Effects of the Oral Health Promotion Program on oral health and oral microbiota changes in diabetic elderly individuals: a quasi-experimental study by Fan Liu, Siping Song, Shuqi Huang, Jing He, Xin Ye, Liwei Hu, Xin Zeng, Sicheng Deng, Xiuying Hu

“…In this study, the effects of the Oral Health Promotion Program (OHPP) on oral hygiene, oral health-related quality of life and glycated haemoglobin (HbA1c) levels in diabetic elderly were examined. …”
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Promotion of physical activity-related health competence using digital workplace-based health promotion: a pilot study for office workers by Leonard Oppermann, Marie-Luise Dierks

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Comparing Health Promotion Programs in Public Dental Service of Vantaa, Finland: A Clinical Trial in 6–36-Month-Old Children by Irma Arpalahti, Mimmi Tolvanen, Kaisu Pienihakkinen

“…The study assessed whether the new family-based programs in health promotion or the training of dental professionals had an impact on the colonization of mutans streptococci (MS) in young children. …”
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Health-promoting lifestyle behaviors and their associated factors among pregnant women in Debre Markos, northwest Ethiopia: a cross-sectional study by Getachew Tilaye Mihiret, Belsity Temesgen Meselu, Kumlachew Solomon Wondmu, Temesgen Getaneh, Nurilign Abebe Moges

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Walk the Talk: The Impact of Health Promotion and Wellness Curriculum on Wellness, Motivation, Learning, and Academic Success in Pre-Service Fitness and Health Professionals by Erin Dancey, Heather Harrison, Michael Williams-Bell

“… At Durham College in September 2021, a new program of study was launched in Fitness and Health Promotion (FHP) that included an increased focus on health promotion and wellness curriculum. …”
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The need for national leadership, partnerships and programmes to promote the health and well-being of looked-after children in Scotland by Steven McCluskey

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Health Academy Program: importance for users and funding difficulties by Ana Mônica Serakides Ivo, Vinicius Coimbra Viana, Maria Imaculada de Fátima Freitas

Subjects: “…Health promotion…”
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Leveraging Artificial Intelligence for Effective Campaigns against Smoking by Saurabh Bhandari, Bhavan C. Yemineni, Kiranmai Vadapalli, Himadri Kundu, Ashtha Arya, Rashmi Laddha

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Resilience-based interventions in the public sector workplace: a systematic review by Malin H. L. Hollaar, Bram Kemmere, Paul L. Kocken, Semiha Denktaş

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Implementation of the remote activities of the Programa Academia da Cidade in times of COVID-19 by Gledson da Silva Oliveira, Raquel Bezerra Pajeú, Emmanuelly Correia de Lemos, Rafael Miranda Tassitano, Renan Wallacy Yvson dos Santos, Charles Barbosa Gomes da Silva, Danyelle de Cássia Ribeiro de Oliveira, Tatiana Martins Ferraz Holmes, Luiz Eduardo Nunes de Souza, Marcílio Paulo da Silva, Gabriela Maranhão Câmara Campos, Ricardo Augusto Menezes da Silva

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Societal impact of micro-exercise for work-related musculoskeletal disorders: The case of Denmark by Lars Louis Andersen, Ole Henning Sørensen, Joaquín Calatayud, Rubén López-Bueno

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Related-factors of social support for students’ physical activity in a network perspective by Naildo Santos Silva, Júlio Brugnara Mello, Paulo Felipe Ribeiro Bandeira, Jorge Mota, Adroaldo Cezar Araújo Gaya, Anelise Reis Gaya

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Planning, development, monitoring and evaluation of the Academia da Cidade do Recife action plan during COVID-19 by Danyelle de Cássia Ribeiro de Oliveira, Tatiana Martins Ferraz Holmes, Emmanuelly Correia de Lemos, Rafael Miranda Tassitano, Raquel Bezerra Pajeú, Gledson da Silva Oliveira, Luiz Eduardo Nunes de Souza, Renan Wallacy Yvson dos Santos, Charles Barbosa Gomes da Silva, Marcílio Paulo da Silva, Gabriela Maranhão Câmara Campos, Ricardo Augusto Menezes da Silva

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Physical development and sociocultural context influences on children’s physical activity by Alessandro Hervaldo Nicolai Ré, Maria Teresa Cattuzzo, David Stodden, Guilherme dos Santos, Albert Lucas Olinto Tertuliano, Carlos Bandeira de Mello Monteiro, Diogo Henrique Constantino Coledam, Anthony David Okely

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Community knowledge of Australia’s national preventive health strategy focus areas: a nationally representative survey of 1509 adults by Amie Steel, Hope Foley, Jon Adams

Subjects: “…Health promotion…”
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Self-perceived physical fitness and occurrences of individual levels of autistic traits in adolescents: a cluster association study by Vanilson Batista Lemes, Anelise Reis Gaya, Jorge Mota, Caroline Brand

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Stages of Change for physical activity after a school-based intervention: a cross-sectional study by Luiza Ricardo, Airton Rombaldi, Daniele Kopp, Rodrigo Ferreira, Pedro Hallal, Mario Azevedo

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Self-reported health profiles of trauma victims with and without psychiatric histories by Alan R. King, Sara K. Kuhn, Stephanie Brezinski, Michael Jowkar, Kourtney Smith

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The strategic synergy of educational psychology and managerial practices for the efficient development of educational institutions by Khaoula Khennou, Bouzekri Touri

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Crossroad of Tradition and Innovation – The Application of Lactic Acid Fermentation to Increase the Nutritional and Health-Promoting Potential of Plant-Based Food Products – a Review by Anna Maria Ogrodowczyk, Natalia Drabińska

“…Recently, except for extending the shelf-life of food and improving its palatability, the popularity of fermented food increased because of their nutritional and health-promoting quality. In this review, the existing knowledge about the effects of LA fermentation in different types of plant-based food matrices on their nutritive and health-promoting potential is presented and discussed based on the most recent studies. …”
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