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  1. 2461

    Le camp F de Lautagne à Valence (Drôme) : l’organisation interne et la vie quotidienne d’un camp militaire romain au milieu du ier s. av. J.-C. by Magalie Kielb Zaaraoui, Loïc Buffat, Michel Reddé, Yahya Zaaraoui

    Published 2022-12-01
    “…At Lautagne, barley was the most commonly consumed grain on site (60%, compared to 23% wheat), leading us to assume that during the middle of the 1st c. …”
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  2. 2462

    A Study on the Genotype × Environment Interaction in Promising Advanced Genotypes of Soybean using Graphical GGE-biplot Analysis by Bahram Masoudi, Amir Gholizadeh, Parastoo Majidian, Ebrahim Hezarjaribi, Nasrin Razmi, Farnaz Shariati

    Published 2024-11-01
    “…Finally, this research seeks to identify stable soybean genotypes with high grain yields under different environmental conditions. …”
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    Article