Showing 16,921 - 16,940 results of 17,288 for search '"globalization"', query time: 0.08s Refine Results
  1. 16921
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  3. 16923

    Characterizing local forest structural complexity based on multi-platform and -sensor derived indicators by Patrick Kacic, Ursula Gessner, Christopher R. Hakkenberg, Stefanie Holzwarth, Jörg Müller, Kerstin Pierick, Dominik Seidel, Frank Thonfeld, Michele Torresani, Claudia Kuenzer

    Published 2025-01-01
    “…Global climate change, biodiversity decline, and increasing disturbances are challenging the health and resilience of forests. …”
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  4. 16924
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  7. 16927

    Manifestaciones clínicas y factores asociados a mortalidad por COVID-19 en receptores de trasplante renal en un centro colombiano by Dania V. Carreño-Barrera, Ma. Alejandra Lizarazo-Hernández, Iván D. Ortiz-Pulido, Carmenza Murcillo-Pianeta, Juan P. Álzate-Granados, William Fajardo-Cediel, David A. Castañeda-Millán

    Published 2024-01-01
    “…La tasa de mortalidad global fue del 18,09%. En el 54,9% se realizó un ajuste inmunosupresor, con interrupción completa del esquema hasta en el 74% de estos casos. …”
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  8. 16928

    Assessing Heat Resistance and Selecting Heat-Resistant Individuals of Largemouth Bass (<i>Micropterus salmoides</i>) with Tiered Thermal Exposure by Haijie Chen, Hui Qiao, Zhicheng Xv, Guili Song, Shuning Liu, Cheng Luo, Yong Long, Shimei Lin

    Published 2025-01-01
    “…Breeding heat-resistant LMB is highly desirable in the face of global warming. However, we still lack an efficient method to assess the heat resistance of LMB. …”
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    Article
  9. 16929

    Assessing learning, behaviour, and stress level in goats while testing a virtual fencing training protocol by L. Wilms, D. Hamidi, C.H.U. Lüntzel, M. Hamidi, M. Komainda, R. Palme, J. Isselstein, S. Waiblinger, M. Egerbacher

    Published 2025-02-01
    “…Virtual fencing (VF) is a modern fencing technology using Global Positioning System-enabled collars which emit acoustic signals and, if the animal does not respond, electric pulses. …”
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  10. 16930

    Comparación entre el Índice de Precipitación Estandarizado (SPI) y el Índice de Evapotranspiración Estandarizado (SPEI) para la sequía agrícola en el valle del Mantaro, Perú... by Víctor Antonio Ángeles Clemente, Del Piero R. Arana-Ruedas, Steve Dann Camargo Hinostroza, Oketta Onafuje

    Published 2024-08-01
    “…En segundo lugar, el SPEI toma en consideración los cambios de precipitación y temperatura, lo que conduce a una comprensión del calentamiento global. Se aplicó el SPI y el SPEI a seis estaciones meteorológicas diferentes dentro del Valle del Mantaro con datos entre 1990-2021 bajo un enfoque espacio-temporal. …”
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  11. 16931

    Social problems and the quality of life / by Lauer, Robert H., Lauer, Jeanette C.

    Published 2023
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  12. 16932

    Social problems and the quality of life / by Lauer, Robert H., Lauer, Jeanette C.

    Published 2023
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  13. 16933
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    The Concentration of Micronutrients and Heavy Metals in Maternal Serum, Placenta, and Cord Blood: A Cross-Sectional Study in Preterm Birth by Rima Irwinda, Noroyono Wibowo, Atikah Sayogo Putri

    Published 2019-01-01
    “…Preterm birth is still a global burden particularly in Indonesia. The suboptimal concentration of certain micronutrients and heavy metals is hypothesized to play a role in the mechanism of preterm birth. …”
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  17. 16937

    Characterization of the bioaccumulation and toxicity of copper pyrithione, an antifouling compound, on juveniles of rainbow trout by Bourdon, Charlotte, Cachot, Jérôme, Gonzalez, Patrice, Couture, Patrice

    Published 2024-01-01
    “…Since the global ban on tributyltin in antifouling paints in 2008 by the International Maritime Organization, new products have been developed and brought to the market. …”
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  18. 16938
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  20. 16940

    Morphological characterization and yield of pepper (Piper nigrum L.) types grown in Morogoro District, Tanzania by Abdul Jafari Shango, Ramadhani Omari Majubwa, Amon Petro Maerere

    Published 2021-02-01
    “…Other studies should encompass wider range of pepper types from other producing areas in Tanzania in order to establish their morphological distinctness, genetic diversity and interrelationships in relation to the globally known commercial varieties.…”
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