provides a general overview of human toxicity, provides a listing of laboratory animal and wildlife toxicities and a cross reference of chemical, common and trade names of ethylenebis (dithiocarbamate) (EBDC) pesticides used as fungicides registered for use in Florida. …”
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Shopping for Health: Vitamin D by Lauren Foster, Wendy J. Dahl

“…Dahl and published by the UF Department of Food Science and Human Nutrition, May 2011. FSHN11-02/FS163: Shopping for Health: Vitamin D (ufl.edu) …”
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Pisarstwo i masochizm Jana Jakuba Rousseau by Wojciech Siegień

“…The present paper is an attempt at discursive exercises involving the application of modern psychiatric knowledge, treated as a variant of truth-discourse about human sexuality, for the diagnosis of the mental condition of Jean-Jacques Rousseau. …”
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Secure Pesticide Storage: Security and Safety-promoting Features of Pesticide Storage Facilities by Thomas W. Dean

“…This document is Fact Sheet PI-32, part of a series from the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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The testing of Abraham in Genesis 22 and the testing of Job by S Fischer

“…Both positive and negative interpretations of human sacrifice are considered with reference to Jewish sources. …”
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Pesticide and Container Disposal for Homeowners by Olaf Norman Nesheim

“… This document is PI-27, one of a series of the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Pesticide Toxicity Profile: Ethylenebis (dithiocarbamate) Pesticides by Frederick M. Fishel

“… This document provides a general overview of human toxicity, provides a listing of laboratory animal and wildlife toxicities and a cross reference of chemical, common and trade names of ethylenebis (dithiocarbamate) (EBDC) pesticides used as fungicides registered for use in Florida. …”
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Guidelines for Enrolling in Florida's BMP Program for Vegetable Crops by Aparna Gazula, Eric Simonne, Brian Boman

“…HS-1114, a 17-page illustrated fact sheet by Aparna Gazula, Eric Simonne, and Brian Boman, describes this voluntary program for vegetable producers, how to sign up, human and online resources for participants, how to select appropriate best management practices, and the free mobile irrigation labs that are available for making customized recommendations. …”
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Éthique environnementale et développement durable : Réflexions sur le Principe Responsabilité de Hans Jonas by Sylvie Ferrari

“…First, we analyse why a self-restriction justice has to be included into the economic analysis before any allocation of the environmental resources between generations. As the impacts of human actions on nature are dealing with the long run, we finally discuss the conditions for implementing an ethics of the future based on the Responsibility principle of H. …”
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Quelle légitimité pour les politiques de santé face aux objectifs de développement durable ? by Stéphane Tizio

“…Firstly, a particular framework is adopted to conceptualize sustainable development, identified as the cumulative process of articulation between economic growth and human development improvement. This perspective then permits to underline the strategic importance of health policies. …”
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PLAGUE THE HIDDEN OLD NEMESIS by Syed Nauman Raza et al

“…It represents a typical example of the evolution of human disease from an infection, originally confined to wild animals. …”
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Third Party-Certifications in Aquaculture by Emily H. Roan, Joshua Patterson, Matthew DiMaggio, Roy Yanong

“… This publication provides information on common third-party certification programs for aquaculture products, mostly those intended for human consumption. The goal of this document is to increase consumer awareness and understanding of what commonly observed third-party certification labels signify. …”
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¿Dondé está el agua? by Wendy J. Dahl

“…Dahl, and published by the UF Department of Food Science and Human Nutrition, May 2011. FSHN11-13s/FS179: ¿Dondé Está el Agua? …”
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