Balancing legume-cereal proportions in cover crop mixtures to minimize N2O emissions by Guillermo Guardia, Diego Abalos, Emanuele Ribatti, Federico Ardenti, Federico Capra, Giacomo Mortella, Vincenzo Tabaglio, Miguel Ángel Ibáñez, Ji Chen, Andrea Fiorini

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Greenhouse Covering Material Overall Heat-transfer Coefficient Determination Using Contour Plots by Yuta Ohashi, Ryota Tsuchiya, Masahisa Ishii, Makio Hayashi

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Effect of practicing water-saving irrigation on greenhouse gas emissions and crop productivity: A global meta-analysis by Mingdong Tan, Ningbo Cui, Shouzheng Jiang, Liwen Xing, Shenglin Wen, Quanshan Liu, Weikang Li, Siwei Yan, Yaosheng Wang, Haochen Jin, Zhihui Wang

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Climate protection as an ethical challenge by Zbigniew M. Karaczun

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Research and Application of Interferogram Acquisition Method for Ground-Based Fourier-Transform Infrared Greenhouse Gas Spectrometer by Yasong Deng, Liang Xu, Ling Jin, Yongfeng Sun, Lei Zhang, Jianguo Liu, Wenqing Liu

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A comparative study on energy use and environmental impacts in various greenhouse models for vegetable cultivation by Hadi Saadi, Molood Behnia, Morteza Taki, Ali Kaab

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Le territoire, un levier complémentaire pour l’atteinte du facteur 4 by Jacques Theys, Éric Vidalenc

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Facteur 4 en Nord-Pas de Calais : impacts socio-économiques by Anne-Sophie Stevance, Nicolas Houdant, Antoine Bonduelle

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From fossil fuels to alternative fuels: strategy development for a sustainable transport sector in Germany by Franz Christian Vorwerg, Ali Ebadi Torkayesh, Sandra Venghaus

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Integrated Recycling and The Impact of Plastic Waste from Industry and Agriculture on The Environment by Anar Zhumadilova, Saule Zhigitova, Maira Turalina, Kuralay Aitekova

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A Criticism of the Kyoto Protocol with an Objective Approach by Z. Fuat Toprak, Sertaç Atabey

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Effects of microplastics on microbial community and greenhouse gas emission in soil: A critical review by Guanlin Chen, Saisai Guo, Linan Liu, Wenzhu Zhang, Jingchun Tang

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Effects of Nitrogen Fertilization on Soil CH₄, CO₂, and N₂O Emissions and Their Global Warming Potential in Agricultural Peatlands by Yao Shi, Xiaowei Wei, Lianxi Sheng, Xuechen Yang

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Winter hardiness and biometric indices of introduced strawberry cultivars under plastic film greenhouse conditions in Leningrad Province by S. F. Loginova

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Bioenergy agroecosystems as a basis for food sustainability by Tarariko Yurii, Knysh Vladyslav, Sapaev Ibrokhim

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Low-Cost LoRa-Based System for Continuous GHGs Monitoring in Cattle: Enhancing Agricultural Sustainability by Boonyarit Kumkhet, Nisit Pukrongta, Noraset Wichaipanich, Pubet Sangmahamad, Tanaporn Pechrkool, Virote Pirajnanchai, Patchadaporn Sangpet, Utthapon Issara, Attaphongse Taparugssanagorn

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Carbon Footprint of Beef Cattle in a Conventional Production System: a Case Study of a Large-Area Farming Enterprise in the Wielkopolska Region by Jerzy Bieńkowski, Radosław Dąbrowicz, Małgorzata Holka, Janusz Jankowiak

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Efficacy of Amblyseius swirskii (Athias-Henriot) (Acari: Phytoseiidae) and Alternaria destruens (Ascomycota: Pleosporaceae) for managing Phenacoccus solenopsis Tinsley (Hemiptera:... by Mohamed El Aalaoui, Said Rammali, Fatima Zahra Kamal, Alin Ciobică, Bouchaib Bencharki, Abdellatif Rahim, Luminita Diana Hritcu, Laura Romila, Vasile Burlui, Mohamed Sbaghi

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Impacts of unilateral U.S. carbon policies on agricultural sector greenhouse gas emissions and commodity markets by Marcel Adenauer, Michael K Adjemian, Shawn Arita, Wade Brorsen, Joseph Cooper, Gyuhyeong Goh, Berna Karali, Mindy Lyn Mallory, Wyatt Thompson, Jisang Yu

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Carbon footprint of private dental clinics in Egypt: a cross-sectional study by Amira H Elwan, Maha El Tantawi, Ahmed Mahmoud Fouda

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