Impact of lifestyle factors on oral cancer risk and prevention: Oral cancer epidemiology by Iadalin Ryntathiang, N. Aravindha Babu, Silambarasan Tamil Selvan, Mukesh Kumar Dharmalingam Jothinathan

“…Nutrients represent, among other factors, oral cancer risk, which is demonstrated in epidemiology data by the protective effects of fruits and vegetables and the possible risks of high-meat diets. …”
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Designing supply chain scenarios and investigating how it affects relevant variables in the National Company of Southern Oil-bearing Regions by Amin Mirshekar, Ghanbar Amirnejad, Mohammad Hemati, Ali Kangarani Farahani

“…The results of the surveys showed that the excessive increase in the sending capacity, the increase in the volume of orders, and the decrease in the time of sending the orders will have their own positive and negative results, which the creation of a favorable and optimal situation based on the various outputs of the model will be fruitful in the context of adopting the organization's policy. …”
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Systems science and systems thinking for public health: a systematic review of the field by Gemma Carey, Brad Crammond, Eleanor Malbon, Nicole Carey, Andrew Joyce, Alan Carey

“…The objectives were to: (1) explore how systems methodologies are being applied within public health and (2) identify fruitful areas of activity.Design A systematic review was conducted from existing literature that draws on or uses systems science (in its various forms) and relates to key public health areas of action and concern, including tobacco, alcohol, obesity and the social determinants of health.Data analysis 117 articles were included in the review. …”
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Stratégies organisationnelles pour fournir des services d’enseignement des langues étrangères aux adultes de plus de 45 ans by Iryna Rudnyeva

“…International and local legislation supports these initiatives, aiming to provide equitable and inclusive educational opportunities for all ages and to use the benefits of these people being fruitfully involved in the economic and social life of a country. …”
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Pesticidal plant extract effect against major lepidopteran insect pests and their natural enemies in rice Oryza sativa L by Atanu Seni, Rini Pal, Sanjukta Mohapatra, Dipankar Mandal, Sushil Kumar Bansude, Pinki Seth, Sarita Barla, Jubuli Sahu

“…Extracts from Azadirachta indica leaves, Lantana camara leaves, Nerium oleander leaves, Aegle marmelos leaves, Allium sativum cloves, and Citrus limon fruits, known to have insecticidal properties, were compared with two checks, viz., Azadirachtin 1% EC and standard insecticide Acephate 95 SG, for their efficacy against yellow stem borer (YSB), Scirpophaga incertulas (Walk.), and rice leaf folder Cnaphalocrocis medinalis (Guenee) and natural enemies in cultivated rice in Sambalpur, Odisha, India. …”
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Determination of Mycotoxins and Veterinary Medicines in Duck Flesh and Viscera and Assessment of Their Exposure by Yi Zheng, Yuxin Wu, Huanxin Zhang, Xiaolan Chen, Zaixiang Lou, Huijuan Jing, Chunpeng (Craig) Wan

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Nutritional Potential of Ziziphus lotus (L.) Lam. Almonds as Compared to Some Oilseeds from Morocco: Evidence from Proximate Composition, Mineral Profiling, and Oil Physicochemical... by Hasna Ait Bouzid, Laila Bijla, Mohamed Ibourki, Abderrahim Asbbane, El Hassan Sakar, Jamal Koubachi, Said Gharby

“…Nowadays, there is a great interest in the search for new sources of vegetable oils, natural bioactive compounds, and essential nutrients for human health. Oleaginous fruits and seeds are a good source of nutrients such as oil, carbohydrates, fatty acids, sterols, tocopherols, fibers, vitamins, minerals, and proteins for the human diet. …”
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Physico-Chemical Characteristics of <i>Rosa canina</i> L. Seeds and Determining Their Potential Use by Małgorzata Stryjecka, Anna Kiełtyka-Dadasiewicz, Monika Michalak

“…<i>Rosa canina</i> is well-known plant, and its fruits have been used for centuries. The seeds have been less utilized and remain untested. …”
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Prospection, caractérisation et mise en conservation des génotypes locaux du figuier (Ficus carica L.) dans le Rif central. by BRAHIM AIT TALEB, Khalid Benzhir

“…Les résultats obtenus montrent une variabilité phénotype importante entre les différents germoplasmes, le génotype TABARANT se distingue des autres accessions par ses gros fruits. Tandis que les deux génotypes TAZONDRIT et AHACHI se caractérisent par leurs teneurs élevés en sucre, ces deux génotypes sont très appréciés par les agriculteurs de la région. …”
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Diet quality of Chilean schoolchildren: How is it linked to adherence to dietary guidelines? by Anna Christina Pinheiro Fernandes, Jacqueline Araneda Flores, Daiana Quintiliano Scarpelli Dourado, Tito Pizarro Quevedo, Maria Rita Marques de Oliveira

“…Twenty percent of the students met the recommended intake for DGBF (fruits, vegetables, fish, milk and dairy products, legumes, water) and less than 5% did not consume any HPF. …”
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Characterization and Comparison of Unfermented and Fermented Seed-Watermelon Juice by Jing Wang, Yue Shi, Huijuan Zhang, Xingxing Deng, Yubin Wang, Yue Ma, Xiaoyan Zhao, Chao Zhang

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Differences in Rhizosphere Microbial Community Structure and Composition in Resistance and Susceptible Wheat to Fusarium Head Blight by Han Li, Mingshuang Tang, Tao Zheng, Ming Yang, Youning Wang, Yating Shuai, Yan Li, Yibo Zhang, Dongfang Ma

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Outplanting Performance of the Bornean Tropical Indigenous Species Shorea macrophylla (de Vriese) P. S. Ashton in relation to Seedling Age by Mugunthan Perumal, Mohd Effendi Wasli, Soo Ying Ho

“…The 24-month-old seedlings will also be useful, especially during irregular flowering and unpredictable fruiting intervals. A further experimental study on other environmental factors that could influence the outplanting performance of the seedlings in the tropical forest restoration area of Sarawak, Malaysia, is necessary.…”
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Investigating the Association between Healthy Eating Index and Early Childhood Caries in Iranian Preschool Children: A Case-Control Study by Maryam Mehrabkhani, Taraneh Movahhed, Mohsen Nematy, Melika Hoseinzadeh, Homeira Mohammadi

“…The mean scores of grain, milk, fruits, vegetables, and meat groups were significantly higher in CF group (P<0.001).  …”
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Anthocyanin-Rich Blackcurrant Supplementation as a Nutraceutical Ergogenic Aid for Exercise Performance and Recovery: A Narrative Review by Mark ET Willems, Sam D Blacker, Stefano Montanari, Matthew D Cook

“…The anthocyanin is a polyphenol that can be abundantly present in dark-colored fruits, berries, and vegetables. Anthocyanins and anthocyanin-induced metabolites will provide antioxidant and anti-inflammatory effects. …”
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Effect of Thermal Treatment on the Extraction and Antioxidant and Antiglycation Activities of (Poly)phenols from <i>Ribes magellanicum</i> by Felipe Ávila, Natalia Martinez, Nicolás Mora, Katherine Márquez, Felipe Jiménez-Aspee

“…The effects of the extraction conditions of (poly)phenols from <i>Ribes magellanicum</i> fruits, before and after TT, on their antioxidant and antiglycation effects were assessed. …”
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Prevalence of Iron Deficiency Anemia among University Students in Hodeida Province, Yemen by Abdullah Ahmed Al-alimi, Salem Bashanfer, Mohammed Abdo Morish

“…Infrequent consumption of vegetables/fruits; meat, fish, chicken; tea drinking; low household income; smoking and khat (Catha edulis) chewing showed a significant role (p < 0.001) in provoking of IDA, whereas consumption of coffee and cola showed insignificant influence (p=0.585; p=0.513) on IDA. …”
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Socioeconomic inequalities in health behaviors in children and adolescents: evidence from an Australian cohort by Nirmal Gautam, Mohammad Mafizur Rahman, Rasheda Khanam

“…Results Compared with their counterparts, children and adolescents with high socioeconomic status (SES) are 84% more likely to consume fruits and vegetables (RII = 1.84, 95% CI = 1.63–2.09) and 19% less likely to consume sugary beverages (RII = 0.81, 95% CI = 0.77–0.86), but more likely to consume sweet and savory foods (RII = 1.09, 95% CI = 1.01–1.19). …”
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The Role of Quercetin, a Flavonoid in the Management of Pathogenesis Through Regulation of Oxidative Stress, Inflammation, and Biological Activities by Hajed Obaid A. Alharbi, Mohammad Alshebremi, Ali Yousif Babiker, Arshad Husain Rahmani

“…Quercetin, a flavonoid found in vegetables and fruits, has been extensively studied for its health benefits and disease management. …”
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A global analysis of portion size recommendations in food-based dietary guidelines by Fanny Salesse, Fanny Salesse, Alison L. Eldridge, Tsz Ning Mak, Eileen R. Gibney, Eileen R. Gibney

“…At a regional level, the highest median PS recommendations were seen in Europe for Meat, Fish and Pulses, in the Near East for Dairy products, and in Africa for most grain-based foods. Recommendations for Fruits and Vegetables showed the highest consistency across FBDGs worldwide, whereas guidance on Meat, fish &amp; eggs and Cooked cereals/grains showed discrepancies in the classification of foods into categories, as well as in the number of portions per day.DiscussionWhile some variation in PS recommendations across countries can be expected due to cultural and regional dietary practices, inconsistent definitions to refer to a portion and varied derivation methods may further produce discrepancies. …”
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