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  1. 8961
  2. 8962

    Exploring the Status of Preference, Utilization Practices, and Challenges to Consumption of Amaranth in Kenya and Tanzania by Winnie A. Nyonje, Ray-Yu Yang, Dyness Kejo, Anselimo O. Makokha, Willis O. Owino, Mary O. Abukutsa-Onyango

    Published 2022-01-01
    “…These vegetables grew naturally in most rural environments, but currently most of them are cultivated both for home consumption and for sale. The aim of this study was to identify the most preferred amaranth species and cooking and utilization practices, as well as the beliefs and attitudes that encourage or discourage use of this vegetable. …”
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  3. 8963
  4. 8964

    Epidemiology of Genu Varum Patients In Dr. Soetomo General Academic Hospital Surabaya 2010-2018: A Retrospective Study by Ronaa Nuqtho Hidayatullah, Tri Wahyu Martanto

    Published 2022-10-01
    “…Data was collected from medical records and patient home visits. Results: Thirty-one patients were included in the study, with 21 males (68%) and 10 females (32%). …”
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  5. 8965
  6. 8966

    Conceptual approaches to the formation of regional economic clusters by N. V. Rakuta, T. E. Sitokhova

    Published 2020-01-01
    “…The resulting synergistic effect of creating a cluster is not only to increase the efficiency of its work as a whole in comparison with the efficiency of individual participants, but also to mutually strengthen the competitive position of both industry production and its home territory.The content characteristic of the concept of “economic cluster of the region”, which distinguishes the author’s approach from other well-known scientific approaches by the fact that as part of regional clusters, a special kind of them can be distinguished-an economic cluster of small enterprises, which is a localized and geographically concentrated group of small businesses, interconnected and complementary to each other, has been clarified in the article. …”
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  7. 8967
  8. 8968
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  10. 8970

    Adherence to the Mediterranean Diet and Lifestyle Characteristics of University Students in Cyprus: A Cross-Sectional Survey by Elena Hadjimbei, George Botsaris, Vassilis Gekas, Andrie G. Panayiotou

    Published 2016-01-01
    “…On the other hand, 76% of participants reported consumption of at least two dairy products daily and 88% use olive oil at home. The majority consume coffee 2-3 times per day. …”
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  11. 8971

    Developmental inequity and the impact of pesticide exposure on gut and brain health in developing nations – a Brazilian perspective by Jessica Gama, Bianca Cruz Neves, Antonio Pereira

    Published 2025-02-01
    “…The gastrointestinal tract, home to a complex microbiome, plays an essential role in immune regulation and neurological functions. …”
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  12. 8972
  13. 8973

    Pelvic Muscle Rehabilitation: A Standardized Protocol for Pelvic Floor Dysfunction by Rodrigo Pedraza, Javier Nieto, Sergio Ibarra, Eric M. Haas

    Published 2014-01-01
    “…Eight to ten sessions are performed at one-week intervals with integration of home exercises and lifestyle modifications. Conclusions. …”
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  14. 8974

    Awareness and healthcare-seeking behavior regarding acute respiratory infections among mothers of under-five children in rural Tamil Nadu: A hospital-based cross-sectional study by Rasha Aslam Koranath, Abhilasha Nair

    Published 2024-01-01
    “…Those who do not seek health-care services for their child’s illness believe that the disease is self-limiting, while others try traditional medicines at home before seeking health-care services. Conclusion: Majority of mothers had fair awareness regarding childhood ARI in this study. …”
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  15. 8975
  16. 8976
  17. 8977
  18. 8978

    Tracheostomy care quality improvement in low- and middle-income countries: A scoping review. by Msiba Selekwa, Ivy Maina, Tiffany Yeh, Aslam Nkya, Isaie Ncogoza, Roger C Nuss, Beatrice P Mushi, Sumaiya Haddadi, Katherine Van Loon, Elia Mbaga, Willybroad Massawe, David W Roberson, Nazima Dharsee, Baraka Musimu, Mary Jue Xu

    Published 2023-01-01
    “…Seven studies described baseline needs assessments, 3 development of training programs for caregivers, 6 trialed home-based or hospital-based interventions, and finally 2 articles discussed development of standardized protocols. …”
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  19. 8979
  20. 8980