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  1. 3241

    A Strategic Management Approach to Reduce Pepper Weevil Damage to Jalapeño Pepper Plants with Conventional and Biorational Insecticides by Naga Mani Kanchupati, Dakshina R. Seal, Bruce Schaffer, Oscar E. Liburd

    Published 2025-01-01
    “…Isocycloseram starting at bloom and rotated with azadirachtin + pyrethrins as well as isocycloseram rotated with azadirachtin + pyrethrins and thiamethoxam on a weekly basis had the lowest number of pepper weevil-infested buds, flowers, and fruits and higher marketable yield. These findings suggest that adopting foliar applications weekly or every two weeks starting at bloom, as well as the rotation of thiamethoxam and isocycloseram with biorational insecticides, can effectively reduce pepper weevil infestation and increase pepper yield.…”
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  2. 3242

    CONTENT OF MODERN EDUCATION: CHOICE OF THE PATH by V. A. Testov

    Published 2017-10-01
    “…The aim of the article is to justify the need to rely on the achievements of pedagogical science, the use of profound and fruitful scientific ideas of outstanding Russian scientists and pedagogues, and the participation of the pedagogical community when carrying out educational reforms. …”
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  3. 3243

    Advantageous Extraction, Cleanup, and UHPLC-MS/MS Detection of Patulin Mycotoxin in Dietary Supplements and Herbal Blends Containing Hawberry from Crataegus spp. by Anna Przybylska, Grzegorz Bazylak, Robert Kosicki, Iwona Altyn, Magdalena Twaruzek, Jan Grajewski, Anna Soltys-Lelek

    Published 2019-01-01
    “…Patulin (PAT) is a highly genotoxic mycotoxin still found as the common contaminant of various kinds of spoiled fruits and related commodities which are often endorsed as the health-enhancing products. …”
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  4. 3244

    Levying evidence of the impact of Triphala in the mildly constipated human colon microbiota by Elizabeth Goya-Jorge, Pauline Bondue, Irma Gonza, Samiha Boutaleb, Caroline Douny, Marie-Louise Scippo, Joël Pincemail, Patrice Chiap, Jeoffrey Christyn de Ribaucourt, Fabienne Crahay, Véronique Delcenserie

    Published 2025-02-01
    “…Triphala is a wildly used nutritional and phytotherapeutic formulation combining three dry fruits (Terminalia bellirica, Terminalia chebula and Emblica officinalis). …”
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  5. 3245

    Population variation in fatty acid composition and response to climatic factors in Malania oleifera Chun et S.K. Lee by Hongguo Li, Ruizhen Wang, Zuwei Tian, Bingjiang Zhou, Runmei Duan, Ran He, Leiming Dong

    Published 2025-01-01
    “…A total of 97 mature fruiting individuals were sampled from seven natural populations in Guangxi and Yunnan provinces, China. …”
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  6. 3246

    The phytohormone abscisic acid enhances remyelination in mouse models of multiple sclerosis by Femke Van Gaever, Femke Van Gaever, Fleur Mingneau, Fleur Mingneau, Sam Vanherle, Sam Vanherle, Yasmine Driege, Yasmine Driege, Mira Haegman, Mira Haegman, Elien Van Wonterghem, Elien Van Wonterghem, Junhua Xie, Junhua Xie, Roosmarijn E. Vandenbroucke, Roosmarijn E. Vandenbroucke, Jerome J. A. Hendriks, Jerome J. A. Hendriks, Rudi Beyaert, Rudi Beyaert, Jens Staal, Jens Staal, Jens Staal

    Published 2024-12-01
    “…ABA, which is abundant in fruits such as figs, apricots and bilberries, is known to cross the blood-brain barrier and has demonstrated neuroprotective effects in conditions like depression and Alzheimer's disease.MethodsIn this study, we investigated whether ABA supplementation enhances remyelination in both ex vivo and in vivo mouse models.ResultsOur results indicated that ABA enhanced remyelination and that this enhanced remyelination is associated with increased lipid droplet load, reduced levels of degraded myelin, and a higher abundance of F4/80+ cells in the demyelinated brain of mice treated with ABA. …”
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  7. 3247

    Effects of Tremella fuciformis -Derived Polysaccharides with Different Molecular Weight on D-Galactose-Induced Aging of Mice by Donghui Luo, Xiaofei Liu, Jingjing Guan, Guili Jang, Yanglin Hua, Xinfei Zhang, Xiaofei Xu

    Published 2023-05-01
    “…In the present study, a purified TFP, named HM, mainly composed of mannose, fucose, xylose, and glucose in a molar ratio of 4.14:0.98:0.81:0.62, was obtained from the fruiting body of T. fuciformis . Subsequently, two differentially degraded TFPs, named MM and LM, respectively, were prepared by a combined method of ultrasonic irradiation (US) and H 2 O 2 treatment. …”
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  8. 3248

    From Waste to Value: Optimization of Ultrasound-Assisted Extraction of Anthocyanins and Flavonols from <i>Pistacia lentiscus</i> L. Oilcakes by Lucrezia Muti, Luana Beatriz dos Santos Nascimento, Giulia Goracci, Cassandra Detti, Cecilia Brunetti, Anna Rita Bilia, Francesco Ferrini, Antonella Gori

    Published 2025-01-01
    “…., commonly known as the mastic tree or lentisk, is a woody Mediterranean plant revered for its ecological relevance as well as for its extensive ethnobotanical heritage. Historically, the fruits and the resin of <i>P. lentiscus</i> have been widely utilized in traditional medicine, underscoring its important role in local healing practices. …”
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  9. 3249
  10. 3250

    Sociodemographic Characteristics, Dietary Practices, and Nutritional Status of Adults with Hypertension in a Semi-Rural Community in the Eastern Region of Ghana by Esi K. Colecraft, Matilda Asante, Aaron K. Christian, Seth Adu-Afarwuah

    Published 2018-01-01
    “…The median number of times the food groups beneficial to hypertension management were consumed in the preceding week to the interview was 1 for green leafy vegetables, 1 for dairy products, 2 for fruits, and 4 for legumes. The median number of times for consuming harmful food groups was 3 for salted fish and 7 times for fats and oils. …”
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  11. 3251

    Eating green in Copenhagen: organic consumers’ path to less meat and minimal food waste by Lea Ellen Matthiessen, Lea Ellen Matthiessen, Sinne Smed, Jørgen Dejgård Jensen, Dominika Średnicka-Tober, Laura Rossi, Susanne Gjedsted Bügel

    Published 2025-01-01
    “…For statistical analysis, 279 adult survey participants were divided into three subgroups; “low”– with up to 25% organic food share, “medium”– 26-75% organic food share and “high”– 76-100% organic food share.ResultsThis study found significant differences of food intake between the subgroups for fruits &amp; vegetables, legumes, nuts, whole grain cereals and meat. …”
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  12. 3252
  13. 3253

    Socioeconomic and behavioural factors that contribute to the co-occurrence of risk factors for noncommunicable diseases by Naftal Sakaria, Nelago Indongo

    Published 2025-01-01
    “…The risk factors included excessive alcohol consumption, smoking of tobacco, insufficient physical activeness, insufficient intake of fruits, and insufficient intake of vegetable and unhealthy dietary pattern. …”
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  14. 3254

    حاجة سوق العمل فى فلسطین (الضفة الغربیة ) لاخصائى علم المکتبات و المعلومات : دراسة مسحیة تحلیلیة مقارنة مع التخصصات الأخرى فى اعلانات وظائف صحیفة القدس... by د. ابراهیم خلیل یوسف خضر

    Published 2017-01-01
    “…The study also provides trusted data about the Palestinian job market in the Palestinian Information Sector , in addition to shedding the light on the real situation of the current job market and its requirements of academic programs in the Palestinian universities and colleges , so as to cover the job market’s needs of specialists in the field of libraries and information science . It fruitful to point here that the study found no Palestinian university , institution, or college offers this specialization or program.The Study Aspect:The researcher intended to study the employment vacancies that were advertised in (Al Quds Newspaper) in the previous seven years ( form the beginning of 2005 to the end of 2012) for libraries and information science’s specialists , and the job vacancies for the other majors that are more demanded according to the job market’s need for them in a broad sense. …”
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  15. 3255

    Invariant Spatial Pattern Across Mediterranean Scrublands in the Iberian Pear (Pyrus bourgaeana) by Brayan Morera, Pedro J. Garrote, Thorsten Wiegand, Daniel Ayllón, Jose M. Fedriani

    Published 2025-01-01
    “…We tested two hypotheses: (i) because the clumped defecation behavior of some dispersers can lead to local tree aggregation, and because denser groups of fruiting trees can limit seed dispersal by attracting frugivores to specific sites, we expected a consistent small‐scale aggregation pattern across all populations; and (ii) because ungulates reduce recruitment by preying on seeds and seedlings, we hypothesize that ungulate activity will show negative relationships with tree density and level of aggregation. …”
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  16. 3256

    Prevalence and associated factors of diabetes among adult populations of Hawassa town, southern Ethiopia: A community based cross-sectional study. by Getu Kassa Belete, Hlupheka Lawrence Sithole

    Published 2025-01-01
    “…Being male (Adjusted Odds Ratio (AOR):2.10; 95% CI: 1.34, 3.29), being unable to read and write (AOR: 3.38; 95% CI: 1.09, 10.47), read and write (AOR: 3.38; 95% CI: 1.09, 10.47) and medium cycle (AOR 2.79; 95% CI: 1.02, 7.63) compared to college and above, consume less than 5 servings of fruits on daily base (AOR: 2.80; 95% CI: 1.18, 6.62), having ever chewed khat (AOR 6.50; 95% CI: 4.07, 10.39) and being overweight and obese (AOR: 2.43; 95% CI: 1.54, 3.83) were independently associated with diabetes mellitus (DM).…”
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  17. 3257

    History of Pain Research and Management in Canada by Harold Merskey

    Published 1998-01-01
    “…Work in Toronto by Moldofsky and Smythe was probably responsible for turning ideas about fibromyalgia from the quaint concept of 'psychogenic rheumatism' into the more fruitful avenue of empirical exploration of brain function, muscle tender points and clinical definition of disease. …”
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  18. 3258
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  20. 3260

    Mechanisms of phenolic biosynthesis induced by ultrasound stress in fresh-cut red cabbages based on energy metabolism analysis by Ningning Ouyang, Chen Hong, Lina Guo, Xinyan Zhang, Wenjuan Qu, Haile Ma

    Published 2025-09-01
    “…Positive energy regulation could be a potential mechanism to improve the nutritive value of fruits and vegetables subjected to ultrasonic washing.…”
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