Performance evaluation methods in the hotel industry by Catarina Rosa Nunes, Maria João Cardoso Vieira Machado

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OTEL YÖNETİCİLERİNİN LİSANS DÜZEYİNDE TURİZM EĞİTİMİ ALMIŞ İŞGÖRENLERİ İLE İLGİLİ DEĞERLENDİRMELERİ: ANKARA’DAKİ DÖRT VE BEŞ YILDIZLI OTELLERDE BİR ARAŞTIRMA... by Hürriyet Çi̇men, Atilla Akbaba

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Influence of cultural distance on the internationalisation of Spanish hotel companies by Germán Gémar

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Implementation of the teaching industry as a strategy for developing digital marketing competencies for diploma in graphic design students at the malaka hotel by Annisa Bela Pertiwi, Juju Masunah, Nanang Ganda Prawira, Tri Karyono

Subjects: “…teaching industry, digital marketing, mbkm non – flagship, graphic design, malaka hotel…”
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Juan Kurchan y el hotel de turismo en Formosa by Fernando Domínguez

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Eco-Innovation in Global Hotel Chains: Designs, Barriers, Incentives and Motivations by Vanessa de Oliveira Menezes, Sieglinde Kindl da Cunha

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Food Waste from Catering Services in Thai Hotels: A Composition Analysis and Practical Guidelines for Effective Utilization by Patranit Srijuntrapun, Patinya Sukwong

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Development of social media and web 2.0 in the top hotel chains by Arturo Haro de Rosario, María del Mar Gálvez Rodríguez, María del Carmen Caba Pérez

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Social Media Use in European Hotels: Benefits and Main Challenges by Aurora Garrido-Moreno, Nigel Lockett

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How does COVID-19 fear affect job insecurity and stress for hospitality employees? A moderated mediation model for age and financial status by Engin Üngüren, Serdar Arslan

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In the Plots of Neoliberalism: the Impact of AirBnb on Hotel Industry and the Real Estate Market in São Paulo and Rio de Janeiro, Brazil by Rita de Cássia Ariza da Cruz, Cristina Pereira de Araujo, Luciano Muniz Abreu

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ACHIEVING SUSTAINABLE COMPETITIVE ADVANTAGE IN THE METAVERSE: ROLES OF INTELLECTUAL CAPITAL AND SERVICE INNOVATION PERFORMANCE IN HOTELS by Omar ALSETOOHY, Samar SHEIKHELSOUK, Omaima MUNAWAR ALBADRY, Viju MATHEW, Fuad MOHAMMED ALHAMDI, Mahmoud ABOU KAMAR

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HOSPITALITY INDUSTRY IN MODERN CONDITIONS: RECENT TRENDS AND PROBLEMS OF DEVELOPMENT by I. Rogova

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MÜŞTERİ SADAKATİ İLE MÜŞTERİ TATMİNİ ARASINDAKİ İLİŞKİYİ BELİRLEMEYE YÖNELİK BİR ARAŞTIRMA by Kahraman Çatı, Cenk Murat Koçoğlu

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Prospects for the development of the domestic hotel business and personnel training by M. A. Zhukova, V. A. Zhukov, O. R. Tsabolova

Subjects: “…hotel business…”
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Nevrotik Yöneticilerin İşkolik Davranışları Üzerine Bir Araştırma by Mehmet Altınöz, Serdar Çöp, Nazlı Itır Boso

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Research on guest comfort and satisfaction with indoor environmental quality in former GBI-certified green hotels: a study case from Malaysia by Hayder Saadoon Abdulaali, Hayder Saadoon Abdulaali, Ismar M. S. Usman, Mohsen Alawi, Shagea Alqawzai

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Еvaluation of the development strategy of the hotel and restaurant industry of Ukraine by Olha Nikolaichuk

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Understanding tourist mobile hotel booking behaviour: Incorporating perceived enjoyment and perceived price value in the modified Technology Acceptance Model by Mohamad Amiruddin Mohamad, Mohd Hafiz Hanafiah, Salleh Mohd Radzi

Subjects: “…mobile hotel booking…”
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LİDER DAVRANIŞ ÖZELLİKLERİNİN ÖRGÜTSEL BAĞLILIK ÜZERİNDEKİ ETKİSİ - THE EFFECT OF LEADER BEHAVIOR CHARACTERISTICS ON ORGANIZATIONAL CONTEXT by Mazlum Çelik, Bülent Demirağ

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