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  1. 1
    ABOUT A «DIGITAL TWIN» OF A FOOD PRODUCT

    ABOUT A «DIGITAL TWIN» OF A FOOD PRODUCT by Marina A. Nikitina, Irina M. Chernukha, Andrey B. Lisitsyn

    Published 2020-04-01
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  2. 2
    The Effect of Germination Duration on the Biochemical Indicators and Functional-Technological Properties of Triticale Grain

    The Effect of Germination Duration on the Biochemical Indicators and Functional-Technological Properties of Triticale Grain by Gulnazym Ospankulova, Indira Temirova, Dana Toimbayeva, Saule Saduakhasova, Sayagul Tazhina, Dina Khamitova, Marat Muratkhan, Akmaral Aldiyeva, Aibek Zhumalin

    Published 2025-05-01
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  3. 3
    Comparative study of chemical and functional-technological properties for milts of commercial fishes

    Comparative study of chemical and functional-technological properties for milts of commercial fishes by Natalia V. Dementeva, Elena Yu. Voropaeva

    Published 2014-12-01
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