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  1. 1

    Cooking with Fresh Herbs by Emily Minton, Martha Maddox

    Published 2015-11-01
    “… People worldwide are becoming more adventurous when cooking with fresh herbs. If you are just starting to use fresh herbs in your cooking or need a refresher, these tips for washing, storing, and cooking with herbs will lead you in the right direction. …”
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    Article
  2. 2

    Cooking with Fresh Herbs by Emily Minton, Martha Maddox

    Published 2010-11-01
    “…FCS8932, a 6-page illustrated fact sheet by Emily Minton and Martha Maddox, provides tips for washing, storing, and cooking with herbs — with recipes for herb blends and for dishes using fresh herbs. …”
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    Article
  3. 3

    Cooking with Fresh Herbs by Emily Minton, Martha Maddox

    Published 2015-11-01
    “… People worldwide are becoming more adventurous when cooking with fresh herbs. If you are just starting to use fresh herbs in your cooking or need a refresher, these tips for washing, storing, and cooking with herbs will lead you in the right direction. …”
    Get full text
    Article
  4. 4

    Cooking with Fresh Herbs by Emily Minton, Martha Maddox

    Published 2010-11-01
    “…FCS8932, a 6-page illustrated fact sheet by Emily Minton and Martha Maddox, provides tips for washing, storing, and cooking with herbs — with recipes for herb blends and for dishes using fresh herbs. …”
    Get full text
    Article
  5. 5

    How to garden vegetables and Herbs by Titchmarsh, Alan

    Published 2009
    View in OPAC
    Book
  6. 6

    Shopping for Health: Herbs and Spices by Jenna A. Norris, Wendy Dahl

    Published 2013-04-01
    “…Herbs and spices have been used for hundreds of years in cooking and medicine. …”
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    Article
  7. 7

    INCREASING FITNESS WITH ACUPUNCTURE AND HERBS by Ario Imandiri, Diarista Salfa Pratama, Abdul Rahman

    Published 2020-07-01
    “…Conclution: Acupuncture therapy at the point of Zusanli (ST36), Sanyinjiao (SP6) accompanied by gotu kola herbs (Centella asiatica (L.) Urb) and liquorice (Glycyrrhiza glabra L.) can improve fitness.…”
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    Article
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    Shopping for Health: Herbs and Spices by Jenna A. Norris, Wendy Dahl

    Published 2013-04-01
    “…Herbs and spices have been used for hundreds of years in cooking and medicine. …”
    Get full text
    Article
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    Determination of Aflatoxin B1 Levels in Organic Spices and Herbs by Halil Tosun, Recep Arslan

    Published 2013-01-01
    “…Organically produced spices and herbs were analyzed for determination of aflatoxin B1 (AFB1) by ELISA using immunoaffinity column. …”
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    Article
  16. 16

    IRREGULAR MENSTRUATION THERAPY WITH ACUPUNCTURE, POMEGRANATE PEEL AND GINGER HERBS by Sinta Diyah Dimyati, Suhariningsih Suhariningsih, Nurmawati Fatimah

    Published 2020-07-01
    “…Results: Therapy using acupuncture and herbs to handling cases of irregular menstruation showed a good change in patient's menstrual cycle, this can make the patient's menstrual cycle after therapy to 36 days, which is almost closer to normal compared to before therapy with menstrual cycles exceeding 40 days. …”
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    Article
  17. 17

    First records of the genus Pyrolirion Herb. (Liliopsida, Asparagales, Amaryllidaceae) in Ecuador by Nora H. Oleas, Lou Jost, Ricardo Zambrano C., Cristian Guzmán Torres, Jorge Heredia, Martin Bustamante, Hugo Romero-Saltos, María Paulina Moreno-Armijos, Alan W. Meerow, Catalina Quintana

    Published 2025-01-01
    “…We report for the first time in Ecuador the small plant genus Pyrolirion Herb. (Amaryllidaceae). We identify several Ecuadorian populations of Pyrolirion tubiflorum (L’Hér.) …”
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    Article
  18. 18

    Mulching Herbs, Vegetables and Fruit Trees in The Florida-Friendly Edible Landscape by Tina McIntyre, Rachel Gutner, Tiare Silvasy, Jacqlyn Rivas, Esen Momol

    Published 2022-11-01
    “…It will clarify the mulch needs of fruit trees, shrubs, herbs, and vegetables to promote plant health. Written by Tina McIntyre, Rachel Gutner, Tiare Silvasy, Jacqlyn Rivas, and Esen Momol. https://edis.ifas.ufl.edu/ep625 …”
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    Evaluation of Phenolic Compounds and Antioxidant and Antimicrobial Activities of Some Common Herbs by Muhammad Abdul Qadir, Syeda Kiran Shahzadi, Asad Bashir, Adil Munir, Shabnam Shahzad

    Published 2017-01-01
    “…Furthermore the extracts of these medicinal herbs in 80% methanol, 80% ethanol, 80% acetone, and 100% water were screened for antimicrobial activity by disc diffusion method against selected bacterial strains, Staphylococcus aureus, Escherichia coli, Bacillus subtilis, and Pasteurella multocida, and fungal strains, Aspergillus niger, Aspergillus flavus, Rhizopus solani, and Alternaria alternata. …”
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