ÇİFT MARKALI OTEL KAVRAMINA YÖNELİK TEORİK BİR DEĞERLENDİRME by Mertcan Öztürk, Gökhan Demiray

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Nouveau regard sur l’hôpital de Semur-en-Auxois à travers ses archives du XVIIIe siècle by Pierre Pinon

Subjects: “…Hôtel-Dieu…”
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The development of tourism in Russia based on the event - events by V. A. Zhukov

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Rancang Bangun Electronic Customer Relationship Management pada Sistem Informasi Hotel dengan Framework of Dynamic CRM by Siti Monalisa, Jukhri Syahputra Bacin

Subjects: “…Hotel…”
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Análisis experimental del efecto boca-oreja electrónico en la intención de reserva de hoteles by Ricardo Alberto Sánchez Jaime, José Ignacio Azuela Flores, Lucirene Rangel-Lyne

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Ruminative thought style and workplace ostracism’s effects on hotel employees’ turnover intention: the mediating effect of organisational identification by Nuray Turkoglu, Ali Dalgic

“…This study’s primary objective was to examine ruminative thought style and workplace ostracism’s effects on hotel employees’ turnover intention. A secondary objective was to investigate these effects through the mediator role of organisational identification. …”
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Incidencia de la certificación “Tesoros de México” sobre la ventaja competitiva de los hoteles by Angélica Beatriz Contreras Cueva, Pamela Macías Álvarez, Olga González Morales

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Moving from Cognitive Loyalty to Behavioral Loyalty through Brand Romance: Evidence from Hotel Industry of Iran by Amir Khazei Pool, Farhad Hanifi, Vahid Reza Mirabi, Mohammad Javad Taghipourian

“…This research is a guide for hotel managers and marketers to perceive brand romance from viewpoints of customers. …”
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Food Waste from Catering Services in Thai Hotels: A Composition Analysis and Practical Guidelines for Effective Utilization by Patranit Srijuntrapun, Patinya Sukwong

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From wasteland to a Hilton hotel: the trajectory of a block in Reykjavík after the economic crisis (2008-2015) by Anne-Cécile Mermet

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Mapping information systems maturity: the case of the Portuguese hospitality industry by Nuno António, Gustavo Sá

Subjects: “…hotel information systems…”
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Houses in the Wood to enjoy the Sun and the Stars by Elena Mucelli

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Les stations thermales secondaires de Bourgogne-Franche-Comté by Fabien Dufoulon

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El uso de la metodología DEA (Data Envelopment Analysis) para la evaluación del impacto de las TIC en la productividad del sector hotelero by Cidália Leal Paço, Juan Manuel Cepeda Pérez

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GUIDELINES FOR THE SERVICE QUALITY DEVELOPMENT OF SMALL BOUTIQUE HOTELS THAT ATTRACT DOMESTIC WORKCATION TOURISTS: THE CASE OF PATTAYA CITY, THAILAND by Chayapoj LEE-ANANT, Phornprom RUNGREAUNG

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Organizational citizenship behaviour relationship on challenge stress, hindrance stress and turnover intention in hotel industry employees in Java island by Kumala Hasta Prasetio, Hidajat Hendarsjah

“…The high employee turnover rate in the hotel industry on Java Island, influenced by work stress and organizational behavior, poses a significant challenge to operational sustainability and service quality in this sector.This study examines the relationship between Organizational Citizenship Behavior (OCB), Challenge Stress (CS), Hindrance Stress (HS), and Turnover Intention (TI) among employees in the hotel industry on Java Island. …”
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HOTELES DE TRELEW (CHUBUT, ARGENTINA) HACIA EL DESARROLLO SUSTENTABLE DE LA ACTIVIDAD CON RESPONSABILIDAD SOCIAL by Ana M. Gómez, María Elena Sendín

“…Hoy, los hoteles de mayor jerarquía de la ciudad poseen 4 estrellas; existen además dos residenciales que aún no están categorizados y un resto de cinco hoteles que pertenece a la categoría de una y dos estrellas. …”
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Linking employee voice to service recovery performance in the hotel sector: The mediating role of tacit knowledge sharing and employee innovation by Sultan Alzyoud, Waed Ensour, Ayman Harb

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