Carbon Footprint of Electricity Produced in the Russian Federation by Ekaterina Shirinkina, Yuliya Mozzhegorova, Galina Ilinykh, Vladimir Korotaev

“…Energy generation makes a significant contribution to greenhouse gas emission. The carbon footprint of electricity significantly affects the total carbon footprint of a wide variety of products, which is especially relevant for energy-intensive industries (aluminum, platinum, carbon fiber-reinforced plastics, etc.) and hydrogen energy. …”
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Development of DOAS System for Hazardous Methane Detection in the Near-Infrared Region by Sayma Khandaker, Md Mahmudul Hasan, Nurulain Shaipuzaman, Mohd Amir Shahlan Mohd Aspar, Hadi Manap

“… Methane (CH4) is a powerful greenhouse gas that greatly contributes to global warming. …”
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Assessing the Impact of Climate Change on Intensity-Duration-Frequency (IDF) Curves for the Qassim Region, Saudi Arabia by Mohammed ALRakathi, Abdullah Alodah

“…These models were evaluated under four Shared Socioeconomic Pathways (SSPs), ranging from a stringent mitigation scenario to one with very high greenhouse gas emissions. Also, two statistical tests, namely the Kolmogorov-Smirnov and Chi-Square tests, were used to assess the best-fitting distribution to estimate the maximum rainfall values. …”
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Sustainable hybrid systems for electric vehicle charging infrastructures in regional applications by Aykut Fatih Güven, Nilya Ateş, Saud Alotaibi, Thabet Alzahrani, Amare Merfo Amsal, Salah K. Elsayed

“…Abstract Increasing greenhouse gas (GHG) emissions and environmental issues have heightened the demand for renewable energy sources (RES) and prompted a swift transition to electric vehicles (EVs) in the transportation sector. …”
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Who does technology serve? A critical analysis of sociocultural factors shaping opportunities, practices and barriers faced by a smallholders in south-western Colombia by Marcela Ramos, Natalia Triana, Stefan Burkart, Jhon Freddy Gutiérrez, Diana María Gutiérrez-Zapata, Alejandro Ruden, Lady Sepúlveda, Brian Barrett

“…Using a capability approach lens and qualitative and participatory data collection methods, this study presents and analyses the testimonies of smallholders living on Colombia’s Pacific coast, currently exposed to a series of interventions that promote changes in production decisions to contribute to reducing national greenhouse gas emissions. Specifically, improved forages, silvopastoral systems and new practices, such as the implementation of rotational pasturing, have been promoted as relevant new approaches. …”
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Quantifying the Carbon Reduction Potential of Urban Parks Under Extreme Heat Events Using Interpretable Machine Learning: A Case Study of Jinan, China by Lemin Yu, Wenru Li, Changhui Zheng, Xiaowen Lin

“…Greenhouse gas emissions are primary drivers of climate change, and the intensification of extreme heat and urban heat island effects poses serious threats to urban ecosystems, public health, and energy consumption. …”
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Artificial intelligence-enhanced solubility predictions of greenhouse gases in ionic liquids: A review by Bilal Kazmi, Syed Ali Ammar Taqvi, Dagmar Juchelkov, Guoxuan Li, Salman Raza Naqvi

“…Greenhouse gas emissions from human activities pose a significant threat to the ecosystem, causing climate change and ecological disruptions. …”
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Superfoods: exploring sustainability perspectives between nutrient synthesizers and accumulators by G. Santunione, G. Montevecchi, G. Montevecchi

“…Since animal-based food production is one of the largest contributors to greenhouse gas emissions in the agro-food sector and a major driver of deforestation and water use, it is advisable to focus on plant organisms as the primary and direct sources of beneficial compounds. …”
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Seasonal methane emissions and agronomic performance of Indonesia’s high-yielding rice cultivars on the north coastal rice fields of Central Java, Indonesia by Rina Kartikawati, Budiastuti Kurniasih, Eka Tarwaca Susila Putra, Eko Hanudin, Noppol Arunrat

“…These findings suggest that the use of these rice varieties by coastal farmers could help mitigate greenhouse gas emissions.…”
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Impact of Climate Change on Food Security in Kashare Sub-County, Mbarara District. by Agaba, Richard

“…The study recommended that farmers in Kashare Sub-County undertake reforestation efforts to restore natural vegetation, while the government should enforce existing environmental policies, introduce new regulations to reduce greenhouse gas emissions, and promote sustainable land use practices.…”
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Impact of Climate Change on Food Security in Kashare Sub-County Mbarara District. by Agaba, Richard

“…It also urged the government to enforce existing environmental policies, introduce new regulations to reduce greenhouse gas emissions and promote sustainable land-use practices.…”
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DESTiny, an online farm-wide tool to estimate the net carbon emissions of a pasture-based dairy farms in South Africa by Riana Reinecke, Riana Reinecke, James N. Blignaut, James N. Blignaut, James N. Blignaut, Heinz H. Meissner, Pieter A. Swanepoel

“…However, dairy in South Africa, like elsewhere in the world, has come under scrutiny because of animal welfare concerns and contributions to greenhouse gas (GHG) emissions. To address GHG mitigation, we have constructed a farm-level system dynamics model to assess both the emissions, and capture and storage of carbon (C) on farms, to determine whether farms are net emitters of C (i.e., sources) or sequestrators (i.e., sinks). …”
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Network Design Mode of In-Seam Gas Extraction Parameters Using Mathematical Modelling—Take Tangan Colliery as an Example by Tong-qiang Xia, Ke Gao, Hong-yun Ren, Jiao-fei He, Zi-long Li

“…Gas extraction is a practical and effective way to guarantee mining-process safety and deliver greater environmental benefits through reducing greenhouse gas emissions and increase the supply of a valuable clean gas resource. …”
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Heating Sector Strategies in Climate-Neutral Societies by Steffen Nielsen, Peter Sorknæs, Brian Vad Mathiesen, Henrik Lund, Diana Moreno, Jakob Zinck Thellufsen

“…In order to do so, the heating sector must be considered and analysed as an integral part of the entire energy system as well as be coordinated with other greenhouse gas emitting sectors. Consequently, in this study with Denmark as a case, we establish the context of a full transition of all sectors into a climate-neutral society. …”
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A longitudinal bottom-up analysis of staff travel patterns (2018–2023) at a research-intensive university hospital by N. Gebhardt, O. A. Kern, L. Schwaab, H.-C. Friederich, C. Nikendei

“…The carbon footprint of staff travel, quantified as greenhouse gas (GHG) emissions, is significantly enlarged by academic air travel in these facilities. …”
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Bidirectional wireless power transfer: Bridging electric vehicles and the grid through converter analysis, coil topologies, and communication protocol review by M. Venkatesan, Narayanamoorthi R, Petr Kacor, Matous Vrzala

“…The Electric Vehicle (EV) emerges as a promising alternative for curbing greenhouse gas emissions compared to traditional Internal Combustion Engine (ICE) vehicles. …”
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Challenges and future perspectives of sustainable supplements, functional foods, and nutrigenomics in athletic performance by Flores Naselli, Paola Sofia Cardinale, Sonya Vasto, Patrizia Proia, Sara Baldassano, Fabio Caradonna

“…The importance of food sustainability is underscored by its impact on climate change and global health, as food production contributes significantly to greenhouse gas emissions. Addressing this involves improving diet quality while reducing the environmental footprint of food production. …”
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EU climate countdown: economic risks, adaptation and smart policies by Ana-Elena Varadi, Oana-Ramona Lobont, Sorana Vatavu

“…Furthermore, through the MIMIC model approach, the results display that environmental expenditures have also diminished the risks associated with climate change indicators, especially in reducing greenhouse gas emissions. Originality/value – This paper provides a clear overview of the manner in which climate change risks affect economic growth and, in turn, how EU countries are mitigating such risks. …”
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Exploring single cell microbial protein as a sustainable fishmeal alternative in yellowtail kingfish (Seriola lalandi) diets: impacts on health and gut microbiome by Luke Pilmer, Lindsey Woolley, Alan Lymbery, Chinh Dam, Abigail Elizur, Md Javed Foysal, Gavin Partridge

“…Single-cell protein (SCP), derived from methanotrophic bacteria, presents a promising alternative by converting methane into protein, potentially addressing both the need for alternative protein sources and reducing industrial greenhouse gas emissions. This study aimed to evaluate the effects of different levels of SCP inclusion (0%, 25%, 50%, and 75% fish meal replacement) on the health, gene expression, and gut microbiome of yellowtail kingfish (YTK, Seriola lalandi) following a 35-day growth trial. …”
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The Latest Developments and Future Trends of Australian Food Industry under the Concept of Sustainability by TAN Hong-zhuo, FANG Zhong-xiang, YI Cui-ping

“…In order to understand the latest situation and future trends of the Australia food industry under the concept of sustainability development, we have overviewed the circumstances of food safety and waste in Australia, the impact of food industry on greenhouse gas emission and the environment, which promote sustainable development. …”
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