Optimized Extraction, Microencapsulation, and Stability of Anthocyanins from Ardisia compressa K. Fruit by Maria Vianey Antonio-Gomez, Yolanda Salinas-Moreno, Francisco Hernández-Rosas, Fernando Martínez-Bustos, Isaac Andrade-González, José Andrés Herrera-Corredor

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Vsevolod L. Vitkovsky (1928–2005): dedication to his 95th birthday by Yu. V. Ukhatova, A. V. Shlyavas

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Transcriptome study on the effect of leaf-fruit ratio on molecular regulation mechanism of Camellia oleifera by Xiaoyan Zhang, Hui Zhang, Xiuzhong Wu, Zhanying Gu, Lingli Wu, Xiaofeng Tan, Ze Li

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Transcriptomic reprogramming and epigenetic regulation underlying pollination-dependent and auxin-induced fruit set in tomato by Xiaohan Li, Xiaohan Li, Xiaohan Li, Bing He, Anis Djari, Pierre Frasse, Elie Maza, Farid Regad, Julien Pirrello, Guojian Hu, Guojian Hu, Guojian Hu, Guojian Hu, Mondher Bouzayen

Subjects: “…fruit set…”
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The effect of abiotic factors on apricot yield in the Southern Urals by F. M. Gasymov

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Comparative study of cucumber ( Cucumissativus L.) cultivars under organic fertilizer treatments in the Southern Guinea Savanna, Nigeria by A. I. Afe, A.A Olowoake, C.O Akure, M.R Babatunde

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<i>Rubus idaeus RiACS1</i> Gene Is Involved in Ethylene Synthesis and Accelerates Fruit Ripening in <i>Solanum lycopersicum</i> by Tiemei Li, Wenjiao Xin, Hang Zhang, Jiarong Jiang, Kunmiao Ding, Mengyu Liu, Nanyan Li, Guohui Yang

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Enhancing decay resistance and maintaining quality of stored apples (Malus domestica ‘Golden Delicious’) through essential oil-enriched edible coatings by Atiyeh Oraee, Yahya Selahvarzi, Mona Ghazimoghadam, Bahram Abedy, Mohammad Ali Sabokkhiz

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Specific nature of the integrative (complex) effect of environmental factors on hazelnut cultivars in the Russian humid subtropics by T. D. Besedina, A. P. Boyko, Ts. V. Tutberidze, N. S. Kiseleva

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Effectiveness of ethanol extract of Morinda citrifolia L. as an anti-inflammatory: A preclinical study by Mega Hayati, Ali Napiah Nasution, Ermi Girsang, Adek Amansyah, Fioni

Subjects: “…noni fruit, complete freund's adjuvant, ethanol extract, anti-inflammatory…”
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Investigation of the Improvement of Physical and Chemical Changes in Banana Fruits under Different Lighting and Packaging Conditions by Fatemeh Aboutalebi, Mohsen Azadbakht, Mohammad Vahedi Torshizi, Feryal Varasteh

Subjects: “…banana fruit…”
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Factors affecting population structure and fruit production of Strychnos innocua Delile and Strychnos spinosa Lam. in Benin, West Africa by Donald Djidohokpin, Gbèwonmèdéa Hospice Dassou, Achille Hounkpèvi, Jéronime Marie-Ange Sènami Ouachinou, Gnimansou Abraham Favi, Gbenato Laurent Houessou, Hounnankpon Yédomonhan, Aristide Cossi Adomou

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Analysis of expression and transport activity of sugar transporter gene HpSWEET7 from red pitaya by ZHENG Qianming, YAN Shuang, XIE Pu, WANG Honglin, MA Yuhua

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Managing Fruit Splitting in Florida Citrus by Andrew Krajewski, Timothy Ebert, Arnold Schumann, Laura Waldo

Subjects: “…citrus fruit cracking…”
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Development of large-fruited bird cherry cultivars on the basis of wild species for northern and eastern regions of Russia by V. S. Simagin, A. V. Lokteva

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Microclimate monitoring in commercial tomato (Solanum Lycopersicum L.) greenhouse production and its effect on plant growth, yield and fruit quality by Jakub Šalagovič, Dorien Vanhees, Pieter Verboven, Kristof Holsteens, Bert Verlinden, Marlies Huysmans, Bram Van de Poel, Bram Van de Poel, Bart Nicolaï, Bart Nicolaï, Bart Nicolaï

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Study of Phenotypic and Molecular Approaches of Potyvirus plumpoxi Resistance Evaluation in New Czech Apricot Hybrids by Eliška Zezulová, Tomáš Kiss, Kateřina Baránková, Tomáš Nečas

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Anthracnose on Southern Highbush Blueberry by Douglas A Phillips, Maria C. Velez-Climent, Philip F. Harmon, Patricio R. Munoz

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Effects of palm bunch ash and mycorrhiza on cucumber (Cucumis sativum L) performance on coarse-textured soil of Calabar, Southern Nigeria by Okechukwu Umunnakwe, Joyce Akpan, Francis Nwagwu, Edet Imuk, Bini Ebri

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Effect of cow vermicompost on growth, fruit yield, and quality of hot pepper (Capsicum annuum var. Red chili) by Mohammad Hossein Aminifard

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