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  1. 1
    Progress in the Effect of Cations on the Gel Properties of Soy Protein and Its Fractions

    Progress in the Effect of Cations on the Gel Properties of Soy Protein and Its Fractions by Yuyang HUANG, Jiyuan LIU, Ying ZHU, Bingyu SUN, Linlin LIU, Mingshou LÜ, Xiuqing ZHU

    Published 2025-01-01
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  2. 2
    Novel methods for the detection of glutathione by surface-enhanced Raman scattering: A perspective review

    Novel methods for the detection of glutathione by surface-enhanced Raman scattering: A perspective review by Mohammad Kamal Hossain, Genin Gary Huang, Mohammad Mozahar Hossain

    Published 2025-01-01
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