Showing 61 - 80 results of 3,272 for search '"grains"', query time: 0.07s Refine Results
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    A Fine-Grained Mobile Data Security Model by Yubin Yang, Liming Cheng

    Published 2014-01-01
    Subjects: “…fine-grained…”
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    Article
  7. 67

    Microbial Biofortification of Grain Crops: Current State and Prospects by Daria E. Kolpakova, Yuliya R. Serazetdinova, Natalya V. Fotina, Alexandra V. Zaushintsena, Lyudmila K. Asyakina, Anna I. Loseva

    Published 2024-07-01
    “…The authors reviewed international studies in the field of microbial biofortification in order to assess the microbial potential to enh ance the essential element content in grain crops. The review featured relevant scientific articles published by foreign experts in Scopus, ScienceDirect, and Google Scholar in 1984–2024. …”
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  8. 68

    Studying grain color diversity in the barley collection of VIR by A. Y. Glagoleva, L. A. Novokreschenov, O. Y. Shoeva, O. N. Kovaleva, E. K. Khlestkina

    Published 2022-10-01
    “…The aim of this study was to investigate the diversity of barley in the VIR collection in the context of grain color.Materials and methods. To analyze the pigment composition of the grain, 150 barley accessions with colored grains were selected from the VIR collection. …”
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    Research status and prospect of grain refinement in aluminum alloy by Xinyue Zhang, Qichi Le, Dazhi Zhao, Yanchao Jiang, Yubo Wang, Tong Wang, Qiyu Liao

    Published 2025-01-01
    “…It is of paramount importance to control the grain size and grain distribution in order to achieve excellent overall performance in Al alloys. …”
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    Lesser Grain Borer, Rhyzopertha dominica (Coleoptera, Bostrichidae) by P.G. Koehler

    Published 1999-05-01
    “… This document provides an overview of the lesser grain borer, Rhyzopertha dominica, a serious pest of stored grains and cereal products. …”
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    Determination Methods and Influencing Factors of Grain Mechanical Properties by Peng Gao, Shuangqi Tian, Xing’ao Xue, Jing Lu

    Published 2024-01-01
    “…Grain is extremely vulnerable to external loads during production and processing, resulting in the deterioration of grain quality. …”
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    Row Spacing, Landscape Position, and Maize Grain Yield by Gustavo Ángel Maddonni, Joaquín Martínez-Bercovich

    Published 2014-01-01
    “…The skip-row pattern did not improve grain yield. Maize grain yield was optimized in rows 0.52 m apart along the sandy landscape positions of the fields.…”
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    Variations in the End-Use Quality of Whole Grain Flour Are Closely Related to the Metabolites in the Grains of Pigmented Wheat (<i>Triticum aestivum</i> L.) by Bin Wang, Jie Kang, Shuaiqi Wang, Fasih Ullah Haider, Yingxin Zhong, Peng Zhang

    Published 2025-01-01
    “…Whole grain flour is considered a part of a healthy diet, especially when produced with pigmented wheat (<i>Triticum aestivum</i>). …”
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