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  1. 121

    Review of Anti-Inflammatory Herbal Medicines by Mona Ghasemian, Sina Owlia, Mohammad Bagher Owlia

    Published 2016-01-01
    “…Inflammation is a pathologic condition that includes a wide range of diseases such as rheumatic and immune-mediated conditions, diabetes, cardiovascular accident, and etcetera. We introduce some herbs which their anti-inflammatory effects have been evaluated in clinical and experimental studies. …”
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    Article
  2. 122

    Study on Adsorption of Cu and Ba from Aqueous Solutions Using Nanoparticles of Origanum (OR) and Lavandula (LV) by Ghadah M. Al-Senani, Foziah F. Al-Fawzan

    Published 2018-01-01
    “…Wild herbs (Origanum (OR) and Lavandula (LV)) were used as environment-friendly adsorbents in this study. …”
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  3. 123

    Structural Equation Modeling: Theory and Applications in Forest Management by Tzeng Yih Lam, Douglas A. Maguire

    Published 2012-01-01
    “…The fitted SEM model suggested a direct negative effect of light attenuation on late-seral herbs cover but a direct positive effect of northern aspect. …”
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  4. 124

    Uji Kandungan fitokimia dan Etnobotani Tumbuhan Obat Tradisional Berbasis Pengetahuan Lokal di Kecematan Lambitu Kabupaten Bima by Nikman Azmin, Anita Rahmawati, Muhammad Eka Hidayatullah

    Published 2019-11-01
    “…Generally Bima people manage and utilize various types of medicinal plants, such as trees, shrubs, herbs and weeds as ingredients (herbs) in the treatment of various diseases…”
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    Article
  5. 125

    Exploration of Wild Edible Plants Used as Food by Gaddis-A Tribal Community of the Western Himalaya by Arti Thakur, Somvir Singh, Sunil Puri

    Published 2020-01-01
    “…Nearly half of the species belong to Polygonaceae and Rosaceae families. Herbs, shrubs, climbers, and trees form the habit of these plants. …”
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  6. 126

    Etude de l’alimentation du magot Macaca sylvanus dans le site touristique des cascades d’Ouzoud (Maroc) by Abderrazak El Alami, Abderrahman Chait

    Published 2017-02-01
    “…On average, the study group spent 27% of the daily feeding time on eating leaves, 10% on fruits, 6% on seeds, 8% on roots and barks, 17% on herbs, 21% on human food and 11% on eating other items. …”
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  7. 127
  8. 128

    Traditional Treatment of Tuju Disease (Rheumatism) in Lontar Usada Based on Bali Local Wisdom by İ Ketut Ardhana, Putu Lakustini Cahyaningrum

    Published 2023-01-01
    “…In traditional medicine practice, rheumatic diseases have three treatment techniques, namely massage (uut), inner energy, and the provision of medicinal herbs. The species of herbs used are Tangerine (Citrus nobilis), Awar-awar (Ficus septica), Jeruju or daruju (Acanthus icifolius L.), Buu Plant, Ginger (Zingiber officinale Roxb), Ki Encok (Plumbago zeylanica L.), Tri Ketuka (kesuna, Jangu, mesui), and Sindrong Jangkep (spices). …”
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  9. 129
  10. 130

    THERAPY LOW BACK PAIN WITH SWEDISH MASSAGE, ACUPRESSURE AND TURMERIC by Dyah Ayu Rhomandhoni Putri, Ario Imandiri, Rakhmawati Rakhmawati

    Published 2020-07-01
    “…Conlussion: Swedish massage therapy, acupressure and herbs can reduce low back pain.…”
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  11. 131

    New Insights into the Mechanisms of Chinese Herbal Products on Diabetes: A Focus on the “Bacteria-Mucosal Immunity-Inflammation-Diabetes” Axis by Zezheng Gao, Qingwei Li, Xuemin Wu, Xuemin Zhao, Linhua Zhao, Xiaolin Tong

    Published 2017-01-01
    “…In this regard, Chinese herbs and herbal products have been considered a rich resource of product development. …”
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  12. 132

    Floristic status of the Himalayan foothills in Haryana – vegetation composition, diversity and population structure by Dhiman Himanshi, Saharan Harikesh, Punia Harish, Jakhar Somveer

    Published 2024-12-01
    “…The study showed that AR_2 (118 plant species: 31 trees, 17 shrubs, 58 herbs, and 12 climbers) had a higher number of plant species in comparison to AR_1 (106 plant species: 26 trees, 14 shrubs, 54 herbs, and 12 climbers) with Poaceae being the family with the greatest number of species. …”
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  13. 133

    Creative Cuisine in The Mountains: Yörük Food Culture by Akdag Gürkan, Soylu Aykut Göktuğ

    Published 2025-01-01
    “…Seasonal gathering of wild herbs, fruits and nuts also plays an important role in the Yörük diet. …”
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  14. 134

    Corridoi di connessioni. Rinselvatichire l'ambiente, ripristinare relazioni by Lia Zola

    Published 2021-12-01
    “…My essay deals with the attempts acted by beekeepers, who engage in a process of introduction of spontaneous herbs and plants in order to feed their bees, of “rewildening” and “repopulating” landscapes suffering from monocropping and excessive use of pesticides. …”
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  15. 135

    Healthy Living for Elders: Tips for Taking Dietary Supplements by Jennifer Hillan

    Published 2004-07-01
    “… Dietary supplements include vitamins, minerals, herbs, and other substances. If you are taking any of these products, this document provides some guidelines to help you use them safely. …”
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    Article
  16. 136

    Exploring the benefits and prescribing informations of combining East Asian herbal medicine with conventional medicine in the treatment of rheumatoid arthritis: A systematic review... by Hee-Geun Jo, Jihye Seo, Eunhye Baek, Donghun Lee

    Published 2025-02-01
    “…Through a comprehensive analysis of a polyherbal prescription dataset, we identified 18 key herbs and 16 significant combination rules, further supported by relevant preclinical evidence. …”
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  17. 137
  18. 138

    Inclusion of antimicrobial and antioxidant spices into milk candy towards enhancement of nutrient contents and bio-functional activities by Adeyanmola Oluwaseyi Faturoti, Clement Olusola Ogidi

    Published 2025-02-01
    “…Herbs and spices are known for their health benefits and thus, commonly used in foods to enhance taste, flavour and shelf life. …”
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  19. 139

    Review: performance of jujube and its extracts in cancer: therapeutic, toxicity-reducing and potentiating effects by Boyun Gou, Guoqing Chen, Shicong Huang, Na Ning, Qian Gu, Shuai Duan, Yuhua Du, Yi Nan, Ling Yuan

    Published 2025-01-01
    “…With the development of the pharmaceutical industry, there is a gradual desire to develop low-toxicity and effective anticancer drugs from traditional Chinese herbs. Due to its “homology of medicine and food,” jujube is one of the traditional Chinese herbs that is extensively used in China. …”
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  20. 140

    Healthy Living for Elders: Tips for Taking Dietary Supplements by Jennifer Hillan

    Published 2004-07-01
    “… Dietary supplements include vitamins, minerals, herbs, and other substances. If you are taking any of these products, this document provides some guidelines to help you use them safely. …”
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    Article