Definition of Terms Used in the National Organic Program by James J. Ferguson

“…This document is HS963, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Guidelines for Organic Handling Requirements for Citrus Packinghouses and Processors by James J. Ferguson, Mark A. Ritenour

“…This document is HS983, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Harvesting: From Manual to Mechanical by Stephen H. Futch, J. D. Whitney, Jacqueline K. Burns, Fritz M. Roka

“…This document is HS-1017, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Mechanical Harvesting and Tree Health by Richard S. Buker, James P. Syvertsen, Jacqueline K. Burns, Fritz M. Roka, William M. Miller, Masoud Salyani, Galen K. Brown

“…This document is HS961, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Trastornos fisiológicos de la papa – Necrosis por calor interno by Lincoln Zotarelli, Joel E. Reyes-Cabrera, Christine M. Worthington, Chad Hutchinson, Seth Byrd, Douglas Gergela, Diane L. Rowland

“…Rowland, and published by the UF Department of Horticultural Sciences, May 2013. http://edis.ifas.ufl.edu/hs1221 …”
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Mechanical Harvesting and Tree Health by Richard S. Buker, James P. Syvertsen, Jacqueline K. Burns, Fritz M. Roka, William M. Miller, Masoud Salyani, Galen K. Brown

“…This document is HS961, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Variedades de Durazno y Nectarina en la Florida by Ali Sarkhosh, Mercy Olmstead, Jose Chaparro, Peter Andersen, Jeffrey G. Williamson, Tatiana Sanchez

“…This 18-page fact sheet, translated by Tatiana Sanchez and published by the UF/IFAS Horticultural Sciences Department, is the Spanish-language version of CIR1159, Florida Peach and Nectarine Varieties, written by Ali Sarkhosh, Mercy Olmstead, Jose Chaparro, Pete Andersen, and Jeff Williamson. https://edis.ifas.ufl.edu/hs1346 …”
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Guidelines for Organic Handling Requirements for Citrus Packinghouses and Processors by James J. Ferguson, Mark A. Ritenour

“…This document is HS983, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Use of Recycled Potting Medium for Containerized Production of Squash by Marie Dorval, Riphine Mainviel, Vincent Michael, Yuqing Fu, Bala Rathinasabapathi, Geoffrey Meru

“…This new 4-page publication of the UF/IFAS Horticultural Sciences Department was written by Marie Dorval, Riphine Mainviel, Vincent Michael, Yuqing Fu, Bala Rathinasabapathi, and Geoffrey Meru. https://edis.ifas.ufl.edu/hs1404 …”
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Guidelines for Purchase and Application of Poultry Manure for Organic Crop Production by James J. Ferguson, Michael R. Ziegler

“…This document is HS973, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Citrus Sudden Death in Brazil by Stephen H. Futch, M. J. Beretta, Kenneth S. Derrick

“…This document is HS997, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Effects of Water and Nutrients on the Postharvest Quality and Shelf Life of Citrus by Mark A. Ritenour, Wilfred F. Wardowski, David P. Tucker

“…This document is HS942, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Citrus Sudden Death in Brazil by Stephen H. Futch, M. J. Beretta, Kenneth S. Derrick

“…This document is HS997, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Optimization of in vitro propagation and virus eradication using meristem culture and thermotherapy in two geranium species Pelargonium X hortorum (‘Zonal’) and Pelargonium × domes... by Maryam Karimi Alavijeh, Hossein Bayat, Dorsa Kianpour, Siamak Kalantari, Abolkarim zarei

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Agricultural waste as growing media component for the growth and flowering of Gerbera jamesonii cv. hybrid mix by Atif Riaz, Adnan Younis, Imran Ghani, Usman Tariq, Muhammad Ahsan

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Effect of Sun-exposure before Moisture-yellowing on the Aroma of Yellow Tea by Xinying CHEN, Junran QI, Lixia ZHANG

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Chitosan based coating enriched with Spirulina platensis and moringa leaf extracts preserved the postharvest quality of Mexican Lime (Citrus aurantifolia) by Soheila Aghaei Dargiri, Somayeh Rastegar, Mahbobeh Mohammadi

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Potential impact of different LED light spectra on callus induction, regeneration and plantlet growth of two cultivars of Caladium bicolor by Maryam Dehestani-Ardakani, Mohsen Karimi Dorche, Maryam Rahmati

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Interplanting Secondary Crops into Existing Strawberry Fields. by John R. Duval, E. A. Golden, Alicia Whidden

“…This document is HS988, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Useful Image-Based Techniques for Manual and Automatic Counting Using ImageJ for Horticultural Research by Lillian Pride, Shinsuke Agehara

“…This new 10-page publication of the UF/IFAS Horticultural Sciences Department is part of a series introducing various image-based measurements with ImageJ for horticultural research. …”
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