ÇİFT MARKALI OTEL KAVRAMINA YÖNELİK TEORİK BİR DEĞERLENDİRME by Mertcan Öztürk, Gökhan Demiray

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Nouveau regard sur l’hôpital de Semur-en-Auxois à travers ses archives du XVIIIe siècle by Pierre Pinon

Subjects: “…Hôtel-Dieu…”
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The development of tourism in Russia based on the event - events by V. A. Zhukov

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¿Por qué quiebran los hoteles españoles?: un estudio de sus determinantes by Milagros Vivel-Búa, Rubén Lado-Sestayo, Luis Otero-González Universidad de Santiago de Compostela, Facultad de Ciencias Económicas

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The effect of COVID-19 on operating costs: The perspective of hotel managers in Antalya, Turkey by Kaplan Ugurlu, Bayram Akay, Sevda Demirel

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Houses in the Wood to enjoy the Sun and the Stars by Elena Mucelli

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Les stations thermales secondaires de Bourgogne-Franche-Comté by Fabien Dufoulon

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Mapping information systems maturity: the case of the Portuguese hospitality industry by Nuno António, Gustavo Sá

Subjects: “…hotel information systems…”
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Territorial e-marketing role in improving of hotel business efficiency in Syria after war by Aljabi Maher

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The influence of positive and negative electronic word of mouth review on hotel customer e-repurchase by Endang Tjahjaningsih, Dian Suprapti, Euis Soliha, Tristiana Rijanti

Subjects: “…e-wom, hotel costumer, e-repurchase…”
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THE JARGON USED BY EMPLOYEES OF FOOD AND BEVERAGE SERVICE (FBS DIVISION) AT HOTELS by Muhammad Nasir Mi'raj Juddin

Subjects: “…Hotel…”
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Impact of the April Fair on Seville hotel room prices: measurement through a hedonic approach by Ismael P. Soler, Germán Gémar

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THE WAYS OF OPTIMIZATION OF COSTS HOTEL COMPANIES IN A CRISIS by M. Zhukova

Subjects: “…hotel…”
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Examining Hotel Standards as a Promotional Strategy for Tourism Growth: A Case Study of Hotels in Kisoro District. by Mwesigye, Cresstus

Subjects: “…Hotel standards…”
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OTEL İŞLETMELERİNDE ÖĞRENİLMİŞ GÜÇLÜLÜK DÜZEYLERİNİN BELİRLENMESİNE YÖNELİK BİR ARAŞTIRMA - A RESEARCH ON DETERMINING THE LEVEL OF LEARNED RESOURCEFULNESS IN HOTEL BUSINESSES... by BETÜL Çetin

Subjects: “…hotel businesses…”
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The role of resilience in explaining hotel growth: A fuzzy-set QCA approach by Diana Dryglas, Anna Lis, Marcin Suder

Subjects: “…hotel resilience…”
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Designing a model of institutionalization of organizational culture based on synergy in the tourism holding of Parsian Hotels Group by Behnam Rahemi, Majid Jahangirfard, Farshad Hajalian

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THE DEVELOPMENT OF HOTEL BASE IN POLAND WITH THE USE OF EU FUNDS by Maciej Stawicki

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