Research on the Optimization of Dietary Energy Supply in Growing and Fattening Pigs Under a Low-Temperature Environment by Yu Zhang, Zhaoyang Qi, Guixin Qin, Hailong Jiang, Rui Han, Dongsheng Che

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The Significance of Probiotics in Aquaculture: A Review of Research Trend and Latest Scientific Findings by Elshafia Ali Hamid Mohammed, Abdelhakam Esmaeil Mohamed Ahmed, Béla Kovács, Károly Pál

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Effect of plant and microalgae on immune-related genes and resistance of nile tilapia (Oreochromis niloticus) against Aeromonas hydrophila by Tasneem Ahmed Abdelmohsen, Adel Hassan Saad, Rasha A. Al wakeel, Sabreen E. Fadl, Awatef Hamed Hamouda

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Responses of largemouth bass (Micropterus salmoides) to chronic alkalinity stress: Survival, growth performance, physiology, and muscle quality by Xi Shi, Shijie Yuan, Wei Peng, Fengqing Chen, Xiangwei Liu, Xueke Ma, Xiao Ma, Ruwei Xu, Khor Waiho, Xianghui Kong, Cuiyun Lu, Xuejun Li

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Dietary supplementation with Jasminum sambac leaf powder: Effects on growth, hematology, and immune parameters in broiler chickens by Iram Maqsood, Samreen Sareer, Shafique Ur Rehman, Ayesha Hidayat, Madeeha Shah, Saira Awaz, Rong Ke

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Effects of Lactobacillus acidophilus on production performance and immunity of broiler chickens and their mechanism by Jinmei Liu, Hongxia Gu, Rui Jia, Shuzhen Li, Zhimin Chen, Aijuan Zheng, Wenhuan Chang, Guohua Liu

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Effects of Verbena and Polygonum cuspidatum on growth performance, immune functions, cecal microbiota, and brain metabolites in Sansui ducks by Yongcai Zhu, Qiaoqun Wu, Linli Luo, Shenglin Yang

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Animal manure application effects on soil properties and okra ( Abelmoschus esculentus L) growth and yield performance by Benedict O Unagwu, Roseline U Ayogu

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Evaluation of brewers yeast as a feed supplement for common carp fingerlings (Cyprinus carpio) by Samad Sofy Omar

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Effects of Ursolic Acid on Immune Function and Antioxidative Capacity in Weaned Rabbits by Yanhua Liu, Saijuan Chen, Fengyang Wu, Baojiang Chen, Chong Li, Xinyu Yang, Gang Zhang, Man Hu

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Early addition of enzyme-treated soybean in the diet improves amino acid absorption and protein digestibility by promoting digestive enzyme activity in broilers by C.L. Ma, Z.C. Yin, X.Y. Zhang, C.X. Zhang, W.Y. Zhang, Y.X. Li, X.J. Yang

Subjects: “…Growth performance…”
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Beneficial effects of Lactobacillus plantarum on growth performance, immune status, antioxidant function and intestinal microbiota in broilers by Xiao Xiao, Tiantian Cui, Songke Qin, Tao Wang, Jinsong Liu, Lihan Sa, Yanping Wu, Yifan Zhong, Caimei Yang

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Effects of summer supplementation of Houttuynia cordata extract on growth performance, anti-inflammatory properties, and rumen fermentation in Guizhou black goats by Lingling Xie, Zhongling Jian, Mingyan Tang, Chen Li, Zhiyu Huang, Fu Wang, Ren Ou, Shengyong Lu

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Effect of Reduction in Dietary Amino Acids and Energy on Growth Performance and Economic Return of Cobb 700 and Ross 708 Broilers by Bo Zhang, Shengyu Zhou, Wei Zhai, Yang Zhao

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Effects of glycyrrhetinic acid on production performance, serum biochemical indexes, ruminal parameters, and rumen microflora of beef cattle by Long Wang, Mingren Qu, Lin Li, Wenliang Mei, Fengwei Zhang, Ziyu Hu, Geping Li, Lanjiao Xu, Huan Liang

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Probiotic supplementation regulated swine growth performance, fecal odor reduction and carcass characteristics by modulating intestinal microbiome by Yung-Tsung Chen, Yu-Ting Sun, Herng-Fu Lee, Yu-Chun Lin, Ming-Ju Chen

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Spirulina supplementation effects on small ruminants performance and product attributes: a meta-analysis by Frediansyah Firdaus, Tanda Sahat Panjaitan, Malik Makmur, Bayu Andri Atmoko, Yudi Adinata, Noor Hudhia Krishna, Retno Widiyawati

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Effect of increasing supplementation of dietary glycine on growth performance, meat quality, liver characteristics, and intestinal health in broiler chickens raised under heat stre... by Sung Hoon Kwon, Ji Hye Lee, Hyun Woo Kim, Deok Yun Kim, Dong Yong Kil

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Impacts of Protease Sources on Growth and Carcass Response, Gut Health, Nutrient Digestibility, and Cecal Microbiota Profiles in Broilers Fed Poultry-by-Product-Meal-Based Diets by Muhammad Shahbaz Zafar, Shafqat Nawaz Qaisrani, Saima, Zafar Hayat, Kashif Nauman

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Impact of dietary enzyme and fermentation treatments on the performance, digestibility, and biochemical profile of broilers consuming guar meal by Abdul Hafeez, Muhammad Haris, Shabana Naz, Abdulwahed Fahad Alrefaei, Rifat Ullah Khan, Naseer Khan Momand, Demilade Israel Ibiwoye

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