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1261
Antioxidant Properties of Lemuni Leaves (Vitex trifolia var. purpurea) in Different Concentrations of Ethanol-Water Solvent Extraction
Published 2024-07-01Subjects: Get full text
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1262
Description of buckwheat cultivars from Belarus and Ukraine in the environments of Leningrad Province
Published 2021-12-01Subjects: Get full text
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1263
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1264
Modern trends in breeding and genetic improvement of sunflower varieties and hybrids at VNIIMK
Published 2021-07-01Subjects: Get full text
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1265
Studying self-fertility in new black currant cultivars from the VIR collection in Northwestern Russia
Published 2024-01-01Subjects: Get full text
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1266
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1267
Magnitude of fruit and vegetable consumption and its associated factors among patients with type 2 diabetes mellitus (T2DM) attending health services at selected health centers in Yeka subcity, Addis Ababa: a cross-sectional study
Published 2024-07-01“…Objective To assess the fruit and vegetable (FV) consumption, and associated factors among patients with type 2 diabetes mellitus (T2DM) attending health services at selected health centres.Methods Institution-based cross-sectional study design was conducted. …”
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1268
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1269
PECULIARITIES OF THE LATENT PERIOD OF PRUNUS MONGOLICA MAXIM. AND P. PEDUNCULATA (PALL.) MAXIM.
Published 2018-09-01Subjects: Get full text
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1270
Apple gene pool use, sources and donors of economically valuable traits
Published 2015-07-01Subjects: “…biochemical composition of fruits…”
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1271
Rapid Screening of 300 Pesticide Residues in Commercially Available Vegetable-, Fruit-, and Cereal-Based Baby Foods by Using Amino-Functionalized Multiwalled Carbon Nanotubes with QuEChERS and Gas Chromatography-Electrostatic Field Orbitrap High-Resolution Mass Spectrometry
Published 2024-01-01“…Method validation was performed on commercially available fruit-, vegetable-, and cereal-based baby foods. …”
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1272
Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 2 – A dynamic mass balance model for handling and processing operations in ffFVH using water
Published 2025-01-01“…Abstract A dynamic mass balance model was developed to simulate contamination dynamics in the process water of fresh and frozen fruits, vegetables and herbs (ffFVH) during processing and handling operations. …”
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1273
Black currant cultivars, developed at the Polli Horticultural Research Center (Estonia), in Northwest Russia
Published 2024-10-01Subjects: Get full text
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1274
Functional ecology characteristics of key community-forming aquatic and semi-aquatic plant species in Teletskoye Lake (Republic of Altai, Russia)
Published 2024-12-01Subjects: Get full text
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1275
ALLELIC DIVERSITY OF ETHYLENE BIOSYNTHESIS-RELATED MD-ACS1 AND MD-ACO1 GENES IN RUSSIAN APPLE GERMPLASM
Published 2014-12-01Subjects: Get full text
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1276
EVALUATION OF THE APRICOT GENE POOL IN THE SOUTHERN URALS
Published 2018-06-01Subjects: Get full text
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1277
Weighted fuzzy C means and enhanced adaptive neuro-fuzzy inference based chronic kidney disease classification
Published 2024-03-01Subjects: Get full text
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1278
Identification of apple genes <i>Md-Exp7</i> and <i>Md-PG1</i> alleles in advanced selections resistant to scab
Published 2022-11-01Subjects: Get full text
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1279
THE MODERN AREA OF DISTRIBUTION AND LIFE FORMS OF RUSSIAN OLIVE (<i>ELAEAGNUS ORIENTALIS </i> L.), AND THE ORIGIN OF ITS CULTIVATED FORMS
Published 2018-06-01Subjects: Get full text
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1280