Growing Plums in Florida by Mercy Olmstead, E. P. Miller, Peter C. Andersen, Jeffrey G. Williamson

“…Williamson, and published by the Horticultural Sciences Department, January 2016. HS895/HS250: Growing Plums in Florida (ufl.edu) …”
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Organic Peach Production in Florida by David Campbell, Danielle Treadwell, Ali Sarkhosh, Oscar E. Liburd, Jeff Brecht

“…Liburd, and Jeff Brecht, and published by the UF/IFAS Horticultural Sciences Department. https://edis.ifas.ufl.edu/hs1447 …”
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Extension Programs in Northeastern Florida Help Growers Produce Quality Strawberries by Improving Water and Nutrient Management by Robert Hochmuth, David Dinkins, Michael Sweat, Eric Simonne

“…This document is HS-956, one of a series of Department of Horticultural Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Irrigation System Descriptions for Tropical and Subtropical Fruit Crops in Florida by Jonathan Henry Crane, Haimanote Bayabil, Edward A. Evans, Fredy Ballen

“…This new 9-page publication of the UF/IFAS Horticultural Sciences Department includes potential producers, Extension faculty and agents, and irrigation companies. …”
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Field Diagnosis of Citrus Tristeza Virus by Stephen H. Futch, Ronald H. Brlansky

“…This document is HS996, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Sensation™ Brand ‘Florida127’ Strawberry by Vance M. Whitaker, Craig K. Chandler, Natalia A. Peres

“…Peres, and published by the UF Department of Horticultural Sciences, October 2014. (Photo by Vance M. Whitaker) HS1256/HS1256: Sensation® Brand ‘Florida127’ Strawberry (ufl.edu) …”
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Using Supplemental Lighting to Control Flowering of Hops in Florida by Shinsuke Agehara

“…This new 4-page article, written by Shinsuke Agehara and published by the UF/IFAS Horticultural Sciences Department, provides guidelines for supplemental lighting to control flowering of hops in Florida. …”
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Heirloom Hot Pepper Varieties for Florida by Monica Ozores-Hampton

“…This 15-page fact sheet was written by Monica Ozores-Hampton and published by the UF Department of Horticultural Sciences, November 2013. HS1244/HS1244: Heirloom Hot Pepper Varieties for Florida (ufl.edu) …”
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Blueberry Varieties for Florida by Jeffrey G. Williamson, Paul M. Lyrene

“…This document is HS967, one of a series of the Department of Horticultural Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Recomendaciones para la Detección y Mitigación de la Marchitez del Laurel en Árboles de Aguacates y Especies Relacionadas en Jardines y Patios Hogareños by Jonathan Henry Crane, Jeff Wasielewski, Daniel Carrillo, Romina Gazis, Bruce Schaffer, Fredy Ballen, Edward Evans, Rubén Regalado

“…This new 8-page publication of the UF/IFAS Horticultural Sciences Department provides home owners recommendations for identifying and mitigating laurel wilt disease in the home landscape. …”
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Considerations for Choosing the Right Rootstocks by William S. Castle, James J. Ferguson

“…This document is HS932, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Maximizing Weed Control in Florida Citrus by Stephen H. Futch

“…This document is HS-1007, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Crop Management Practices and Labor Inputs for Hop Production in Florida by Shinsuke Agehara, Mariel Gallardo, Aleyda Acosta-Rangel, Zhanao Deng, Jack Rechcigl, Tianyuan Luo, Qi Qiu

“…This new 6-page publication of the UF/IFAS Horticultural Sciences Department was written by Shinsuke Agehara, Mariel Gallardo, Aleyda Acosta-Rangel, Zhanao Deng, Jack Rechcigl, Tianyuan Luo, and Qi Qiu. https://edis.ifas.ufl.edu/hs1409 …”
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Biology and Management of Common Purslane in Fruiting Vegetables, Cucurbits, and Strawberries by Nathan S. Boyd, Andrew W. MacRae

“…Hernandez, and published by the UF Department of Horticultural Sciences, July 2014. HS1238/HS1238: Biology and Management of Common Purslane in Fruiting Vegetables, Cucurbits, and Strawberries (ufl.edu) …”
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How to Calculate Fertigation Injection Rates for Commercial Blueberry Production by Guodong Liu, Jeffrey Williamson, Gary England, Alicia Whidden

“…This 3-page fact sheet was written by Guodong Liu, Jeffrey Williamson, Gary England, and Alicia Whidden, and published by the UF Department of Horticultural Sciences, March 2012. HS1197/HS1197: How to Calculate Fertigation Injection Rates for Commercial Blueberry Production (ufl.edu) …”
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Maximizing Weed Control in Florida Citrus by Stephen H. Futch

“…This document is HS-1007, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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The UF/IFAS Strawberry Clean Plant Program by Catalina Moyer, Natalia Peres, Vance M Whitaker

“…This new 5-page publication of the UF/IFAS Horticultural Sciences Department, written by Catalina Moyer, Natalia A. …”
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The Apple (Malus domestica, Rosaceae) by Ali Sarkhosh, Timothy E. Crocker, W. B Sherman, Jeffrey G. Williamson, Juanita Popenoe

“…Popenoe, and published by the Horticultural Sciences Department, May 2019. HS14/MG073: The Apple (Malus domestica, Rosaceae) (ufl.edu)  …”
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Characterization of the Florida Fresh Fruit and Vegetable Industry Using Hydroponic Systems or Protected Agriculture Structures by Robert C. Hochmuth, Dilcia E. Toro

“…Toro, and published by the UF Department of Horticultural Sciences, August 2014. HS1240/HS1240: Characterization of the Florida Fresh Fruit and Vegetable Industry Using Hydroponic Systems or Protected Agriculture Structures (ufl.edu) …”
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Field Diagnosis of Citrus Tristeza Virus by Stephen H. Futch, Ronald H. Brlansky

“…This document is HS996, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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