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  1. 1641

    Cost Estimates of Producing Sapodilla in South Florida, 2017 by Fredy H. Ballen, Aditya Singh, Edward A. Evans, Jonathan H. Crane

    Published 2018-03-01
    “…Sapodilla plantings must be fenced, and the fruit must be moved in covered vehicles to prevent fruit being eaten by wildlife and the plant from infesting areas outside the grove. …”
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  2. 1642

    New Hair Growth Cream Formulation with Cocoa Pod Peel (Theobroma cacao L.) by Resmi Mustarichie, Aliya Nur Hasanah, Gofarana Wilar, Dolih Gozali, Nyi Mekar Saptarini

    Published 2022-01-01
    “…Our previous study verified that the waste skin of cocoa (Theobroma cacao L) fruit or waste cocoa pod husks had the efficacy to overcome hair loss or alopecia. …”
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  3. 1643

    Fatty Acid Compositions of Six Wild Edible Mushroom Species by Pelin Günç Ergönül, Ilgaz Akata, Fatih Kalyoncu, Bülent Ergönül

    Published 2013-01-01
    “…The dominant fatty acid in fruit bodies of all mushrooms was cis-linoleic acid (18 : 2). …”
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  4. 1644
  5. 1645

    Citrus diseases detection using innovative deep learning approach and Hybrid Meta-Heuristic. by Nouman Butt, Muhammad Munwar Iqbal, Shabana Ramzan, Ali Raza, Laith Abualigah, Norma Latif Fitriyani, Yeonghyeon Gu, Muhammad Syafrudin

    Published 2025-01-01
    “…Citrus farming is one of the major agricultural sectors of Pakistan and currently represents almost 30% of total fruit production, with its highest concentration in Punjab. …”
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  6. 1646

    A Review on Current Knowledge of Medicinal Properties of Garcinia quaesita by Sivasinthujah Srikokulan, A. S. Nirubini

    Published 2024-12-01
    “…There have been few studies that reported the medicinal properties of the leaf, fruit rind and fruit. The presences of phytoconstituents such as alkaloids, glycosides, flavonoids, saponins, tannins, terpenoids, polyphenolics, coumarins, phytosterols, betacyanin, quinones were found as the responsible for the medicinal properties, Notably, the presence of garcinol was one of the responsible compounds for the bioactivity of G. quaesita. …”
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  7. 1647

    Genome-wide identification and expression analysis of the PIN gene family in the pepper pedicel abscission zone and during root development by HE Lei, YAN Xi, LAI Wei, LIU Chongzheng, YANG Hong, HE Jianwen

    Published 2024-12-01
    “…[Objective] This study seeks to identify and analyze the PIN gene family members in pepper (Capsicum annuum L.) and to investigate their expression patterns in the abscission zone of the fruit pedicel as well as during root development. …”
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  8. 1648
  9. 1649
  10. 1650

    Collection accessions and source material as a determining factor for producing new melon cultivars by E. A. Varivoda, Т. G. Koleboshina, М. S. Kornilova

    Published 2020-06-01
    “…As a result of the study of the collection material, 12 accessions were identified with the following economically useful traits: high yield (exceeding the reference by more than 20%), high dry matter content (from 14 to 19%), large fruit size (fruit weight higher than 4.0 kg), and other features. …”
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  11. 1651

    Agro-morphological characterization and assessment of metabolic profiling and anticancer activities in various tribulus (Tribulus terrestris L.) populations by Yasamin Dabaghkar, Ghasem Eghlima, Hossein Behboudi, Mohammadtaghi Ebrahimi, Mansour Ghorbanpour

    Published 2025-01-01
    “…Maximum plant height (113.96 cm), leaf length (49.39 mm), leaf width (23.48 mm), fruit diameter (11.42 mm), and fruit dry weight (34.11 g/plant) were recorded in SBU population. …”
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  12. 1652
  13. 1653

    A Comparative Analysis of Morphological Characteristics between Endangered Local Prickly Pear and the Newly Introduced Dactylopius opuntiae-Resistant Species in Eastern Morocco by Ahmed Marhri, Mehdi Boumediene, Aziz Tikent, Reda Melhaoui, Kawtar Jdaini, Aatika Mihamou, Hana Serghini-Caid, Ahmed Elamrani, Christophe Hano, Malika Abid, Mohamed Addi

    Published 2024-01-01
    “…However, O. robusta is distinguished by its short stalk, which poses a challenge for fruit harvesting and leaves it susceptible to physical damage and quality loss. …”
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  14. 1654

    Substrate system outperforms water-culture systems for hydroponic strawberry production by George Kerrigan Hutchinson, Lan Xuan Nguyen, Zilfina Rubio Ames, Krishna Nemali, Rhuanito Soranz Ferrarezi

    Published 2025-02-01
    “…Strawberries (Fragaria × ananassa) are a globally cultivated fruit crop known for their economic significance and versatility in both fresh markets and processed food industries. …”
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  15. 1655

    Estimation of Anthocyanins in Apple Leaves Based on Ground Hyperspectral Imaging and Machine Learning Models by Yu Zhang, Mi Zou, Yanjun Li, Qingrui Chang, Xing Chen, Zhiyong Dai, Weihao Yuan

    Published 2025-01-01
    “…The anthocyanins in apple leaves can indicate their growth status, and the health of apple leaves not only reveals the nutritional supply of the apple tree but also reflects the quality of the fruit. Therefore, real-time monitoring of anthocyanins in apple leaves can monitor apple growth, thereby promoting the development of the apple industry. …”
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  16. 1656

    Limited impacts of climatic conditions on commercial oil palm yields in Malaysian plantations by Susannah Fleiss, Colin J. McClean, Henry King, Jane K. Hill

    Published 2022-09-01
    “…We quantify relationships between climatic conditions (raw and anomalised monthly temperature and rainfall data) and yield for lag times up to 36 months prior to harvest, corresponding to key stages in oil palm fruit development. Results Overall, climatic conditions explained < 1% of the total variation in yield. …”
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  17. 1657

    Jamun Seed: A Review on Bioactive Constituents, Nutritional Value and Health Benefits by Yamini Tak, Manpreet Kaur, Mool C. Jain, Mahesh Kumar Samota, Nirmal Kumar Meena, Gurpreet Kaur, Rajendra Kumar, Daisy Sharma, José M. Lorenzo, Ryszard Amarowicz

    Published 2022-09-01
    “…Jamun fruit, a member of the Myrtaceae family, is commercially grown in tropical and subtropical areas of the world for its fruits with sweet, sour, and astringent luscious flesh. …”
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  18. 1658

    Amelioration of the growth and physiological responses of Capsicum annum L. via quantum dot-graphene oxide, cerium oxide, and titanium oxide nanoparticles foliar application under... by Mohammad Bagher Hassanpouraghdam, Lamia Vojodi Mehrabani, Leila Khoshmaram, Farzad Rasouli

    Published 2025-01-01
    “…The highest fresh weight of plants and fruits, fruit diameter, and chlorophyll a content were recorded under no-salinity × quantum dot-graphene oxide foliar use. …”
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  19. 1659

    Sensitivity to the Demethylation Inhibitor Difenoconazole Among Baseline Populations of Various <i>Penicillium</i> spp. Causing Blue Mold of Apples and Pears by Madan Pandey, Clayton L. Haskell, Juliette D. Cowell, Achour Amiri

    Published 2025-01-01
    “…Difenoconazole (DIF), a demethylation inhibitor fungicide, was registered in 2016 for the control of postharvest diseases of pome fruits. In this study, 162 isolates from <i>P. expansum</i> (<i>n</i> = 31) and 13 other “non-<i>expansum</i>” <i>Penicillium</i> spp., i.e., <i>P. solitum</i> (<i>n</i> = 52), <i>P. roqueforti</i> (<i>n</i> = 32), <i>P. commune</i> (<i>n</i> = 15), <i>P. paneum</i> (<i>n</i> = 9), <i>P. psychrosexuale</i> (<i>n</i> = 8), <i>P. crustosum</i> (<i>n</i> = 5), <i>P. carneum</i> (<i>n</i> = 3), <i>P. palitans</i> (<i>n</i> = 2), along with one isolate each of <i>P. citrinum</i>, <i>P. griseofulvum</i>, <i>P. raistrickii</i>, <i>P. ribium</i>, and <i>P. viridicatum</i>, were collected from multiple packinghouses in the U.S. …”
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  20. 1660

    Biology of Maconellicoccus hirsutus (Hemiptera: Pseudococcidae) on Hibiscus rosa-sinensis by Marcelo Negrini, Elisangela Gomes Fidelis de Morais, José Cola Zanuncio

    Published 2017-10-01
    “…Maconellicoccus hirsutus Green, 1908 (Hemiptera: Pseudococcidae) is an introduced pest that threatens fruit and ornamental plant production in Brazil. …”
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