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  1. 141

    Sociodemographic and behavioral factors associated with diet quality among low-income community health center patients with hypertension. by Jessica Cheng, Katherine C Faulkner, Ashlie Malone, Kristine D Gu, Anne N Thorndike

    Published 2025-01-01
    “…<h4>Design</h4>In this cross-sectional analysis, dietary recalls were used to assess Healthy Eating Index-2020 (HEI-2020) total (range: 0 to 100 [best diet quality]) and component scores and sodium intake. …”
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    Article
  2. 142

    Orthorexia nervosa: Healthy habit or pathology? Experiences and expansion of the consciousness of the correct diet by Ginés Mateo-Martínez, Antonio Vázquez-Sellán, María Luisa Díaz-Martínez, María Carmen Sellán-Soto

    Published 2025-02-01
    “…Findings: The phenomenological field of healthy eating intermittently unfolds in both experience and discourse, akin to a process of expansion and contraction, in the narrative “Expanding the Consciousness of Healthy Eating”. …”
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    Article
  3. 143

    Preventing Long-Term Risk of Obesity for Two Generations: Prenatal Physical Activity Is Part of the Puzzle by Stephanie-May Ruchat, Michelle F. Mottola

    Published 2012-01-01
    “…Prenatal lifestyle interventions promoting healthy eating and physical activity habits appear to be the most effective approach to prevent excessive GWG. …”
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  4. 144

    Vida Saludable: Entendiendo la etiqueta de datos nutricionales by Karla P. Shelnutt

    Published 2010-01-01
    “…Shelnutt, is the Spanish language version of FCS8883/FY1127 Healthy Eating: Understanding the Nutrition Facts Label. …”
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    Article
  5. 145

    Determining factors for utilisation of employee wellness programme by healthcare workers in Limpopo Province, South Africa by Shirley Davhula, Prof Paul Chelule, Prof Muhammad Hoque

    Published 2025-02-01
    “…Participants who talk to their friends about issues related to healthy eating were 11 times more likely to participate in an EWP than those who did not talk about healthy eating (OR=10.9, p<0.05). …”
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  6. 146

    Physical and social health needs of postoperative bariatric surgery patients: a focus group by Angela C. Glauser, Robin L. Marcus, Larissa A. McGarrity, Anne Thackeray, Eric T. Volckmann, Alexandra L. Terrill

    Published 2025-01-01
    “…Interventions should emphasize healthy eating practices, include practical exercise suggestions, and offer social and emotional support.…”
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    Article
  7. 147

    Vida Saludable: Letras en Desorden by Linda B. Bobroff

    Published 2006-12-01
    “…FCS8615-Span, a 1-page fact sheet by Linda Bobroff, is a word scramble in Spanish on the subject of healthy eating. Revised to reflect changes in the USDA food pyramid. …”
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    Article
  8. 148

    Healthy Living: Scrambling for a Variety of Foods by Linda B. Bobroff

    Published 2006-09-01
    “…Published by the UF Department of Family Youth and Community Sciences, October 2006. FCS8615/FY672: Healthy Eating: Scrambling for a Variety of Foods (ufl.edu) …”
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    Article
  9. 149

    Vida Saludable: Entendiendo la etiqueta de datos nutricionales by Karla P. Shelnutt

    Published 2010-01-01
    “…Shelnutt, is the Spanish language version of FCS8883/FY1127 Healthy Eating: Understanding the Nutrition Facts Label. …”
    Get full text
    Article
  10. 150

    Healthy Living: Scrambling for a Variety of Foods by Linda B. Bobroff

    Published 2006-09-01
    “…Published by the UF Department of Family Youth and Community Sciences, October 2006. FCS8615/FY672: Healthy Eating: Scrambling for a Variety of Foods (ufl.edu) …”
    Get full text
    Article
  11. 151

    Vida Saludable: Letras en Desorden by Linda B. Bobroff

    Published 2006-12-01
    “…FCS8615-Span, a 1-page fact sheet by Linda Bobroff, is a word scramble in Spanish on the subject of healthy eating. Revised to reflect changes in the USDA food pyramid. …”
    Get full text
    Article
  12. 152

    Healthy Living for Elders: Scrambling for the Best Foods by Paulina Wittkowsky

    Published 2004-07-01
    “…Publication date: March 2004. FCS8615/FY672: Healthy Eating: Scrambling for a Variety of Foods (ufl.edu) …”
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    Article
  13. 153

    Healthy Living: Scrambling for a Variety of Foods by Linda B. Bobroff

    Published 2011-02-01
    “…Bobroff and published by the UF Department of Family Youth and Community Sciences, December 2010. FCS8615/FY672: Healthy Eating: Scrambling for a Variety of Foods (ufl.edu) …”
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    Article
  14. 154

    Healthy Living: Scrambling for a Variety of Foods by Linda B. Bobroff

    Published 2011-02-01
    “…Bobroff and published by the UF Department of Family Youth and Community Sciences, December 2010. FCS8615/FY672: Healthy Eating: Scrambling for a Variety of Foods (ufl.edu) …”
    Get full text
    Article
  15. 155

    Healthy Meal Plans by Linda B. Bobroff

    Published 2012-10-01
    “…Meal plans can be used by anyone interested in healthy eating. They are very helpful for people who want to manage their weight. …”
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    Article
  16. 156

    Alimentación Saludable: Super sándwiches by Jennifer Hillan, Emily Minton

    Published 2011-10-01
    “…This revised 1-page fact sheet is the Spanish-language version of FCS8699/FY711: Healthy Eating: Super Sandwiches, written by Jennifer Hillan and Emily Minton, and published by the UF Department of Family, Youth and Community Sciences, July 2011. …”
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    Article
  17. 157

    Healthy Meal Plans by Linda B. Bobroff

    Published 2012-10-01
    “…Meal plans can be used by anyone interested in healthy eating. They are very helpful for people who want to manage their weight. …”
    Get full text
    Article
  18. 158

    Healthy Living for Elders: Scrambling for the Best Foods by Paulina Wittkowsky

    Published 2004-07-01
    “…Publication date: March 2004. FCS8615/FY672: Healthy Eating: Scrambling for a Variety of Foods (ufl.edu) …”
    Get full text
    Article
  19. 159

    Primary school health content gaps and school curriculum implications by Prihantini Prihantini, Ai Rukmini, Willius Kogoya, Bernadetha Nadeak, Atep Jejen

    Published 2024-12-01
    “…The content taught includes personal hygiene, nutrition and healthy eating, and the dangers of smoking and addictive substances. …”
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    Article
  20. 160

    Alimentación Saludable: Líquidos by Linda B. Bobroff, Luisa Oliver-Cordero

    Published 2007-07-01
    “…FCS-8569-Span, a 3-page factsheet by Linda Bobroff and Luisa Oliver-Cordero, is the Spanish version of "Healthy Eating for Elders: Fluids" (FCS8569/FY070). It explains the importance of remaining well-hydrated, lists symptoms of dehydration, and gives tip on how to consume adequate fluids. …”
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    Article