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1381
Implementing the Four Rs (4Rs) in Nutrient Stewardship for Tomato Production
Published 2016-02-01“…Written by Qingren Wang, Guodong Liu, Kelly Morgan, and Yuncong Li, and published by the UF Department of Horticultural Sciences, October 2015. HS1269/HS1269: Implementing the Four Rs (4Rs) in Nutrient Stewardship for Tomato Production (ufl.edu) …”
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1382
Trastornos fisiológicos de la papa – Necrosis por calor interno
Published 2013-07-01“…Rowland, and published by the UF Department of Horticultural Sciences, May 2013. http://edis.ifas.ufl.edu/hs1221 …”
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1383
Postharvest Storage, Packaging and Handling of Specialty Crops: A Guide for Florida Small Farm Producers
Published 2016-02-01“…Brecht, and William Pelletier, and published by the Horticultural Sciences Department, October 2015. HS1270/HS1270: Postharvest Storage, Packaging and Handling of Specialty Crops: A Guide for Florida Small Farm Producers (ufl.edu) …”
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1384
Converting from seepage irrigation to plasticulture for vegetable production: A case study
Published 2014-10-01“…Paranhos, and Mark Warren, and published by the UF Department of Horticultural Sciences, July 2014. HS1246/HS1246: Converting from seepage irrigation to plasticulture for vegetable production: A case study (ufl.edu) …”
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1385
Managing Your Tropical Fruit Grove Under Changing Water Table Levels
Published 2004-02-01“…This document is Fact Sheet HS957, one of a series of Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1386
Citrus Herbicide Boom Sprayer Calibration
Published 2005-09-01“…This document is HS-1012, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1387
Sap Beetle (Coleoptera: Nitidulidae) Management in Strawberries
Published 2004-11-01“…This document is HS993, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1388
Definition of Terms Used in the National Organic Program
Published 2004-03-01“…This document is HS963, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1389
Guidelines for Organic Handling Requirements for Citrus Packinghouses and Processors
Published 2004-08-01“…This document is HS983, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1390
Harvesting: From Manual to Mechanical
Published 2005-09-01“…This document is HS-1017, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1391
Mechanical Harvesting and Tree Health
Published 2004-07-01“…This document is HS961, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1392
Trastornos fisiológicos de la papa – Necrosis por calor interno
Published 2013-07-01“…Rowland, and published by the UF Department of Horticultural Sciences, May 2013. http://edis.ifas.ufl.edu/hs1221 …”
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1393
Mechanical Harvesting and Tree Health
Published 2004-07-01“…This document is HS961, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1394
Variedades de Durazno y Nectarina en la Florida
Published 2019-11-01“…This 18-page fact sheet, translated by Tatiana Sanchez and published by the UF/IFAS Horticultural Sciences Department, is the Spanish-language version of CIR1159, Florida Peach and Nectarine Varieties, written by Ali Sarkhosh, Mercy Olmstead, Jose Chaparro, Pete Andersen, and Jeff Williamson. https://edis.ifas.ufl.edu/hs1346 …”
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1395
Guidelines for Organic Handling Requirements for Citrus Packinghouses and Processors
Published 2004-08-01“…This document is HS983, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1396
Use of Recycled Potting Medium for Containerized Production of Squash
Published 2021-01-01“…This new 4-page publication of the UF/IFAS Horticultural Sciences Department was written by Marie Dorval, Riphine Mainviel, Vincent Michael, Yuqing Fu, Bala Rathinasabapathi, and Geoffrey Meru. https://edis.ifas.ufl.edu/hs1404 …”
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1397
Guidelines for Purchase and Application of Poultry Manure for Organic Crop Production
Published 2004-05-01“…This document is HS973, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1398
Citrus Sudden Death in Brazil
Published 2005-02-01“…This document is HS997, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1399
Effects of Water and Nutrients on the Postharvest Quality and Shelf Life of Citrus
Published 2003-08-01“…This document is HS942, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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1400
Citrus Sudden Death in Brazil
Published 2005-02-01“…This document is HS997, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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