Showing 21 - 40 results of 1,483 for search '"geneticist"', query time: 0.04s Refine Results
  1. 21
  2. 22

    A Deep Learning Approach to Classify Fabry Cardiomyopathy from Hypertrophic Cardiomyopathy Using Cine Imaging on Cardiac Magnetic Resonance by Wei-Wen Chen, Ling Kuo, Yi-Xun Lin, Wen-Chung Yu, Chien-Chao Tseng, Yenn-Jiang Lin, Ching-Chun Huang, Shih-Lin Chang, Jacky Chung-Hao Wu, Chun-Ku Chen, Ching-Yao Weng, Siwa Chan, Wei-Wen Lin, Yu-Cheng Hsieh, Ming-Chih Lin, Yun-Ching Fu, Tsung Chen, Shih-Ann Chen, Henry Horng-Shing Lu

    Published 2024-01-01
    “…The reliance on imaging techniques often requires the expertise of multiple specialists, including cardiologists, radiologists, and geneticists. This variability in the interpretation and classification of LVH leads to inconsistent diagnoses. …”
    Get full text
    Article
  3. 23

    Paysages du maïs au Mexique by Hugo Perales

    Published 2021-11-01
    “…Although conservation in farmers’ fields is thought to be aimed at conserving genes for geneticists, it happens because the well-being of many farmers’ households depends on traditional varieties. …”
    Get full text
    Article
  4. 24

    «CULTURAL REVOLUTION» IN THE USSR IN 1929–1932 AND THE EARLY ATTACKS AGAINST N.I. VAVILOV’S SCHOOL. A STUDY BASED ON DOCUMENTS FROM ST. PETERSBURG ARCHIVES by E. I. Kolchinsky

    Published 2014-12-01
    “…The principal characteristics of «Lysenkoism» as a social-political practice in Soviet science formed before the struggle between geneticists and Lysenkoists. It was in the same years that the main accusations against N.I. …”
    Get full text
    Article
  5. 25
  6. 26

    Analysis of color and texture characteristics of cereals on digital images by E. G. Komyshev, M. A. Genaev, D. A. Afonnikov

    Published 2020-07-01
    “…When studying the mechanisms of genetic control of grain color, breeders and geneticists are constantly faced with the need to assess the color characteristics of their shell. …”
    Get full text
    Article
  7. 27
  8. 28
  9. 29
  10. 30
  11. 31
  12. 32

    FROM THE EDITOR

    Published 2018-11-01
    Get full text
    Article
  13. 33

    BREEDING FOR ANTIOXIDANT CONTENT IN GRAIN AS A PROMISING TREND IN OBTAINING HEALTHY FOOD PRODUCTS by V. I. Polonskiy, I. G. Loskutov, A. V. Sumina

    Published 2018-05-01
    “…In order to attract the attention of Russian plant scientists, plant breeders, plant physiologists, geneticists and biotechnologists, a survey of modern publications on this problem is presented.…”
    Get full text
    Article
  14. 34

    FROM THE EDITOR

    Published 2018-07-01
    Get full text
    Article
  15. 35
  16. 36
  17. 37
  18. 38
  19. 39

    FROM THE EDITOR

    Published 2018-03-01
    Get full text
    Article
  20. 40

    FROM THE EDITOR

    Published 2018-05-01
    Get full text
    Article