Florida 4-H Tailgate: Cooking Equipment by Chad Carr, Brian Estevez, Sonja Crawford, Jason Scheffler, George Baker, Ed Jennings, Mark Mauldin

Subjects: “…grill…”
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Florida 4-H Tailgate: Cooking Equipment by Chad Carr, Brian Estevez, Sonja Crawford, Jason Scheffler, George Baker, Ed Jennings, Mark Mauldin

Subjects: “…grill…”
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Commercialiser la mort : les stratégies marketing du fast-food américain Heart Attack Grill et leurs visées by Elodie Martin

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Expanded Rough Approximation Spaces Using Grill and Maximal Rough Neighborhoods for Medical Applications by M. Aldawood, A. A. Azzam

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Quotient on some Generalizations of topological group by A. Muneesh Kumar, P. Gnanachandra, B. Ananda Priya

Subjects: “…b-Topological group, Generalized open, Grill topological group, Quotient space, Topology…”
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Pain intensity control in virtual reality via modulated cooling rates in thermal grill illusion by Shinnosuke Hori, Renke Liu, Haruo Igarashi, Hideyuki Sawada

Subjects: “…thermal grill illusion…”
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Studying an effect of thermal treatment methods on physico-chemical properties of beef depending on aging technology by G. V. Gurinovich, V. A. Khrenov, I. S. Patrakova, M. V. Patshina

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On -open sets by Tabarak Ayad Ali, Rana B. Esmaeel, Abdelaziz E. Radwan

Subjects: “…Grill , α -o sets ,〖〖 G〗_(α )〗^*-o set ,α-c sets , 〖G_(α )〗^*-of , 〖G_(α )〗^*-cf .…”
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Competency test instrument of graduate of the French Language Department by Tri Indri Hardini

Subjects: “…competence of graduates, grilles of test competency…”
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PRE OPEN SOFT SETS VIA SOFT GRILLS by Rodyna Ahmed Hosny, Alaa Mohamed Abd El-latif

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OVEN PANGGANG SEBAGAI SOLUSI PENGOLAHAN IKAN HIGIENIS DAN RAMAH LINGKUNGAN by Nana Kariada Tri Martuti, Rosidah Rosidah, Danang Dwi Saputro

Subjects: “…Grilled fish, Oven galvanized, Environmentally friendly…”
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Réduire la subjectivité lors de l’évaluation des apprentissages à l’aide d’une grille critériée : repères théoriques et applications à un enseignement interdisciplinaire... by Denis Berthiaume, Jérôme David, Thomas David

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Evaluer les pratiques professionnelles des enseignants de français en formation initiale : compétences visées et façons de faire by Mohammed Chakir KARROUM

Subjects: “…planification, gestion, évaluation, entretien pédagogique, grille d’observation…”
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ORGANOLEPTIC AND PHYSICOCHEMICAL CHARACTERISTICS OF CONVENTIONAL AND MICROWAVE PROCESSING OF SATAY KOMOH FROM MEAT OF THUNNUS SP. STORED FROZEN AT VARIOUS MEAT DONENESS by Hardoko, Djamaludin H., Tristany B.J.

Subjects: “…grilling…”
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La place de l’autoévaluation dans l’enseignement de l’écrit by Amel Barkat

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Experimental and Numerical Investigation of Airflow Organization in Modular Data Centres Utilizing Floor Grid Air Supply by Jingping Zhao, Jianlin Wu, Mengying Li

Subjects: “…floor grille…”
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L-Fuzzy rough point-wise proximity spaces by Virendra Kumar, Surabhi Tiwari

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Health risk assessment of polycyclic aromatic hydrocarbon compounds (PAHs) in grilled meats in Zahedan city of Iran by Parisa Rigi, Hossein Kamani, Hossein Ansari, Leili Mohammadi, Abdollah Dargahi

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Approche Clinique Et Analytique De L’aphasie Au Niveau De La Cohérence : Analyse Logico-sémantique De L’aphasie by Ouahiba Nasri Boudali

Subjects: “…Grille d’analyse – aphasie – néo-khalilienne – logico-sémantique – cohérence.…”
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Florida 4-H Tailgate: Make Your Own Dry Rub by Brian Estevez, Heather Kent, Jereme Johnson, Haylee Linam, Nick Simmons, Murilo Morata

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